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Eva's Bakery

4.4 (1.1k reviews)
Closed • 7:30 am - 3:30 pm
Updated 2 months ago

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Eva's Bakery Photos

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EVA'S BAKERY ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Eva's Bakery

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Ralph M.

Very cute bakery + sit down restaurant. My mother and I came for lunch and we had the grilled cheese and tomato bisque and the eggs Benedict. However, I would say if you're passing by to get their pastries because they were absolutely delicious. I completely forgot to take a picture before devouring it whole. It's also a nice spot to sit outside, drink coffee, and people watch.

Outside
Paul M.

Popular spot but was a little bit disappointed. Cute inside and lots of sweet bakery options. You walk in to the line. While in line you can see the offerings but you can't order until you get to the end of the line. Staff should be available to grab pastries for you so you can just POINT to what you want and don't have to remember the names. Ordered four pastries and a flat white latte. The size of the latte was super tiny (6 ounces maybe?). Had a cinnamon roll and it was WAY TOO SWEET. Ordered a KOUIGN and it was just ok, have had better. The chocolate croissant was probably my favorite choice. Not a great value either, spent about $35.

Libby F.

Don't let the word bakery in the name of this place fool you. It's actually a bustling cafe with a bakery in the storefront. And boy, the pastries are so tempting. I actually made a special trip back to buy the almond coated almond croissant. I've never seen so many almonds atop of a croissant before. It was delicious, with a large amount of filling. I came by myself for lunch during a break from my conference sessions. I settled on the margarita flatbread, which was like a thin crust pizza. I really enjoyed it. I see by all the pictures of it that it is a popular menu item. I'd order it again if I had more time in Salt Lake. Service was pleasant. They were quick busy on an early workday afternoon.

It is as good as it looks!!!
Irina B.

This place is a must visit when in Salt Lake City! Must!!! Beautiful ambiance, amazing variety of pastries and breakfast/lunch options. Such an organized and well managed place! Every person is super warm and helpful!

Inside
Leah Z.

I love the vibe here, just 10/10. Super cute and retro and the guy at the counter was nice and telling me all abt his favorite pastries. All the pastries looked so decadent and freshly baked and I've loved each one I've had (also had the pecan sticky bun). Overall favorite was probably the kouign amann

Pastries
Lauren T.

Not quite the experience I expected. The Parisian-styled cafe was romantic and bustling. In the case, the delicate and buttery crust on the pastries caught our eyes. Ordering 1 blueberry danish, 2 french dip specials, and 1 latte, we spent nearly $50, a price we were comfortable paying if the food and experience were spectacular. However, this was not the case. The blueberry danish was quite good, though I have had better 7/10. On the other hand, the french dips threw us off completely. The salad had no dressing, the beef was extremely dry and springy, and the au jus was devoid of flavor. The best part was the baguette, but that was expected since the establishment is a bakery. My partner ordered a side of potatoes, rather than a salad, and they were extremely soggy, bland, and weirdly spreadable. Learn from our mistakes and do not order anything savory from here. It might be best to stick with their pastries and staples.

Cindy S.

This quaint French bakery only had one flaw. It opened later than I wanted it to.... I waited patiently for it to open two different days. I must admit I learned the first day that their coffee drinks were not worth the wait. But OMG the pastries are to die for. I wasn't able to visit for lunch because it was so crowded but it looked amazing.

Boulange potatoes, avocado toast, blueberry danish, kouign amann
Annika P.

Great brunch! Pastries were really tasty and nicely laminated, potatoes and avocado toast were seasoned well, and the lattes were good. Service was great - server was very friendly and attentive. Really nice ambiance for a casual brunch.

Cookie butter latte
Jack H.

Sit down or to go bakery in the center of downtown SLC. Eva's is a wonderful French bakery that offers selections of a hearty meal or a quick bite of a pastry. We opted for the sit down to get the full experience of Eva's, and we went with a simple order of potatoes, French onion soup and the cookie butter latte. Potatoes were herbal and cooked to a soft texture. We were kind of expecting a hash, but I think this is style of this cuisine. Nonetheless, they were still yummy. French onion soup was delicious pairing with slices of bread. The controversy of bay leaf was found in our soup, and I am on the side that you can taste bay leaf (which I love). Cookie butter latte was amazing. It was not too sweet and overpowering but had its punch in flavor that makes it memorable. Would recommend ordering this drink. I wish we saw the seasonal menu, because the citrus latte sounded pretty good. For the items we ordered, the total price was about $20. Fair for a great spot in a busy area.

Chocolate almond croissant and strawberry cream cheese tart
August W.

I'm sorry I couldn't wait to take picture before I took a bite. The camera did not eat first this time. This is a really cute bakery, absolutely beautiful display of delicate pastries. I was in a hurry to get my kids back home for their nap so I ran in quick to order. I was waited on quickly, and given a recommendation which I took. It was hard to decide! I can say, no matter what you order, you made the right choice!

