I can't say enough wonderful things about this place! It was a special girls weekend and we loved every minute of it. We arrived and had ordered in advance the Royal Tea - it was perfect. Delicious, presentation, variety, abundant - all top notch and I am a tea expert! Kudos to Chef Jean-Paul - a true talent. From the scones and clotted cream, to the salmon savories, and lettuce wrapped salads (as opposed to all breads - which I had requested and so grateful to have) to the rice paper wrapped turkey savories, cucumber minted tea sandwiches. And the desserts - so much variety! We were so full - we didn't go out to dinner - which was perfect for us with leftovers for later! The staff make you feel they love what they do, the mansion is incredible and so well appointed and spotless, the grounds beautiful, we swam in their very large, gorgeous pool (1st historic pool ever built in MS. - stunning pool with fountains and plenty of rafts and noodles and beach balls to use - even beach towels if we needed. Outdoor gorgeous, clean bathrooms. Our room was incredible and we desired nothing with the ample and well made bed and linens. Gorgeous view of the grounds too. Our Saturday breakfast was spot on with warm scrambled eggs, mini pancakes with pecans and a huge bowl of fresh fruit topped with whipped cream. We are not coffee drinkers - so they served us a pot of tea! A day at the beach at the Pass was really enjoyable. The Sunday Brunch is way over the top - an omelet station, carved roast, buffet of endless specialty twists on classic. The setting so lovely. We were so relaxed and pampered and well fed to say the least. A visit to the onsite chapel before we left to Praise God for allowing us to find this Mansion of delights. We can't wait to return with the husband, the family and even driving over just for Brunch or any specialty event they might plan! read more