Our server / Waitress Katie was the sweetest , very attentive . I just feel like they were a little…read moreunder staffed and the poor girl was found her best all around the place .. was also crowded . The food was really GREAT !! Definitely recommend , specially the Brussels Sprouts.. fresh and tasty. The only downer is the bathroom , not exactly the most convenient and it could be a bit cleaner , wasn't really that clean .

Solid 3.5...ordered three different tacos. They were okay, a little pricey in my opinion for what…read morewas served. I got the carnitas, chicken, and beef...wish the beef wasn't just a basic ground, carnitas was good and the chicken was my least favorite, a little bland. The passion fruit margarita I got was delicious, I would definitely order that again. Service was good and the place is nice, I would come back and try other items.

A friend who loves a couple of dishes here brought us to this diner for lunch. We understood…read moreexactly why she likes this place so much because the food was delicious. We ordered the chicken tender plate which included fries and coleslaw. Plus a side salad with their house made Italian dressing. Yum yum! The chicken tenders were crispy and so were the fries. The coleslaw was light on the mayo and refreshing. The salad dressing was so tasty that we got a second side salad to split. Service was friendly and quick. Overall, a great meal and if we had room, we would have ordered the pie too!

Saw great reviews online for the diner and as my visiting friends love diners, I thought I'd take…read morethem here. My one friend ordered a cup of clam chowder and pancakes with a side of sausage (don't judge; it was brunch). He said the pancakes, which were a generous stack and fluffy were very good and the sausage patty was the best he'd ever eaten. He said the clam chowder was a little sweet; I don;t think he loved it. His wife and I both ordered the haddock fish sandwich. I'm from a small town where these are famous, so I'm kind of picky about them. She loved hers and I felt mine was pretty good, but didn't taste like haddock to me; tasted more like pollock, which I don't like. I'd come back here and get something else next time. It's a very nice establishment and the service is excellent.

We come home to Saint J. a few times a year and never miss an opportunity to dine at Wine Gate…read more Often times we order multiple entrees and sides and appetizers just so that we can sample everything. It's that good. Most of the year we live in San Francisco and have sooo many restaurants to choose from, I feel like we're pretty versed in multi ethnic choices that the city is famous for. My son is also a new chef and loves making critical assessments of the industry one Resturaunt at a time. We have a few favorite spots as you might imagine, though near top of the list is Wine Gate. Sure you'll encounter some bumps because the staff is human and the food is ALWAYS great. personally I've enjoyed the interactions with everyone who's ever taken my order. These folks get it right. This last time we were there they were out of fried green beans... does the restaurant deserve to be dinged for that? No. We should have made reservations earlier in order to secure some of them beans! They're that good! If you make something so tasty that it sells out in saint Johnsbury, you deserve 6 stars... however, that option was not available so we're going with 5. It's amazing how many good places there are to eat in town. In my opinion, the Wine Gate takes the top spot.

If I had to pick one word for this place it would be balanced. Everything we had was done just…read moreright. What we had: Fried green beans: the green beans were bright and crisp - like they would be if you picked them from your own garden. The breading was a light coating that was perfectly fried - they must have been taken from the fryer at just the right moment so not a spec of grease was retained or dripping off, just a consistent flavorful crunch. Roast beef sandwiches: these come in a couple of different varieties. I think the ones we tried were called the conductor and the steak and cheese. We got them panini style. The bread was toasted perfectly (not hard, just soft inside and slightly crispy on the outsides) and it did not get soggy at all. You could taste each delicious ingredient- nothing overpowered the sandwich. We had our paninis with onions rings and gate fries - these are like thin curly ribbons that are as light as air - also perfectly fried and not greasy. The service was spot on - we were greeted and seated as soon as we walked in. Our waitress was present without being overbearing. She even gave me a full bottle (wine bottle style!) of cold water when she saw how quickly I drank my first glass. The restaurant was beautiful and the music enjoyable (some kind of rock mix- Hotel California, Carry on My Wayward Son, etc). I'm definitely going back and plan to try everything on the menu.

A little slow service. Waiter was nice. They greeted us by stating several dishes NOT available…read moretonight that's on the menu. We ordered French onion soup and it was WAY WAY too peppery. The risotto tasted nice but too buttery.