Chocolate almond croissant
Federico L.

Came on a Monday at around 9:30 and did the bistro style dining (order at the counter and find a table, no table service aside from them bringing you your food). I think that's the move actually. There was a line of people ordering but it moved. Only one person handling the cash register while also grabbing the pastries for the people, so that slowed down the line. I got their almond croissant from their pastries and the quiche Lorraine and their beets avocado toast. The quiche Lorraine was not bad, it came with a choice of potatoes, salad, or both. It was cheesy but not overpowering. The beets avocado toast was definitely different. The beets gave it a more refreshing taste. Their bread was really good. The almond croissant was my least favorite... they warm up the pastries before giving it to you. It was flaky, but when biting into it, it was soft in the middle, but the edges were a bit hard, as if the edges hadn't baked completely. I went to the register to ask them if it's supposed to be like that, and the guy said yes, and that he's "had a lot of almond croissants" so he "would know". I found that a bit snarky and not sure if that was his intention. But he did give me the option of getting a refund or replacing the pastry for another one. I decided to try their chocolate almond croissant which was a bit better. I was excited to try their breads/pastries given they're supposed to be a boulangerie. The pastries were a let-down, but their bread seemed to be good. The outside of the shop has a nice blue wall painting, definitely standing out from the rest. The inside can be a bit hectic, especially by the pastries bar. Not sure if I'd visit again, but maybe just for a loaf of bread.

Strawberry croissant
Sebas G.

Drove through SLC and stopped by Eva's and it was great. The servers were super helpful because I was indecisive and the vibes in there were great with a super nice seating area. The strawberries were super fresh and so was the croissant.

Pastry case
Hannah S.

I don't live in SLC, but will have to come back to Eva's Bakery each time I visit! It's so yummy! I'm always a fan of a bakery and does good breakfast/ lunch as well. Their croissants, kouign Amann, quiche Lorraine, and croissant sandwich are all menu items I recommend! Their dishware is so cute too. Service is very friendly!

Croissant Sandwich, Almond Croissant, Avocado Toast, Grilled Cheese Panini & Tomato Soup

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9 days ago

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Business owner information

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Eva's B.

Thank you for the feedback, Paul! We're always looking to improve.

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13 days ago

This place is fantastic! Pastries are top notch and the manager, Hannah, is so kind. 10/10

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1 year ago

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29 days ago

This is exactly like a patisserie in Paris! Very authentic. Charming . We only bought a cookie and it was delicious.

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8 months ago

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Eva's Bakery Reviews in Other Languages

Ask the Community - Eva's Bakery

Is there oat milk?

Yes!

French flat bread?

We serve Flatbread style pizza that is just a different style of pizza that has a thinner "cracker" style crust.

Does Evas have free WiFi?

Yes they do have free WiFi.

Does eva's have chocolate chip cookies?

On our visit to Eva's, the case was packed with lovely french pastries, croissants, tarts, cakes and the like. The only cookies were a variety of French maracons, which were delicious!!

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4.5(103 reviews)
1.5 mi

Shockingly good is the best way to describe this place. Forty Three is in a bit of an odd part of…read moretown, one that I have not nor would I have ventured to if it wasn't for these baked goods. The quality of everything we tried was exceptional, and instantly entered our list of one of the best bakeries in town. The bakery itself has a cool and cozy vibe and is definitely a place I could see myself bringing my laptop and hanging out for a bit. I can't wait to return again soon to try more of what they have.

This hidden gem should stay hidden. It's a very beautiful place, but extremely smoky inside. Your…read moreeyes start stinging the second you walk in, and somehow the smoke follows you through the entire meal. We were quoted a 10-15 minute wait despite there being multiple open tables everywhere, which already set the tone. The person at the front also seemed like greeting guests was a personal inconvenience. Not exactly the warm welcome you'd expect from a place trying this hard to look aesthetic. To make things worse, several pastries sitting in the front display were visibly burnt. Not "artisan charred" -- just burnt. The pastries we ordered were actually good, which makes the rest of the menu even more disappointing. We tried the soft scramble, pork cheek tartine, truffle tartine, and mushroom fettuccine. Everything looked beautiful but tasted either burnt, bland, or both. Every toast item arrived burnt enough that you could taste it in every bite. Our server came by often to refill waters and check on us, but the service somehow still felt oddly impersonal. Since the restaurant wasn't busy at all, it also made us wonder how attentive the service would be during an actual rush. Honestly, this place feels more focused on looking trendy than serving good food. Stick to the pastries if you go -- it's the only thing worth ordering.

