Cancel

Open app

Search

Olive Oil Divine

3.2 (5 reviews)
ModerateOlive Oil
Closed Closed

Olive Oil Divine Photos

Business Info

Recommended Reviews - Olive Oil Divine

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

5 years ago

Business owner information

Photo of Greg M.

Greg M.

Helpful 0
Thanks 0
Love this 2
Oh no 0

6 years ago

Business owner information

Photo of Greg M.

Greg M.

Helpful 2
Thanks 0
Love this 3
Oh no 0

3 years ago

Business owner information

Photo of Greg M.

Greg M.

Helpful 0
Thanks 1
Love this 0
Oh no 0

7 years ago

Business owner information

Photo of Greg M.

Greg M.

Helpful 2
Thanks 0
Love this 1
Oh no 1

9 years ago

Business owner information

Photo of Greg M.

Greg M.

Helpful 2
Thanks 0
Love this 1
Oh no 0

Ask the Community - Olive Oil Divine

Verify this business for free

Get access to customer & competitor insights.

Verify this business

The Black Olive - Large Stromboli (sauce on the outside as dipping

The Black Olive

4.3(78 reviews)
2.9 mi
$$

First time visiting this location and it will not be our last…read more 2 of us walked in with no reservation and asked the hostess (Daisy I think) if we could get a table for 8 and that we were waiting for the other 6 to show up. She said it wouldn't be a problem and put our name on the waitlist. We headed in to sit at the bar and we were promptly greeted by 2 bartenders. As we waited for the others to arrive, we both got a drink. Within 10 minutes the others showed up and our table was ready. Cam, who was one of the bartenders, waited on us. She was phenomenal. Great service from beginning to end. Daisy set up a spot for us and everything was excellent. The restaurant and bar area were both clean and comfortable and all of us enjoyed our meals and drinks. Can't wait to come back and order the Chicken Scallopini again. It was delicious!!!!!

We ordered cheese stuffed garlic knots with marinara. They were wonderful and the marinara was…read moregreat. My husband ordered the pepperoni roll with an Alfredo dipping sauce on the side. The pepperoni roll had a buttery garlic outside. That was amazing. The bread was cooked perfectly. I tried it and that was probably my favorite. I wish we would've ordered one to go for dinner. I ordered the shrimp scampi. It was very good. My only complaint was a scam. Was they put cold tomatoes in the center. They need a little work on their organization, but I would highly recommend this place and if I live near here, I would eat here frequently. The food is fresh. Everything's wonderful. Abraunya was our waitress and she was very nice

Photos
The Black Olive - French toast

French toast

The Black Olive - Saturday brunch

Saturday brunch

The Black Olive - Perfect background for pictures right outside their patio

See all

Perfect background for pictures right outside their patio

Bella Vita - Eggplant Parmesan, was tasty

Bella Vita

4.4(145 reviews)
0.6 mi
$$

One of our favorite locally-owned restaurants! They're got the best Italian food! The Salmon…read moreFlorentine is amazing, as is their Byrne Special Cannelloni! Their pizza's and calzone's are some of the very best in the Tri-Cities area! Amal, who runs the restaurant, is an incredible man - super friendly and a great businessman! Don't dare overlook this gem of a restaurant!! You'll be so happy that you've eaten here! Oh yes, and their bread, served before the meal, is off-the-chain!!

Needs to improve quality, quantity and wait time to match the prices. Was brought to eat here for…read moreMother's Day. (I usually don't comment on gift meals unless it's positive.) It was early afternoon and busy, so we sat at the bar to save time. When we looked at the menu, we thought everything looked pricey but figured it would be worth it. We ordered the namesake dishes: the Chicken Bella Vita for me and the Veal Bella Vita for my husband. Wait staff was very nice and indicated it was a good choice. We also ordered a bottle of wine (way overpriced for what it was). The bread and the extra olive oil dip we ordered were delicious, as were the salads.Then we waited. And waited. Over an hour after finishing our salads, the entrees finally arrived. I'm patient with holiday crowds, but no place should take this long. When the food arrived, I was not impressed by the portions for a $25.99 entree, but I hoped the taste would make up for it. It didn't. There was no taste at all! It was supposed to be a champagne sauce, but it tasted like flavorless biscuit gravy with no salt--and no cheese was offered to help it out. My 'Bella Vita' plate had only about 2 bites of chicken, 3 shrimp, and a few pieces of artichoke with some sun-dried tomatoes. I get that poor planning can make a holiday meal prep a challenge, but we paid full price--over $100 for two people before tip. We won't be returning.

Photos
Bella Vita - Inside for large party

Inside for large party

Bella Vita - Lasagna was on point, very hefty portion.

Lasagna was on point, very hefty portion.

Bella Vita - Negroni - tastes like grandma Leoni's kisses. Muahh!

See all

Negroni - tastes like grandma Leoni's kisses. Muahh!

Johnny Brusco's New York Style Pizza - CINNAMON KNOTS (WITH ICING) - Our homemade dough knots with butter and sprinkled sugar and cinnamon. Topped with icing.

Johnny Brusco's New York Style Pizza

4.3(103 reviews)
0.7 mi
$

We really enjoyed our pizza. We ordered for takeout. A…read morelittle pricey for my liking. Excellent service.

