The vibes were immaculate! We stopped in here for a quick bite during our travels and no complaints…read moreat all! We sat at the bar area and had great and friendly service. There is a large outdoor seating area with plenty of TVs for all the sports needs! The beers with Yee-Haw are always a great selection with something for everyone. If beers are not your taste they also have additional wines and mixed drinks. I tried a Bloody Mary with a moonshine pickle and it hit the spot but was definitely spicy (just how I prefer). The food was good but you don't come here for the food. We started with buffalo chicken dip which is a classic yum. The loaded chicken fries hit my craving and the chicken was juicy and delicious. The 864 was a THICK sandwich and flavorful with the perfect outside crisp/crunch with juicy moist meat internally. No complaints at all. We will be back!

Stopped by while in town. This place was packed but staff was awesome. Ordering was well…read moreorganized, and efficient. Food was good, drinks were amazing.

Excellent food and service, we had reservations for a Thursday night and good thing we had the…read morereservations, they're very popular. I had the steak frites with filet mignon. Hubs had the meatballs (which the server said they only had two left...a friend nabbed the others) and other friends had the moules (mussels) frites and the braised short rib IIRC. The *.frites were the biggest hits. My filet was perfect, Sharon was raving about her mussels being the best she's had in ages. I had a bite of the meatballs, they were ok but people agreed there are better things on their menu. I love that the frites come with a choice of 3 out of about 10 different custom mayos (aiolis for the fancy-schmancy). I tried the curry, sriracha, and a fruity one I can't remember exactly what it was. I liked the fruity one the best and to my surprise, the curry the least (I usually love curry, but the balance was off). The sriracha mayo was too subtle for me, I slather sriracha mayo on my burgers regularly. I have no class. The frites were fresh cut and I enjoyed them but there were far more than I could eat on my plate, and sadly frites don't keep. They have my favorite super sweet Lindemann's framboise lambic on tap; I've only ever had it in bottles before, so that was a treat. My husband thinks I'm crazy to drink it because it is SO SWEET but I love it. So does Sharon, and clearly we're not alone or they wouldn't waste a tap on it :). It's beer for people who hate beer. (I resemble that remark. Maybe hate is a strong word. But in my 30s I realized I'd rather drink a soda than a beer, except for this one.) Desserts sounded good but we were too stuffed to order any. Next time I come, I may try the mussels, or I might just order that steak again.

It's another world, stepping into the Trappe Door. It's low, warm lighting, low ceilings and lots…read moreof wooden beams. It's in a basement that feels like a pleasant dungeon or a 1500's rogue tavern, you know, the kind in the movies where plots to overturn evil rulers are hatched. It is a unique vibe and after your meal, when emerging back onto the brightly lit street, it's akin to stepping out of a secret place and back into the light of day. The beer selection is impressive. This food is Belgian inspired. Hence the name being derived from a mix of Trappist Monks, trap doors, and a hidden underground enclave. Many of the beers have higher alcohol content, listed on the menu, be advised. The specialty is Moules Frites, mussels prepared in various broths and fries double fried in duck fat served with a flight of your choice of flavored mayonnaise such as wasabi, curry, truffle, sriracha, etc. Very good. Reservations are highly recommended. It was a busy Thursday at 6:30pm and the place was literally packed, even the bar. The two of us were seated in a large, dark, alcove booth fitting for six or perhaps even eight. We had a reservation, so the hostess said, "we may as well fill it" since it was that crowded. Being such, it was five minutes before we were noticed and placed our drink orders, another five before our water arrived and we ordered and about 30 minutes later to get our food. In between we were left to ourselves. The service was not negligent, but it was minimal and not really friendly either. It was a busy night, so we will have grace. But the mussels were delicious. We both had the Provincale, a rich, savory, Mediterranean sauce of tomatoes, garlic and white wine. Bourdain says "never order the mussels", in his Kitchen Confidential book, but here you are safe because they are very popular and the main feature. I've probably said this before and it is worth repeating, they need to up their crusty bread game. The broth is so good and the accompanying bread just doesn't lend itself to bringing the dish to another level, but it could were it better bread. This is a solid and must do restaurant experience when visiting Greenville. It arguably should be the "one" restaurant you must visit in town because of its unique ambiance and unique food & beverage.

Ambiance lively and casual. Service: self serve, decent food and brew options. Good stop after a…read morelong hike. Not a huge fan of jackfruit they add as vegetarian protein option! Beer options : middle of the road range! Can be done again!

Have driven by Judson Mill numerous times but never dropped in to see what places are popping up…read morehere. Decided to stop in and grab a pint or two on a Thursday night. Great spot to bring a group of friends if everyone wants to get together at a casual location with tons of space. Staff at the counter were friendly and helpful in deciding what drinks to order as well. Our first round consisted of the Belgian Blond & the Ginger Peach Hard Kombucha for my better half. The Belgian Blond was smooth, light & refreshing. My fiancé enjoyed the Ginger Peach Kombucha as a nice alternative to craft beer which can get quite heavy sometimes. For the second round I ordered the Westbound & Down IPA. I enjoy hoppy beers so it hit the spot for me. They have a fairly extensive draft list here so there's plenty of room for returning to try more beers. Can't wait for our next visit!

