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Old Cuss

4.4 (122 reviews)
Closed • 8:00 am - 3:00 pm

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Samantha R.

Went it super excited to try SLC's "dirty sodas" but it was okay... I had the Black Beauty, it mostly just tasted like regular Diet Coke with a hint of lime. I didn't get any of the black currant hibiscus flavor, though I did see a speckle of flower floating in the drink. We also got the Amaretto by Morning, again a little underwhelming, I just tasted spirt and cherry flavor. The fries were crispy! I tried to go in a get some work done on a Saturday but the waitress said they don't give out the WiFi on weekends, just a heads up. So we didn't stay for long.

Haylee A.

CUSS[#%!*#%]. this place is good, get the muffin sando (runny egg yolk + tomato jam )

Carolina B.

Cutest cafe with friendly staff, tons of plant-based options, and cool decor. The rootbeer chai changed my life

Jenni T.

This review is from their food truck near Woodbine. I came hoping to try their popular black currant latte, but they were sold out, which probably means it's as good as everyone says! The staff suggested either the cereal or banana flavor (special of the month). I couldn't decide at first since I was worried they'd be too sweet, but he reassured me they wouldn't be. I decided to be adventurous and went with banana even though I'm not usually a big fan of bananas. I was pleasantly surprised the banana flavor and sweetness were both subtle and balanced. I enjoyed it while sitting outside during the perfect weather. Will def be coming back to try the black currant next time perhaps at their main shop.

Black currant latte
Jessica L.

Omg. The black currant latte!! Order it ASAP. It is something I have not seen before and it is soooo delicious. I wish there was a location in Los Angeles because I know I will want this drink again. Service was lovely & very helpful finding vegetarian options as their kitchen location is under construction. It is located in the food court, with plenty of street parking too.

Black currant iced latte
B M.

On an overnight for work again, needed my morning coffee fix. Today I decided to go for the drinks. Old Cuss has an "interesting" webpage, wasn't sure what to expect, but I liked it. Easy to find, looked like ample parking if needed. Was very warmly welcomed, and attended to quickly. I wasn't planning on dining in but decided to which is unusual for me. Seated quickly, and met by Sam, one of the best servers I've had in a while. More than willing to offer suggestions, and extremely polite/professional. I opted for the Black currant latte, the rootbeer chai, and the Dagwood breakfast. If you look at the menu, and see things like "vegan", "gluten-free", etc. I implore you not to write them off so quickly. This isn't my normal selection, but it was very good. Great combinations of taste, meats had a Smokey flavor, eggs were fluffy and fresh. The drinks were unique and well thought out. I'm very happy I chose them, and would recommend them to anybody. The service was phenomenal, and genuine. These days that alone is worth its weight in gold. I overheard an interview being done across the dining area, and look forward to see how your place evolves for my next trip to SLC. It was a pleasure, and I hope your business, and staff thrive.

Menu
Ivey G.

This place is great! My only complaint would be it was somewhat hard to find, maybe just put out a more noticeable sign. But once you do find it the service was very nice and quick, I love their fun and changing menu options, and I greatly enjoyed the blueberry pie latte. I also love that they have a little market inside. It's mostly clothes but some decor and home items as well. It's fun to look through while you wait

Lucas R.

Ngl if your not vegan don't come I didn't know it was vegan and wasn't bad but didn't like it so yea I'm probably not gonna come back

Root beer chai & Black currant latte
Katie M.

Such a cute little shop! Parking is a little snug in the lot but street parking is pretty open. The kitschy thrift decor is so fun to look at and there's tons of local artsy quirks throughout the cafe. This used to be a vegan only establishment, now they do offer some dairy/egg products. We tried some of their unique drinks, our favorite being the root beer chai. So well balanced! The black currant latte was unexpected and delicious, the notes of fruit blended with espresso was harmonious. We will be back to try the brunch menu!

OC hash with vegan sausage and vegan egg
Amanda H.

This place was great! First time here. Got a latte and the OC hash made vegan. The dining area is bright and airy. Really cute decor. The server was an angel she was so sweet and fast at her job. The food was really good too. The house made hot sauce is delicious and VERY spicy but I couldn't stop eating it. If I had to go looking for improvements I think a little bit less of that purple cabbage in the hash would have made it perfect. And the napkins are crazy thin. Maybe buy thicker napkins lol.

