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Osaka Parma

4.0 (17 reviews)
Closed • 11:30 am - 10:00 pm

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a hand holding a piece of sushi
Ash S.

I don't know if someone was just having an off day or what because these sushi rolls are just not it. I took pictures to post but it won't let me upload for some reason. They were REALLY messy looking, uneven, mostly rice with barely anything in the center and if you looked on both sides of the roll the filling in the center was only on one side. I spent $10 on basically a rice roll with nothing in it, that tasted like it had been left out for awhile.

What a change in quality and quantity since my last visit. Look at all the skin and bloodline from the overcooked salmon.

I've gotten excellent food numerous times throughout the last 4+ yrs. If you look at my 1st review picture it was crazy good. Salmon was a full filet, fresh. Scallops were huge, whole and awesome . I've been getting just chicken hibachi (which is huge and awesome) due to high prices, but I decided to splurge. Instead of chicken at $9.95, I got salmon and scallops for $17.95. What I received was cut in half undercooked scallops, maybe a total of 4 whole ones, and a perfect quarter of an inch thick slice of salmon that clearly was cut off a frozen block. It had a gross huge bloodline running through it plus left on skin that I picked off. At the end of all that excess work I was left with a small amount of edible salmon until I tasted it. It was not only dry and overcooked it was nasty. I opted not to eat the salmon but by then I had cut it apart and everything tasted gross. My cat wouldn't come near it. Now I'm hesitant to order from then again.

Jeffy J.

This place is definitely a pleasantly surprise in Parma. They offer premium quality sushi with affordable prices. Their ingredients are always fresh. Hibachi meal and fried rice are also super good deal. This is not a sit-down restaurant. But it is my #1 go-to place for take home sushi

Shrimp Hibachi

Amazing food! The lunch specials are awesome and the hibachi shrimp and chicken combos are both

California Roll and Spicy Crab Roll

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3 years ago

Overly rice-laden rolls though shrimp tempura and sweet potato were good. Price is right makes all the difference here.

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4 years ago

There okay no to much to say just make sure you count your change.......................................................S

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Land And Sea

Land And Sea

(18 reviews)

Land and Sea a great little Asian restaurant. First visit. I did not know what to make of it by…read moreits name, so non descriptive (I don't like the name.) Once you enter, very clean (new) and small. Seated quickly and the server came and gave us our menus. Efficient and friendly. The decor was more clean Japanese Sushi bar, not too busy. Just enough to say, "we are an Asian Restaurant ". The Restoom was clean. The menu had everything from Asia, I mean everything. Chinese, Japanese, Korean, Singaporean, Vietnamese, Thai, even Bubble tea. (Leaning more towards Japanese Sushi.) At first I was concerned as to how authentic the taste would be to each dishes. I was concerned as to how this restaurant will be able to keep the original flavors of such different tastes. I ordered a Ika-Kara-Age (Fried squid) as an appetizer. Laksa and Tonkatsu Ramen as the main meals. Food came out extremely fast and hot. The fried squid had a curry flavor, not disappointed (I know this is a double negative). I was confused as to why the curry flavor. The name of the dish on the menu was definitely Japanese. Excellent taste, good portion and good presentation. If I had a critique, I would like it a little more breading on the squid (very difficult technique to master). The Laksa and Ramen were dead on. Both had its unique flavors. NO WEIRD flavors like in most Ramen places I have visited before. Even Laksa was dead on!!! A very difficult dish to find outside of Singapore, unheard of here in Northeast Ohio let alone in most of the United States. The portions were good, the toppings were good and the prices were more than fair. (A bowl of noodles should not be over $20! ... it's noodles!!! You know, that long thin strands made with flour, water and pinch of salt!!! The cheap dish that everyone went to not so long ago everywhere in the world!!!) This restaurant is a hidden little gem . You will not be disappointed. I definitely was not

This small hidden family restaurant has a lot of charm! We came in around noon and were seated…read moreimmediately. Our server was very kind and was making conversation with everybody. She seemed to try to connect with everyone and was happy to explain any menu questions. The food came out quickly and was aesthetically pleasing and in generous portions. The tapioca in the boba was slightly overcooked (mushy, not chewy) but the drinks were still good! We had a great time and will be back.

Kintaro Sushi & Hot Pot

Kintaro Sushi & Hot Pot

(505 reviews)

$$

The first time we went it was we fine, the hotpot and bbq were poorly explained and there is stuff…read moreon the digital menu that wasn't in the hotpot menu paper. Everything tasted fine, so we just assumed it was a communication issue. So we came back, this time it had a quarter of the menu and the quality took a sharp dive. Pretty amazing since it had been less than a week. Most of the menu was missing, our waiter seemed clueless, nice but clueless. I've never been to a hotpot that didn't have quail eggs all day. All the grill meat came out frozen, the cuts were thin and bad. The green peppers tasted like the blade that cut them, dry and metallic. I don't know that was way too wild a swing in quality we won't be back. We can't win with hotpot in Ohio it seems, for how much hotpot is in the US, I expect better than this. Kpot is still the worst but this last time at Kintaro is up there. Guess I'm looking for another hotpot place. It was clean and organized, the floor is in bad shape in the dining area but other than that it didn't feel dirty or unkempt.

Kintaro has such a cool concept--all you can eat hot pot OR sushi. I love that you get to choose…read moreyour own experience! Just a heads up: you can only pick one (hot pot or sushi) and you can only share with people doing the same option, so plan accordingly. We chose hot pot, but the sushi we saw looked gorgeous--super fresh and beautifully presented! For the hot pot, there are tons of yummy options to cook with. Our favorites were the thinly sliced meats, potstickers, fried tofu, and the tempura fish cakes--all super flavorful and perfect for dipping in the broth. You can order as much or as little meat and veggies as you want, which makes it easy to customize. Best broth = Chinese Spices broth (so flavorful with the perfect kick!) Least favorite = Chicken broth (a bit bland, wouldn't get it again) And I have to mention--I absolutely LOVED their fruit tea! I got the passion fruit, mango, and (I think) peach blend, and it was the perfect balance of sweet, refreshing, and fruity. 10/10 drink!

Ukiyoe Revolving Sushi and Noodles - Ukiyoe roll

Ukiyoe Revolving Sushi and Noodles

(5 reviews)

Ukiyoe was amazing. Our waitress (listed as "Boss" on our receipt LOL!) was super helpful…read moreexplaining the menu & pricing. The sweet potato sushi was extra fantastic. Definitely will go back again!!

Ukiyoe is one of the newest revolving sushi spots in the area (opened September 2025), and it…read morebrings a fresh, modern vibe to the conveyor belt scene. The décor is beautiful -- clean lines, artistic touches, and an aesthetic that makes the whole experience feel elevated. The sushi menu is a bit more limited compared to larger chains, but the options they do offer are creative and high-quality. Our absolute favorite was the Signature Ukiyoe Roll -- super flavorful, beautifully presented, and easily the star of the night. Everything we grabbed from the belt tasted fresh and well-crafted. A surprise highlight was the udon. The broth was rich and comforting, making it the perfect add-on if you want something warm and hearty with your sushi. 10/10 Service was friendly, plates came out steadily, and the overall vibe makes this a fun spot for a quick bite or casual dinner. Definitely worth trying if you enjoy conveyor belt sushi with a modern twist. ** Do note that since it's still very new, the restaurant is pretty low volume, meaning you'll see more empty spots on the conveyor belt than you might expect. Hopefully as more people discover the place, the flow will pick up and the belt will feel fuller.

Osaka Parma - japanese - Updated May 2026

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