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Forty Three Bakery  - Potato pave benedict

Potato pave benedict

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Tulie Bakery - Hot chocolate

Tulie Bakery

4.0(474 reviews)
1.5 mi•East Central
•$$

With such a busy week and feeling exhausted, I knew I wouldn't be able to make my love a birthday…read morecake this year. I dropped by hoping to grab a whole cake for his special birthday and was greeted by 2 friendly employees immediately. They let me know they would be right with me as they were both busy, I appreciated the friendly acknowledgement. I was happy to see a variety of whole cakes available as well as other desserts and pastries. I chose one of their beautiful carrot cakes. I also got a morning bun and quiche to share. They were both delicious. The cake was neatly boxed up and handed with a friendly reminder to allow the chill to wear off before serving. It was one of the best carrot cakes we ever had, I may rely on them every year! Thank you for the convenient and friendly service as well as the delicious food!

Every year I order the special Mother's Day cake, this year was no exception. They were not…read moreanswering the phone so I drove in person and ordered the cake. I spoke to the gentleman who took my order and he raved about the cake, stated it was a shame they only made it once a year, etc. - all this to say, I certainly ordered and paid for the special cake. Flash forward to today when I break open the box to dish out the cake. It's not the cake. It's an olive oil cake, which is fine if you like it, my mother does not. Was Mother's Day ruined, no. But paying 50.00 dollars and driving to order the cake, then days later driving to pick up the cake, only for them to give me a cake you can literally get everyday is just wrong. So very saddened by this.

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Tulie Bakery - Pumpkin Tea Cake ($5.50) - pretty good but nothing special, a bit overpriced for what it is

Pumpkin Tea Cake ($5.50) - pretty good but nothing special, a bit overpriced for what it is

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Ricotta and Raspberry Jam Toast ($7.50)

Tulie Bakery - Ricotta & Jam Toast with blackberry jam and peach jam ($7.50) - toast texture is perfect.

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Ricotta & Jam Toast with blackberry jam and peach jam ($7.50) - toast texture is perfect.

Fillings & Emulsions - Colorful macaron tower display

Fillings & Emulsions

4.7(539 reviews)
1.9 mi•Ballpark, Peoples Freeway
•$$

If you're looking for pastries that are as stunning as they are delicious, Fillings & Emulsions…read moreabsolutely delivers. Their fruit-shaped creations are little works of art--so realistic it almost feels wrong to eat them... almost. Each pastry is fresh, light, and packed with flavor. The pistachio was incredibly tasty, though definitely on the richer side, so it's one you might want to savor slowly. The raspberry had a beautifully balanced sweetness with a vibrant, delicious filling. The lemon was very zingy--almost intensely so--but still delightful if you enjoy bold citrus flavors (just maybe not an entire one in a single sitting). The standout, though, was the mango. Easily the winner. It had such a bright, powerful flavor, and the fresh mango inside made every bite feel special. Everything about it--from taste to presentation--was just beautiful. The only slight letdown was the macarons. While still good, they didn't quite match the intensity and uniqueness of the pastries and felt a bit underwhelming in comparison. Overall, this place is a must-visit if you appreciate creative, high-quality desserts. It's clear a lot of skill and care goes into every piece. I loved the building that the pastry shop was in, as it had a "lunch room" feel to it. There are a few restaurants inside so there are options and there's plenty of seating.

I'm the first to admit that I am influenced by social media. So when my fiancé and I just so…read morehappened to be in the area, we had to stop and get a little treat. The sweet cashier recommended Strawberry & Mango, so that's what we got. They were delicious! I think the mango was my personal favorite. The crunch of the chocolate coating was so satisfying and the fillings soft and gooey. It didn't feel artificial either! The location is in a food mall, which I wasn't expecting but it was so cute inside. I wish we had more time to check out the other vendors but we'll have to come back. On a separate note, it was kind of hard to find a trash can.

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Fillings & Emulsions - New location

New location

Fillings & Emulsions - Churro cruffin

Churro cruffin

Fillings & Emulsions - Cute place

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Gourmandise - Salt Lake City

Gourmandise - Salt Lake City

4.0(1.4k reviews)
0.4 mi•Central City, Downtown
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This was by far the absolute best experience I had in Salt Lake City this weekend. They were kind…read moreto see me at a table by myself indoors. OMG the heat. I got a strawberry Mojito without alcohol. They have a fancy name, but I forgot. I asked for recommendations and they gave me quite a few amazing things to think about. I ended up with the steak salad and French toast. They were so good. I want to go back tomorrow to eat it again. I've seen they plated it a little differently on salads. So I wasn't sure how this would be. Every steak was so tender and perfectly seasoned. The shaved brussels sprout was delicious and the avocado was perfect. They were kind enough to change the cheese. I'm still thinking about that salad and beef. The French toast was so good. I wish I took a picture of the bottom so you could see how much vanilla and cinnamon and yumminess was at the bottom of this French toast. The maple syrup was real maple syrup because you could taste it. I was so happy The bathrooms were big and clean and they had period products into women's bathroom. . My server was kind enough to offer to plate or package any bakery items. So I took home six different things. There was one I was curious about and she gave me her honest opinion that it looks good but it's the one item she does not like on the menu. So I ordered something else and the strawberry I can't remember the name was delicious. I may get a Lyft to come back again tomorrow Omg this was the highlight of my weekend. So many things have gone wrong this weekend, but this was a gem.