Cereal milk latte
Jose T.

One of my top 3 coffee places in Utah. I love the thrift and coffe shop combo. Amazing place to get great tasting coffee. The syrups are done in house and always knock it out the park. The owner is a cool dude.

Menu and bar
Christy K.

The vibe is incredible--vegan cowboy. Old Cuss is a relaxed place to work for a while with super kind employees committed to giving you a quality experience. My vegan butterscotch almond milk latte was was a bit bitter, but very pretty!

Alesya G.

I had the brewed coffee and a side of avocado, eggs & house potatoes! Everything from the service to the roast and the decor was on point! Highly recommend

Blueberry pie latte and cereal latte

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Vertical Diner - Fried Brussels Sprouts

Vertical Diner

4.0(875 reviews)
0.9 mi•Peoples Freeway, Downtown
•$$

I traveled to SLC with a vegan friend and we are so happy to have discovered Vertical Diner! I…read morereally appreciated that the entire menu is plant-based and vegan. It made ordering easy, and everything we tried was delicious and flavorful. I had the breakfast protein bowl and loved it. Our server, David, was wonderful. He was attentive, welcoming, and made us feel right at home. Such a great spot in Salt Lake City, especially if you're looking for delicious vegan diner/comfort food with excellent service.

A Place That Fails on Every Level, Safety, Integrity, and Basic Care…read more I've eaten here multiple times and every visit left me, my friends and family feeling physically ill. Why? Because they use cheap low quality canola oil and it shows both on the palate and in the body. But the deeper issue isn't just what's in the food. It's what's rotting beneath the surface. A close friend of mine Brittney (17 and under age in this experience) reached out to the owner to explore a collaborative business opportunity. Instead of professionalism she was met with a shocking invitation to hot tub together. Completely inappropriate and wildly unprofessional. Even more disturbing are the longstanding sexual allegations against kitchen staff he's kept on for years. Employees are routinely fired often for things they didn't do while the owner claims surveillance cameras prove it. Yet those cameras never seem to catch actual wrongdoing. Convenient isn't it. Meanwhile he creates a culture of fear instability and dismissal. People are disposable. Boundaries are not respected whether in the kitchen or in conversation. This isn't just a bad dining experience. This is a pattern of neglect abuse of power and willful ignorance. I urge you support businesses that respect people, employees, customers and community. This is not one of them.

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Vertical Diner
Vertical Diner - Biscuits n Gravy

Biscuits n Gravy

Vertical Diner - Philly cheese sandwich

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Veggie House - V11. Tempura Veggie Rice Bowl

Veggie House

4.4(246 reviews)
2.2 mi•Ballpark, Peoples Freeway
•$

I thought I'd try because of all the veggies & vegan (I'm not vegetarian or vegan) but it was…read moresurprisingly tasty! Way too expensive though - no prices listed anywhere! I love the plants - you can literally feel the extra oxygen in your lungs! Really great service. I like the feeling here.

Back in SLC for a work trip and searched for vegan restaurants near me and this spot popped up. I…read morewas in as soon as I saw it was vegan Asian food! The only negative was that there's so many delicious options to choose from, and I wanted to order multiple items!! This spot is in a small area just off state street on 1700s so there's only a few parking spots. As soon as I opened the door and saw how beautiful it was inside with all the plants around!! There are 8 tables and a long high top table, and I love how light and airy the space feels. I ordered the deep fried sweet & sour tofu and an order of the fried veggie egg rolls. The rolls are made in-house and they are perfection. Crisp outside and packed with fresh veggies. Yum. The sweet & sour tofu was a decent sized portion (I could eat the whole thing). The rice was perfectly sticky and the tofu was nice and crisp with the center cooked (not soggy & soft like other spota). Love that I can eat some of my favorite dishes from when I used to eat chicken! I definitely have to come back. They have a full sushi menu with everything vegan!! I'm so used to places where all I can get is a cucumber or avocado roll, so I can't wait to come back to try some of the rolls. Lillian the owner helped me at the counter and served my food. She was so incredibly friendly and is so proud of her spot (as she should be). Whether you're vegan or not, you definitely should come check this spot out!