Located along a busy main business road, entrances to the parking lot are easy to find. This is a…read moresmall shopping center with plenty of parking although it is a bit tight to maneuver. There is one other restaurant as well as several businesses using this parking area so there is always traffic. Handicapped parking is limited with a couple spaces near their entrance and a couple more spaces further away from the door. You'll need to look for a ramp if needed as there is not one by their entrance, but that is not their fault. Walking in for lunch, there was a sign to seat yourself. The restaurant was slightly less than half full. Seating is a mix of tables and booths. There is a low wall on the left with tables on the other side which may be a bit more private or less busy. Most of the booth seats we passed need recovering and the general decor is older and could use a freshening. There is also a small bar in rear with about six stools. There is some background music noticeable but at a low volume which did not interfere with conversation. The temperature inside was rather cool and we left our coats on during our meal. Our waitress came by within a few seconds of us sitting down. She took our drink order and brought the drinks back within a minute. We asked for a few minutes to review the menu. After about ten minutes she returned, apologizing for getting distracted with bussing tables and taking other orders. It appears the restaurant was understaffed and our waitress was performing many tasks. We ordered two appetizers and two entrees. One appetizer dip came out piping hot in about ten minutes. The Buffalo Chicken dip was very good. There is distinct Buffalo flavor without significant spiciness. The majority of the included chicken was shredded as expected but there was one very large chicken piece in the middle. This needed a fork and knife to break apart to eat. The accompanying pita-type chips were warm, crispy on the outside and little puffy inside. The remaining appetizer was delivered about five minutes later, with the two entrees about five minutes after that. The Fall special Four Cheese Bruschetta dip was good. Three of the cheeses were well mixed and the mozzarella was layered on top in the middle of the bowl. Once this cooled a bit it was difficult to use the pita chips to dip any of the mozzarella so a fork was used. The fresh basil and roasted cherry tomatoes were nice garnishes. The Johnny's Special sub was fine but not really special. There was enough meat, lettuce, and tomato to feel it was a decent value but the flavor was overall bland. The onion, mayo, and Italian dressing were minimal to non-existent, at least as far as flavor was concerned. The bread was nicely toasted with a crispness without bordering on hard. The bottom of the sandwich did get soggy by the time the first half of the sandwich was eaten but it did not fall apart. The accompanying French fries were very good, crispy outside and tender inside. The Syracuse Stuffer Calzone was another decent value with adequate ingredients to make a complete meal. The steak was decently flavorful but there was also gristle (possibly grill scrapings) included which took away from the experience. The accompanying marinara dipping sauce was underwhelming. While the recipe ideas and flavors are interesting, the execution was lacking. The kitchen had an issue with the timing of sending out the different parts of the order although the entrees did arrive at the same time. Our server was obviously good at her job but was saddled with additional tasks beyond any reasonable expectation of being able to handle while still serving the customers. The overall potential of the menu does merit another visit.

Photos
Johnny Brusco's New York Style Pizza
Johnny Brusco's New York Style Pizza - MINI GARLIC KNOTS - Our pizza dough rolled and tied into knots, baked, then smothered in melted butter and fresh garlic...

MINI GARLIC KNOTS - Our pizza dough rolled and tied into knots, baked, then smothered in melted butter and fresh garlic...

Johnny Brusco's New York Style Pizza - LASAGNA - Always a classic! Layers of seasoned ricotta, mozzarella, sliced meatballs & crumbled sausage baked in our marinara...

See all

LASAGNA - Always a classic! Layers of seasoned ricotta, mozzarella, sliced meatballs & crumbled sausage baked in our marinara...

Giovanni's

Giovanni's

3.9(13 reviews)
7.1 mi

We called Monday to see if they would be open for dinner as my stepmother has been placed in…read morehospice and this is her favorite place to eat. He said they were closing at 4:00 pm which was too quick for us to get there, and upon hearing that he offered to stay open until 5:00 so we could get there. When we arrived at 4:30 they treated us like family from the moment we arrived until we left. They made her last experience there amazing and were sure to make sure she had everything she wanted and needed. To say it was amazing would not do it justice for how special they made us feel here. The food was absolutely amazing, the service was second to none and the attitude and compassion made our hearts so full we were overwhelmed. The owner and his wife deserve to have as much business as they could possibly handle and want, people like them are very hard to find these days but when you do they deserve to be supported. You won't regret your decision to have a meal here on any level, give them a try and experience what it's like to be treated with gratitude and respect from people that have wonderful souls and truly appreciate your business. Thank you from the deepest part of our hearts, we will never forget this act of kindness.

Some of the best cheesy garlic knots you will ever have! The pizza... get the white, Quattro…read moreformagi, you can't go wrong! The crust has a little saltiness, and just the right amount of crunch. I like to mix the sauce on my pizza, red and white with garlic, it goes so well with the 4 cheese. This is the only place who uses feta that I can east, it's salty with a creamy finish and so good! The baked ziti is sooo amazing, puts that chain place to shame! It is a bit pricey, but you get quality food!

Olive Oil Divine - oliveoil - Updated May 2026

Loading...
Loading...
Loading...