Gourmandise is exceptional. I was in town for work and got some takeout, trying some sweets and I…read moreordered the monte cristo. I was soo impressed by that sandwich-- best sandwich I've ever had in my whole life. That flavor combination was perfection. The sweet treat I got were great too. I will be back here one day to try more times! Parking is bad. Lot was full, so I took a street parking spot thinking I was just going in for a couple minutes. Guess what.. I got a ticket and it made me cry inside. Lesson learned. Be careful y'all.

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Gourmandise - Salt Lake City - SLC location, a bit more packed here

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Paris Baguette

Paris Baguette

4.3(141 reviews)
10.1 mi
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The pastries taste fresh bake. And the cake all look delicious im happy i got to stop in this place.read more

I wanted to find a traditional French boulangerie in SLC but did not see one, Zut alors!…read more I know Paris Baguette is a chain and has an Asian twist so we decided to visit on Saturday morning before driving back to Boise. It was early, and it was already busy. TIPs & TRICKs Follow the rules: Get the tray, then the wax paper liner, then use the individual wax papers at the stations to grab what you want. While you're doing that, pay attention to the pricing, because it can add it. To see the plain butter croissants empty already was shocking, but when we told the employee she came back to not only stock it but came to us first and let us pick which ones we wanted off the tray That was very nice The pain du chocolat looked good and were lacking in depth and flakiness of the crunch The Chausson aux Pommes - was really good - They could have used another minute or two in the oven to get that golden brown. They were looking like the pastly white guy at the beach while everyone else had a tan The mochi Dubai Chocolate donut was very good. The total was almost fifty bucks.... I told my wife that we could have about 40 croissants for that price if we were in Paris. C'est la vie! Look for a chain - Its pretty good. I didn't try the coffee but if they ever show up in Boise metro area, I would check them out to see if they match up with SLC.

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Paris Baguette - A very busy dining area.

A very busy dining area.

Paris Baguette - Paris Baguette in Midvale | Rees's Roots

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Pie Fight - Peach crumble

Pie Fight

4.4(140 reviews)
1.8 mi•9th & 9th, East Central
•$$

Been meaning to come here forever but we're rarely in the area so we were so excited to finally get…read moreto try it! Cute mini shop with a walk-up window. Quick and friendly service. Happy they still had options later in the day. We were worried they'd be sold out. We tried the classic cherry and the raspberry Oreo brownie. Both were to die for. Great flavor and the perfect flaky crust. Yum. Would love to try more flavors!

This was one of those "on a whim, let's try it" stops after we had just said our final goodbyes to…read moreour daughter who we dropped off at University of Utah from San Diego. So of course my wife and I were looking to soak our sorrows in some home-baked pie. So parking was pretty easy around the corner along the street. The pie shop is this long kitchen attached to a super cool thrift shop. That was closed since it was like 8:45pm. We decided to go with the strawberry rhubarb, key lime and apple cobbler. They're essentially little hand pies, like the size of a pop tart. So getting three seems good for two people if you like pie a lot, like we do. We also added two cups of ice cream to go. The girl helping us was nice and engaged conversation when we asked about the thrift shop. Solid service. Once we go home, we heated up the strawberry rhubarb and apple cobbler for one minute. That wasn't long enough so I'd do 1:35 next time. That would ensure the ice cream would melt a bit more. We started with the key lime pie; oh my ... it was epically delicious. This was as good as key lime pie we had in Captiva and The Keys in Florida. Then we dove into the other two. The strawberry rhubarb was 75% crust and 25% filling. I'd love to see more filling there. Compared to a grandma's strawberry rhubarb; it wasn't on par. It was a 3.75/5. Next up was the apple cobbler. A classic. It was pretty much what we expected and so was more on the 2/5 scale. We started so strong with the key lime pie that the bar was set high. Overall a good experience and the night ended on 3 empty cardboard containers filled with crust, melted vanilla ice cream and happy tears of our daughter's new journey. Don't fight it; try the Pie Fight.

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Pie Fight - Wally on the outdoor deck

Wally on the outdoor deck

Pie Fight - Blueberry Lemon biggie

Blueberry Lemon biggie

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Eva's Bakery - bakeries - Updated October 2026

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