Fresh, local, amazing quality meats with some of the best hospitality in NKY/Cincinnati. Finke's is…read morewhat we're missing in the mega-grocer era - low prices for great stuff and hard working folks behind the counter making you feel like family!

Really surprised....This place has an excellent rep.Was visiting out of town, they special ordered…read morehanger steak for me but distributor delivered a very poor steak I guess.First really bad hanger I ever had .....I'll try something else , but don't order a hanger ...whoa53$...more than dc

The meat from the deli was molded. The customer service is horrible. Also tobacco products are…read moreold. I was told that u could shop somewhere else. -0

I spend probably $100's of dollars in here monthly. Go to spot for my adult beverages, smokes and…read morelottery tickets. The staff remembers faces, and the new management is just as great as the last! I love the guys in the there.

Stay far away from this business! This is a scam. Paid in full with no meat delivered on our order…read more Cancelled picks, many excuses for not having our order, showed up twice for pick up and still nothing.

Great food and service ! You're the best Rita !! Very clean and great atmosphere! I…read more Recommend Cattlemans meat !

Friendliest staff. Great deli. Country store vibes. Lunch and dinner options in the neighborhood!!read more

Catered lunchmeat sandwiches. Everyone loved it. Service was excellent. Thanks will recommendread more

Ordered a build your own sammich via door dash on 4/21. Corned beef, onion, mustard and lettuce…read morewith a side of pasta salad. ABSOLUTELY NO complaints. Went back of 4/17 and met the man behind my delicious creation. Tavis Rockwell! Wonderful, interactive man with a touch of sass to go with the class behind his food creations. Tavis offered us tastes of various creations and nothing disappointed. The Italian Beef is insanely good. I was afraid of the possible heat due to the peppers, but it was just enough to many you want and be able to eat more. Greens? I was leery when I was told there is vinegar in them. SOLD!! They were fantastic. Tavis makes a homemade goetta that would make my German ancestors proud. We then learned that Saturday is breakfast all day. He had us at biscuits and gravy. (You can get lunch and dinner items as well, but WHY?). We came back the next morning and split an order that was just enough for two. When you go, make sure to tell Tavis you will pay for the water, but you hear the food is free!!

I mean, come on!!!! This is the best little deli! Homemade soups? The perfect sides to accompany…read morethe best sammies? Yep, they have it! Don't forget the house made chips and a dessert. You'll be warmly greeted by the folks behind the counter, order at the counter, then grab a seat while the deliciousness is prepared. Laid back and great for small groups. Very family friendly! I will definitely be a repeat customer.

For most people who haven't tried a cured ham, they will find it a bit salty. The longer the ham…read morecures, the saltier. That being said, once you learn how to navigate around this unfamiliar and I should mention large chunk of meat and bone, the more your going to love it. There are ways to remove the salt. It will be saltier but that's part of the taste you will learn to enjoy. It's the seasoning you never knew you needed in Ham and Bean soup, Ham and Egg Omelets, Eggs Benedict and many other dishes. There is enough ham to last for quite a while once it's boiled or baked. I like boiling best for long cured ham. It removes more salt. Once done, it's cut into slices or chunks for sandwiches, soups and other dishes and frozen in portions to get out of our freezer any time we want. One of my favorites ways to eat it is to bake some slices in a water and brown sugar sauce. It compliments the saltiness of the ham. Ham candy! I went to visit my cousin who lives near Crescent Springs Kentucky. I got my last cured ham from Blue Grass Quality Meats in Crescent Springs Kentucky. Believe me, I will be back again. Thanks for doing all the hard work. I'm doing the easy work. Eating it. Alan Zumbach

just purchased your country ham which i do quite often,and am very happy with the flavor. i am…read morehowever unhappy with the way it was packaged.It had three slices in the package and good slices were put on the outside and very bad pieces of slices were in the center. If they had been quality parts of slices i would have been happy but these were very much scrap,large bones and fatty areas. i will not continue to buy your products if this is normal practice. The quality of your ham should sell itself and not packaging tricks.

Third year in a row at Tewes. For 2022 we went with a 19.5 pounder. Plenty to serve for 10 people…read more I picked it up on Sunday prior to Thanksgiving (only Sunday they are open) 5 minute wait in line and I was out the door. Fast and efficient. This is becoming a yearly tradition. The quality is paramount over store bought poultry and you can honestly tell in taste.

I got a satchel of chicken breasts from here the other day and they are massive breasts. So…read moredelicious, so much better than store bought frozen breasts. You'll pay more but it's 100% worth it. Plus you should want to support sustainable farming, not mass factory produced farming. Can't wait to go back and try the turkey and bacon

My wife and I were in Cincinnati for a long weekend and I had to try a goetta sandwich, since it is…read morea Cincinnati "Thing" This is just outside the Findley Market and the staff was super nice. There were lots of tickets, but my breakfast sandwich came within 7 minutes or so. We took it outside to eat at one of the tables and the goetta is kind of a fried grain/meat patty with a perfect egg on top and cheese and the bun was perfect for it. Nice and hot and not too expensive, I would totally recommend this place for someone to try goetta for the first time and all the clientele had smiles on their faces. There is also a cool Reds mascot statue on a bench that makes for a good picture. Good stuff, try it for sure!

We swung by Eckerlin's Meats as one of our stops for our brunch tour with Riverside Food Tours. We…read morehave been to Findlay Market many times over the years but had never checked them out so this was a real treat! We arrived around 1pm on a Saturday and they were hopping! Luckily, we didn't have to wait since they were all ready for us when we arrived. We had their goetta, egg, and cheese sandwich, which was really good. There weren't any tables so we stood to the side to eat our sandwiches, but right outside there were plenty of tables in the market so that would be a good place to sit down and enjoy your food. Next time we go to Findlay Market, we'll be sure to stop by and try some other tasty treats!

Great clean store to shop at. Shopped for years with no…read moreproblem until last week .. Only exception was the young man working in the deli was rude. I did say something back to him about way he treated me. Told him he will lose his job treating customers that way. He said something I could not hear because I was walking off .

Went to Remke at lunch to pick up a few things and grabbed their hot meal to go Chicken Pot Pie…read more Wow was this good. It had a very flaky top crust and the chicken and vegetables were really good. Would rival any restaurant. They have a little bistro area to eat in store which looked clean and well kept.

I called and asked if they had thick short ribs because I had never made them and wanted to try my…read morehand. Not only did they set them aside for me to pick up, they were able to give me an idea of the amount I needed and a (perfect) recipe. The cuts of meat were exceptional and my entire dinner party RAVED over the food.

This was my first time visiting, and I wanted a sandwich for lunch. They were very kind and…read morepatient, and I was grateful as I hadn't ordered there before. They're primarily a butcher shop, so sandwiches are a little side thing they offer, but they are definitely not skimping on the quality! Only two bread options were given at the time, but I don't mind it personally since they're not in the business of sandwiches. I got the olive loaf, and asked for all the fixings except onions. Got it topped with mustard, and on white bread. The sandwich was crafted with such attention to detail that I had to take a picture before I devoured it. It was so appetizingly beautiful! I'll definitely be back, not only for lunches, but also for their butcher shop as well. All of the meat in the cases appeared fresh and if I had better cold storage at work I would have snapped some up to take home right away! The whole place looks clean as a whistle. I'm glad to know I have such a high quality option right across the street!