Overpriced mediocre meal and service. For these prices was expecting homemade pasta and properly…read morecooked polenta and lamb...instead we got box pasta, crumbly dry polenta and overcooked lamb. The website makes this place look way better than it actually is. Was looking forward to trying this place on my yearly trip to Vermont and was very disappointed.

Absolutely delicious! I think that was the best BLT I ever had! The service was great! Very kind!…read moreThe restaurant was very clean! I would definitely recommend if you are passing through! Very reasonable prices as well!

If you haven't been to Papa Tirozzi's Italian Bakery in St. Johnsbury yet, stop what you're doing…read moreand go. Seriously. We drive over an hour--each way--on a busy Saturday morning just to get our hands on Tony's fresh donuts, bagels, and that perfect Friday night pizza. And it's worth every mile. Tony is one helluva chef. His baking skills? Impeccable. Whether it's a pastry or a pizza, everything is made fresh, with love, and you can taste it. His pizza is NEVER soggy, always hot, perfectly cooked, and topped with the freshest cheese. And the sauce... oh man, the sauce. I go in for lunch and order plain boneless wings just so I can dip them in Tony's red sauce instead of the usual dressings. That sauce is so good, I've been known to eat the leftovers with a spoon. It's rich and flavorful but never leaves you with that heavy, acidic regret some sauces do. It's just right. Now let's talk seafood. Yes, seafood. In Vermont. And it's some of the best I've ever had. Tony brings it in fresh, and when he's out, he's out--and I love that. It shows integrity. No "carryover specials," no shortcuts. Just honest, high-quality food made fresh and served with pride. The whole place is a gem. Anthony and Nancy are the kind of owners who care deeply about what they're serving and who they're serving it to. Donna's always there with a smile, helping out and keeping things moving. It feels like family when you walk through the door. If anyone says they're not awesome, I'd bet money it's a jealous competitor trying to figure out how to get a piece of the Tirozzis magic. Because let's be real--there's no faking what they do.

Super kind staff and the food came out fresh and hot!! Would definitely be back on my next trip.read more

Quaint little diner. Had the homemade quiche, fresh fruit bowl and carrots soup…read more Couldn't have been better.

Celiac here - wow! When was the last time you had GF fried Chicken ?…read moreIn Vermont?? Highly recommend

Great service, delicious food, and safe for Celiacs. Who could ask for more? We had the fried…read morechicken sandwich, the Cubano, and the chicken wings. All were fabulous.

We went to Kham's Thai Cuisine and had a great experience. The service was excellent and staff was…read morevery friendly. It's a perfect spot for Thai food, especially after hitting the slopes. I had the Khao Soi with beef short ribs and it was so good and had it with Thai iced tea. The Pad Thai was also delicious. So glad we found this place, it really hit the spot!

We ordered takeout that was two dishes $14 apiece and the bill somehow came to $41. The food was…read morenot as good as other area Thai restaurants. We found it oily and the piece of fish that they put in with my pad thai was definitely old. I don't think I willorder from there again.

Stopped by Anthony's Diner and ordered a burger, and it was amazing. The burger was cooked…read moreperfectly, juicy, and full of flavor, with fresh toppings and a toasted bun. You can tell they take pride in their food. Service was fast and friendly, and the atmosphere had that classic diner vibe that makes you feel comfortable right away. Great portions and great taste. I'll definitely be coming back to try more items on the menu. Highly recommend if you're craving a solid burger!

On our way to Canada we stop by this little town in VT and had some really good food. Their most…read morefamous burger woodsman was decent for a dinner 8/10 score on it. The fries needed seasoning but were nice and crispy. The staff was friendly and attentive, it was also really fast which is great when in transit.

Pretty decent little Greek pizza shop! We stopped on our start to a road trip and were pleasantly…read moresurprised by the quality of the food, price point, and how cleanly and spacious it was inside. I fully expected a hole in the wall place but to my surprise there's a lot of space for seating and you can even buy wine and beer with your meal. Service was fast and friendly. Would definitely stop again!

Really good pizza Convenient location…read more Clean and friendly We would go back again. Really wanted to try the Greek specialities but we were too full