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    Ondam

    4.1 (16 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    Joy T.

    Tried Ondam for the first time last Saturday and it was just okay overall. We were seated quickly and our order was taken right away, which was great. However, once we started dining, it became really hard to find a server, even just to ask for the bill. We also tried the ~$13 per person option for the 20 side dishes, and honestly, it didn't feel worth the price. It's a fun idea and nice to try once, but for the cost, you could go to an AYCE KBBQ spot and leave much more satisfied. Also, since they slide the tabletop with all the dishes, I hope they consider the seating arrangement of guests more carefully. We had to move a set of plates around to make it work. It's not a big deal, but since that's part of their concept, it would make sense to plan seating accordingly. Good for a one-time visit, but not something I'd go out of my way for again.

    Jeannie Y.

    This spot used to be Daeho, but it's now a completely different concept--and not in a good way. The biggest surprise was the side dish policy. They charge $13.95 per person for banchan, which immediately changes the entire value perception. In Korean dining, side dishes, rice, and soup are typically complimentary, so once you factor that in, what initially looks "affordable" really isn't. Unfortunately, the food doesn't justify the added cost. Everything was just average--nothing stood out, and definitely not worth paying extra for items that are usually included. Even the rice and soup felt basic and unremarkable. The service made things worse. We were clearly told that rice was free, and it was brought to the table without any mention of a charge. At the end, it showed up on the bill. When we asked about it, the response was disorganized--they claimed they didn't know which server told us that. As a Korean, I knew exactly who we spoke to, but they insisted we still had to pay. It felt careless and unprofessional, especially since we didn't even need the rice in the first place. Overall, between the unexpected charges and the lackluster food, there's really no reason to return. Honestly, I'd rather see Daeho come back.

    Antonio M.

    Great value for the amount of food. The spicy pork dish had just enough spice. The short ribs were so flavorful. I love that they brought out 20 dishes for the sides. Everybody was super nice and attentive. The place was packed with a nice ambience. Definitely enough space to throw a party!

    Belldandy C.

    Super cool experience! We came on a Monday around 5pm and there was a small waitlist. We waited about a half hour to be seated. Service is quite slow. I'm not sure if it's just new opening struggles. We ordered 2 sets and added on bossam, soy sauce chicken, and bulgogi. It was super neat how everything came out and the food was good! If the speed of service could be fixed, I'd definitely be back! It cost $66 for the two of us before tip.

    Sarah H.

    We were first told that service would be very slow. We waited about 35 minutes after ordering. We got the king ondam hansang. We were satisfied with the variety of food. Overall, many meat items were too sweet to us Koreans. Maybe their target audience includes American people so they had to do that. We will be back to try other items. This is a good place to bring your parents and kids. Very family friendly.

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    20 days ago

    20 side dishes. Friendly staffs. Quality of food is there but, not the portions are small for the price.

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    28 days ago

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