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Veggie House - Interior

Interior

Veggie House
Veggie House - Exterior

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Exterior

ROCTACO - Tikka chicken salad

ROCTACO

4.4(476 reviews)
0.7 mi•Downtown, Central City
•$$

ROCTACO is cool. It's hip, grungy, and they make creatively delicious tacos…read more The ordering process starts at the counter, where they will then call you back up when your food is ready. You can order an individual taco here or get their protein options in a bowl or burrito. My wife and I ordered a mess of tacos to share. My favorites included some of the more unique ones, like the KC pig filled with pulled pork and BBQ sauce and the beef bulgogi. The vibes are really interesting here. If you have ever been to a MOD pizza with the stickers on the walls, it's kind of like that, but more graffiti-like. The seating is fun and quirky. The actual restaurant is hidden away in an alley, which is a bit sketchy compared to the rest of downtown SLC, so just be cautious. ROCTACO certainly isn't a traditional taco spot, but they are doing some cool stuff, and they are worth trying. Check them out!

Absolutely Amazon. 10/10…read more I had just landed in town and someone from the hotel told me to go here and I am glad I did. I got the K.C. Hog Burrito. The flavors are amazing. Not picture was the Jimmy Churri taco that I had. Ryan (the owner) and his brother have something amazing here. He's from Kansas City and does the BBQ very well in the burrito. The location is off the Main Street but worth it. Interior is a little small but the vibe is awesome. Like your best friend just opened a restaurant and wants everyone to come hangout.

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ROCTACO - Artistic atmosphere

Artistic atmosphere

ROCTACO - Jimmy Churri, Holy Kalbi, Amy Hates Fish

Jimmy Churri, Holy Kalbi, Amy Hates Fish

ROCTACO - Edison Alley entrance

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Edison Alley entrance

Oasis Cafe - Not the greatest oatmeal I've ever had in fact, far from it and a pathetic little dish of berries that's very expensive.

Oasis Cafe

4.0(705 reviews)
1.3 mi•Central City, Downtown
•$$

This is one Amazing and definitely Worth the trip to visit and try. There is plenty of parking with…read moreHandicap Parking with easy access to the restaurant. We visited for the first time and were impressed with the size and design that has different areas for seating and dining. It was quite busy when we arrived and yet we were sat immediately. Our server was up and beyond excellent. We were served our water and utensils and asked if we would like drinks and an appetizer before the meal. We accepted the offer and we let the server decide what our appetizer would be, since they would know what was best. The server brought us out a good sized slice of Zucchini bread with salted whipped butter and a danish and then took our order. We decided to have the server get us two meals of their choice that they thought would impress us most. He asked if we were interested in breakfast or a lunch choice? We gave him full control of our meals. The server brought us our drinks, my wife ordered a coffees and a mimosa and I just had coffee and water. When our meals were brought out to us, they were brought to us in a very timely fashion or manner and were very impressively plated and the presentation was great for a meal that was not too expensive. The food was excellent and very tasty and our server brought me a breakfast choice and my wife a lunch item and they were great choices. They again were well plated, well prepared and presented, the perfect temperature and tasted amazing. I am amazed at how well the service went and without being overly bothersome, they only checked on us twice and then left us alone to enjoy our meal. We had to at the end of our meal ask for more of the zucchini bread to go, because it tasted so good and was amazingly delicious. We ordered the largest loaf of zucchini bread I've ever seen and then we got a small bucket or a quart of their choice salted butter to go with it. The food is fairly priced, well proportioned, prepared to perfection and served by top tier service employees. I will not be mentioning what we ate because I feel that you readers need to try something that would impress you. Now the restaurant was very clean and was very open and airy. Plenty of room to sit and stretch as you eat. There were three different eating areas. One was the outside front deck facing the Main Street. The other was was the main dining room that also had higher tables and chairs that were located in the main entrance and I assume that they were more for those that were there for coffee and a quick snack. Then they have a big atrium that was very nice and spread out. I would recommend this restaurant and it's excellent employees and service to anyone that want a meal that can be quick and speedy, a lunch or breakfast meal and just a lunch date or for an office meeting or gathering. I definitely recommend this Amazing Restaurant, Food, Service and location and I will definitely will make a return or more for this great place.

Good food and generous portions. However, some of the dishes are served on extremely hot plates The…read moreplates were dangerously hot and, in my opinion, completely unnecessary. I suffered a burn from one of them, so please learn from my mistake and be extremely cautious. I hope the restaurant takes this seriously and considers using safer serving plates, especially for families dining with little ones. This could easily result in a serious injury!