A friend recommended The Whale while I was in town, and I'm glad we checked it out. It's a cool…read morelittle spot with a laid-back atmosphere and a strong craft beer lineup--on tap, in bottles, and canned. The nautical theme and decor throughout the space was a great touch--anchors, ropes, and deep-sea tones gave it a quirky, seafaring charm that made the experience feel more curated and intentional. There were a few groups hanging out when we arrived, and while it wasn't packed, there was only one bartender working, so we waited about five minutes to be helped--not a dealbreaker, but something to be aware of. We each ordered a flight, and here's what I tried: Sic'em Sour - sour ale with peach and cherry Italian ice Sour Blueberry Lime - sour ale with blueberry and lime Chonk: Banana Split - sour ale with banana, strawberry, chocolate, and lactose Strawberry Shortshake - milkshake IPA with strawberry and vanilla And then, on a whim, I also grabbed a pour of: Maple Banger - imperial stout infused with maple syrup and toasted maple wood I finished them all, but a few truly left an impression. The Chonk was indulgent and playful--like drinking dessert--with that banana split profile hitting every note just right. The Sic'em Sour was a fruity explosion, sharp and refreshing, like someone blended summer and poured it in a glass. And just when I thought I was done, the Maple Banger hit me like a warm hug from a Canadian lumberjack. Rich, velvety, and layered with real maple goodness--I could've had endless glasses of that one. Hands down a personal favorite. Two flights and a couple of cans came to around $30, which felt totally fair for the experience and the quality. Overall, The Whale is a fun, flavorful stop for beer lovers, especially if you enjoy exploring different styles. Not every brew was a hit, but the vibe was awesome, the décor was unique, and a few of those beers? Truly memorable. I'd definitely stop by again next time I'm in Greenville.

Lovely little beer pub with super cool decorations! I could see parking being a little bit of an…read moreissue here but if you can snag a good spot, sweet! They have a wide selection of beers plus some yummy THC drinks! Staff were super friendly & helpful as well!

5 stars -- First time here, and wow!…read more This place was awesome! First off, shoutout to the bathrooms -- yes, I'm starting with the bathrooms because they were that clean. Like, "eat-a-fry-off-the-floor" clean (not that I did, but I could've). Our waitress was super sweet and just the right amount of flirty -- the kind that makes you smile, not sweat. She had jokes, great energy, and made us feel like VIPs without handing us a bill that made us cry. Now the food? Outstanding. I'm talking "how-do-I-make-this-at-home-oh-wait-I-can't" level good. Every bite made me want to high-five the kitchen staff. The vibe of the place is modern, cozy, and super welcoming -- especially for a brewery. And yes, I brought my kids (because of course I did). Even with two kids in tow, we felt totally comfortable. No side-eyes, no awkwardness -- just good food and good vibes. I didn't get to try the beer this time, because, you know... parenting. But don't worry -- I'm coming back tomorrow for Friday date night, and I fully plan to try them all. (Responsibly, of course. My wife will probably drive.) If you're looking for great food, a chill atmosphere, friendly staff, and surprisingly family-friendly brewery vibes -- this is your spot. See y'all tomorrow!

Great for beer but they just declared bankruptcy and the closing of alll locations on their…read moreFacebook page. Sad to see them go....

We had the option to sit either indoors or outdoors with our dog, which was a great plus. While…read morethey don't serve food on-site, there are plenty of nearby restaurants, and you're welcome to bring food in. We grabbed a truffle mushroom pizza from next door, and it was absolutely amazing. Highly recommend!

This is mostly a store, with a great selection of craft beers as well as wines. They have about 24…read morebeers on tap that are a good selection of different types. They also host tastings by different vendors. Tonight it was Sierra Nevada Brewery with their Bigfoot Barleywine ale. Tasting the differences between the 2023 versions and older versions. It's amazing what just 2 years does the flavor profile of a good beer! But what truly blew me away was their unisex family bathroom. Y'all!!! They no only have a baby changing cart, it is stocked with various size diapers, wipes, pads and tampons. Like ... ! I'm going to be in the area for the next few months and I already know I'm going to be here alot.

First time at this one. This one is downtown. So you have to park in the parking garage or street…read more We usually go to the other one and we love it much better. We just got the chicken nachos they were good and the service was good. It was packed mostly younger people.

My advice is grab drinks and stick to ordering nachos, burger, or chicken strips…read more So, let's get started... it was a game night and Greenville was pretty busy so my expectations were not super high for Carolina Ale House. By the grace of all that is holy we got a seat and the bar. No one acknowledged us for over 10 minutes so I asked the bar tender for menus. Again this place was PACKED so we give grace to the staff. After flagging a bartender down a second time he was more attentive and very friendly. We had a beer and water so drinks were fine. On to food. We were underwhelmed. To our left and right burgers and calabash platters looked so good. My fiancé order a patty melt. When I saw his toast was still white, I knew we messed up. His patty melt was barely warm, no caramelized onions, cheese was barely melted. I ordered the Cajun shrimp pasta. The sauce was good, pasta was cooked just fine, smelled great. I thought I bit into plastic eating it but I was actually happy it was just onion peel. Two whole intact onion peels. I guess because there were onion ringed sized pieces of onion in my dish. Also, a neutral point- there were no tomatoes, no green onion, and the green peppers seemed fresh not cooked. Again, great place to gather for drinks and bar food, we should've checked the star rating before we went.