GREAT Homemade southern food buffet. Its a must try location for a filling lunch of very flavorful…read moresouthern food.

This is a great southern style buffet. I don't usually like buffets, but after talking to a local…read morepatron, I decided to try it. I really enjoyed the fried chicken, and real mashed potatoes. All of the vegetables were seasoned well, and hot. I also had a small salad. The restaurant is clean and the service was good.

Nope. Will NOT be returning. Was eating my meal, when a cockroach came crawling across my table…read more Immediately got up and left.

So disappointed. We came for an early lunch 1130am after a morning workout, and we were the only…read morepeople in the restaurant. We ordered at the front counter, 2 chicken teriyaki with rice and noodles. The food didn't take long and the prices were great. I believe it was $6.75 and then extra for noodles. The total for both with waters was $15.75. Our food was why I'm giving such a low review. The chicken was rubbery, and i found a bone in my chicken breast. That was a first for me. Everything on the dish was also bland and flavorless. I'm not a big fan of sauce, but found myself drenching my food in their white sauce. Overall food is not something i would come back for, service was okay, people were nice, and the place was clean.

I'm never disappointed here. The food rocks, and the bartenders are even better…read more One of my more adventurous meals? A side of green beans with banana pudding as a dipping sauce. Sounds crazy -- but holy moley, it worked. The banana pudding alone will amaze you. Great vibe, great people, great food. Always a solid stop. Hi Christy!

Service was excellent! My cup was refilled before it was empty. The place is down town in a busy…read morenight lift area. Very rustic feel. I had the burger and it was high class. My wife loved the mesquite chicken salad and it was excellent as well. I'd definitely come back. Check was $33.00. Value added at its best.

Overall solid place for Chinese food in Dalton. 8/10 times I'm really happy with my order! My…read morecoworkers and I order from here quite often. The food seems really fresh and the portions are generous. I like that you can order online (my millennial anxiety appreciates it.) I really enjoy their noodle dishes and beef stir fries (do not get the chow mein, it's not good- just crispy wonton strips).

I ordered Mongolian beef and my husband had general tso chicken. I'm pretty sure this is not…read moreMongolian beef. All the places I've had it definitely looks different. My husbands meal was not spicy at all. Flavors are good but definitely not worth the price.

I've ordered their Tom Kha Gai, beef and broccoli, Pad Thai, and wonton soup before and they're all…read moreso good! I've eyeing this restaurant for months before and I'm so glad I finally came to try their food. The Pad Thai was especially delicious! If you love soup, definitely try their Tom Kha Gai.

Got at the restaurant about 6:30. Tried to order 4 orders of egg rolls (2each) but were told no you…read morecan't, too many. You can have 2 orders. It is now 8:40 and we are still waiting for some of our food. Dishes were brought out individually one meal at a time with 15 to 25 minutes between meals. So everyone was eating their meal by themselves. We were there with four adults and four kids. Food was OK but I would never eat here again. Waitress was snotty and condescending. 1 is a generous rating. Before I finished this rating, we asked about my dinner, which hadn't been served yet. She said she forgot to make it. Bathroom was disgusting. Yuck!!!

Absolutely phenomenal value. Delicious food, and 5 star service! Cannot go wrong with any of the…read moremeat options. Ribs are fall off the bone delightful!

On the road, looking for barbecue, checked out the reviews and menu of the #1 Rated place around…read moreme...Thatcher's. Driving up, it looked pretty darn perfect. It was a cute little small restaurant located far away from everything, and across from a small RV campground. The setting screamed, "come get yo-self some good barbecue." There are certain things that I consistently order even if I know I don't need, and cheese curds are one of them. There's were banging, with a great salsa ranch sauce. Once again, I found myself at a crossroads... Order some crazy 3000 calorie concoction, or play it straight and just get simple barbecue. I opted for the smoked meat platter with chopped pork, chicken, and sliced brisket. As if that wasn't enough, I also received three sides. Three huge sides, not the little Mac-n-cheese in a cup I got a few days earlier. The brisket: it looked a little dry, but it was not. It was very smoky. The darkness was from the smoke. They use Hickory wood. It was a tad salty, but overall really great. If I were to go back, I would only order the brisket. The pulled pork: tasty, but on the dry side. The chicken: less tasty, and drier. I don't really know what to make of the pork and the chicken. It might just be a regional difference in how barbecue is prepared? The second you start cutting into cooked meat, the juices run out and things start drying up. Anytime I smoke a pork roast, I immediately pour back all of the juices that were rendered out of the meat and into the foil from being wrapped back into the shredded pork so everything is moist. Even if it is too moist, it is still a good experience. I kind of think dry pulled pork is pretty inexcusable. And with chicken? I have no idea.lol. I always brine the chicken for a long time before I smoke it, and then it served as a breast to slice into. Anyway, I would say no to the chicken, unless the plan is to sauce it up. Speaking of sauces, they gave you three completely different flavors, which I love. And they aren't in a cup, so you won't run out. For the sides... A thick slab of Texas toast. Way better than the puny bread slices I received a couple days ago at the other joint. Solid mac & cheese. You know this was homemade, because the cheese sauce had that somewhat gritty texture. No judgment here, I stopped making homemade mac & cheese myself because I could never get the consistency right. I think it is because the cheese use is either pre-shredded, or it's not stirred in slow enough... Fried green tomatoes - not my thing, but I guess they were good. I had to try out to see what all the fuss was about. The waitress, who was super charming and sweet, recommended the sweet potato tater tots. These were placed in front of me, which made the entire lunch smell like sweet, sugary cinnamon. They were pretty fantastic. I would definitely recommend these when side hunting. Overall, if I was in the area or passing through, I would for sure go back. A lot of their salads and sandwiches and tater tot recipes looked pretty wild. Skip breakfast and lunch and use all of your calories for one meal here. Prices and portions were on point. I didn't even make it through half my meal. If I was far away, I would probably not go super far out of my way to hit this place. But then again, after a couple other places recently...I might just make that drive and enjoy me some more of this cute little place.

The food is very good and authentic. The service is outstanding. The location is lovely in the…read moredaytime and would be more beautiful at night. Overall a great experience.

We had ordered the t bone steak. It was delicious. My husband doesn't like sauce on his steak, but…read morethis one had great flavor. We will be back when they get their liquor license next week.

Amazing salads casual dining laid back atmosphere. Good pricing…read more Barbecue is off the chain. One of my favorite places to go in town can't say enough good things about them.

I visited on a sunny Tuesday evening just after 5PM and was immediately seated. The dining room is…read moreconsiderably larger than their Ringgold location and they have both tables and booths. A waitress was quick to greet me and took both my drink and food order. Both arrived in a timely manner. I had the Downtown BLT (and they accommodated my request to substitute the Kaiser bun with the croissant) with a side of fries. The sandwich ingredients were quality, but (and this is just my personal taste), they didn't synergize the way I expected. The fried green tomatoes had an excellent coating and perfectly cooked and the bacon was nice and crispy, I liked the sauce on they used, and the croissant was nice and soft. The fries were a bit under cooked and limp and dense instead of light and crispy. I also had the Chilly Willy Dog and the footlong was tasty except for the bun which was dry.