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Oasis Cafe - Busy

Busy

Oasis Cafe - Bloody Mary mix, mocktail

Bloody Mary mix, mocktail

Oasis Cafe - San Pellegrino

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San Pellegrino

The Copper Onion - Sautéed mushroom appetizer

The Copper Onion

4.2(3.3k reviews)
0.7 mi•Downtown, Central City
•$$

Second time dining at Copper Onion, and it has quickly become one of my favorite restaurants in…read moreSLC! The carrots, pork belly, and trout were all fantastic--everything was beautifully prepared and full of flavor. And definitely save room for the chocolate pudding. It's a must! The combination of sweet and salty is the perfect way to end the meal. Copper Onion is always busy, and for good reason, so be sure to make a reservation. Can't wait to come back!

Some places, and some meals leave a lasting impression. Quite simply - the food is always…read moreexceptional. However, additional details create a loving connection - its off-Broadway central location, the copper-paneled ceiling that mimics warm conversations in varied spaces (cocktail, chef's counter, expandable tables for groups, and outdoor), fresh, locally-sourced ingredients with service to match. It's the place where I had my first glass of Turley Zinfandel (education alongside), and the place I will always return for my favorite Wagyu Beef Stroganoff (a comfort from home, but upscale). This one delivered with large, firm, expertly seasoned portobello & forest mushrooms over wide, freshly handmade pappardelle pasta that soaks up rich beef stock (a touch of black pepper) blended with crème fraîche. A generous portion of wagyu is tender and rich. PRO TIP: Mix then let it sit & marinade a minute - flavor pays in dividends. For dessert, a Valhrona Chocolate Pudding topped with whip cream and Maldon flake salt - exquisite, but expensive. The texture is comforting and delicious - olive oil adds a lingering finish with slight fruit.

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The Copper Onion - Bar seating

Bar seating

The Copper Onion - Mussels appetizer-incredible

Mussels appetizer-incredible

The Copper Onion - Cocktail

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Cocktail

Laziz Kitchen

Laziz Kitchen

4.3(513 reviews)
1.0 mi•Peoples Freeway, Downtown, Ballpark
•$$

We had a very helpful and kind server who suggested a few things on the menu for us to try (we got…read morethem all.) The dips platter was a nice fresh way to start the meal. We loved the beet dip and the muhammara. The pita is so soft! The fried cauliflower is a must. I could've eaten it all myself. The Lebanese platter was SCRUMPTIOUS. The rice and lentils and the lemony tahini sauce were a hit!! We got the Kafta and found it to be deliciously spiced and a great pairing. The shakshuka was a tad sweet for our liking and we found the ratio of tomato sauce to eggs was a little much. We will definitely be returning!! What a treat this place is

I let my son, Spud, choose where we would eat for his birthday, and he picked Laziz. That turned…read moreout to be one of the easiest five-star reviews I've ever written. We started with the fried cauliflower and zaatar fries, both served with an incredible dipping sauce that disappeared embarrassingly fast. The cauliflower was perfectly seasoned, crispy on the outside, tender inside, and honestly good enough to order again on its own. For my meal, I ordered the shakshuka. It arrived bubbling hot in a cast iron skillet with rich tomato sauce, flavorful meatballs, perfectly baked eggs, and warm grilled pita for scooping up every last bite. I've had shakshuka before, and this was easily one of the best versions I've tasted. Every bite was comforting, hearty, and packed with flavor. Spud went with a Laziz salad alongside another helping of the roasted cauliflower, which he thoroughly enjoyed. Everything that came to the table looked thoughtfully prepared, fresh, and beautifully presented. What made the experience truly memorable, though, was our waitress, Omri. As a Deaf customer, it's always a pleasant surprise when someone can communicate directly in sign language. Omri signed with us, made us feel genuinely welcome, and provided exceptional service from beginning to end. That personal connection meant a great deal to me, and it absolutely elevated an already wonderful meal. I was so impressed that I happily double-tipped her. Great food, warm hospitality, and an experience my son and I will both remember. We'll definitely be back.

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Laziz Kitchen
Laziz Kitchen
Laziz Kitchen

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Old Cuss - coffee - Updated October 2026

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