Really quite sensational. Excellent service and food. The only drawback is that it is expensive but…read moreit is worth it.

The best food in Zurich - as a foreigner- that i can speak to. This was a recommendation from our…read morehotel as a great Asian fusion and it definitely did not disappoint. The wasabi was fresh and not prepackaged, and sushi was delicious and the avocado crunchy rolls were perfection! The atmosphere here is like a home meal as it's pretty much a highly decorated attic - fantastic job by the interior decorator on this! As with all places in Switzerland, you've gotta pay a bit more but all things equal you have a great experience here definitely recommend!

Wonderful sunset setting! Had a great happy hour moment! Staff was fast and helpful! Sat us fastread more

The view can't be beat. At the top of the city looking over the other rooftops. A glass half wall…read morelets you truly enjoy the view from anywhere on the patio. Swanky atmosphere and music. Great place for some drinks and maybe some snacks too. There are quite a few Asian fusion type appetizers. Not a place for dinner. Servers are friendly and hard working. I've been here a couple times and will be back.

This is a popular place for nearby working stiffs to grab a weekday lunch. Right now there is…read moreconstruction on the road, so it's not so nice to sit outside. But inside is fine. My coworker warned me about smelling like Asian food by sitting inside, but I didn't notice anything. You can choose from daily lunch specials priced from Fr. 17 to 21 or order from the menu. I got the stir-fried tofu and veggies over Jasmine rice, and it was quite good and very filling. In fact, I didn't even finish all my rice, which is unusual for me. I also like how the tea is served loose-leaf (none of that tea bag stuff, thank you), each in its own little strainer within a large cup.

A great lunch spot!…read more I've been to this place many times and never been disappointed. It's new name is now Nooch-Wimbledon. The food is more Southeast Asian style. The weekly lunch special menu is very good and I usual stick to it. My favorite dishes are typically noodles and curry dishes. I also enjoy their homemade iced tea, which could sometimes be more on the sweet side so make sure you ask for it with ice. The outdoor seating is definitely a plus on sunny warmer days.

Hato is nothing short of Genius, this may have been the best Asian I've eaten in my life, from the…read moreimpeccable staff, the absolutely gorgeous place, the presentation, the location and the phenomenal food, this place is a must visit when in Zurich. I had the most amazing duck salad I've ever had in my life, with a lemon lime vinaigrette fresh finish, a beautifully prepared perfectly cooked sea bass, accompanied with the perfect sides. I was so full but could not leave out the beautiful desert. Hato is on my top 5 list with Joel Robuchon, French Laundry, morimoto's and Alain Ducasse's worldwide places. Greatness all around...5 stars!!

My friend and I were celebrating her birthday so I was looking for something special. We both like…read moreJapanese fusion food so when I heard about Hato I knew that this was the place we had to go. I looked at the menu before going and was super excited but to be honest, the host was not very friendly at all. She gave my friend and I a look and apparently we were not up to her standards or maybe she is a snooty person? Our waiter had the same attitude at first, he did not give any explanation on the menu, except that he volunteered info that we could opt for a glass of wine instead of a bottle if we wanted to save some money (not kidding!). However, when the food arrived we were in heaven! All the dishes were AH-MAH-ZING. I honestly don't know what was the best: the Hamachi with yuzu & truffle was super delicious, the dressing complemented the fish instead of overpowering it. I was super hesitant about the eggplant nigiri sushi but my friend wanted it and it surprised me pleasantly. In addition, the sashimi was by far the best one I had in Switzerland. I also want to point out that the matcha chiffon cake was a big hit, even for people like me who are typically not big on desserts. I must also admit that our waiter seemed to mellow up once we ordered food and drinks, he was very happy to give us recommendations of Japanese whiskey to finish our meal and the manager gave us free shots to end the evening - so I guess the initial awkwardness disappeared. However, I still think that restaurants should be welcoming to everyone, regardless of how much they spend, hence, I am not giving it a full 5 star review. So this is a super high 4 star review, overall I had a great night at Hato, maybe 5 star is in their future because I will definitely revisit.

Such amazing food and good service. The drinks are strong and the staff was attentive and very…read morenice. We had the lamb, the duck salad, the steak, and the crispy tuna. Everything was yummy and perfectly cooked. We had a lot of delish food and a lot of fun while hanging out in Zurich. Highly recommend this restaurant with the hidden cute garden.

In Zurich, Switzerland, the Michelin-starred Tao's restaurant serves contemporary interpretations…read moreof traditional Chinese fare. The restaurant has gained recognition for its inventive menu options, crafted using premium, uncooked ingredients. Although the menu at Tao's fluctuates with the seasons, the following are signature items: Black truffle shavings and truffle vinaigrette drizzled over seared scallops. Duck with hoisin sauce, spring onions, and pancakes. Black pepper sauce on Wagyu beef with stir-fried vegetables Tofu map with rice Ice cream made with black sesame seeds and deep-fried Tao's additionally offers a comprehensive wine list comprising various domestic and international wines. An enthusiastic sommelier curates the wine list and is always willing to assist diners in selecting the ideal wine to complement their entree. The service is exceptional at Taos. They are accommodating and congenial and exert additional effort to guarantee a memorable dining experience. The restaurant exudes an air of sophistication and refinement, characterized by its exquisite dining room and intimate bar. In general, Tao's is an exceptional dining establishment that provides an exceptionally distinctive gastronomic encounter. The establishment is characterized by a sophisticated and refined ambiance, delectable fare, and outstanding service. It comes highly recommended to anyone in Zurich seeking a banquet venue for a special occasion.

Super clean and very inviting . Great bar menu options with mock tails as well. Ordered a few…read morestarters and everything was amazing stop in for a great late night dinner option! Service was amazing the whole crew was very attentive and polite. Easy to find and great menu.

Yen's has very good food and their fish is very fresh. The restaurant was quite busy when we came…read morebut luckily we only needed to wait a few minutes to get a table. We were a party of 3 at 8pm on a Thursday. The wait staff is friendly and spoke English well. I ordered the Yamato bento. It had good portions of rice, salmon teriyaki, sushi, sashimi and rolls. We also ordered tempura roll and it was very good. I would love to come eat here again

Really enjoyed dining here in Zurich. The owner was friendly and welcoming. The place has a nice…read moreand cozy feel to it. Came here for dinner and had a great experience . We got reservations ahead of time and it was a good idea because the place gets busy. The menu has a nice selection of dishes and has lots of vegetarian options. We ordered the fresh spring rolls and the fried ones. Also the chicken satay, pad Thai, papaya salad, Panang curry , pad see eww, tiger prawn stir fry, and vegetable fried rice. Every dish was l freshly prepared and so flavorful. The food arrived quickly and the portion sizes were good. The service was great and I would totally go back here again.

This is our go-to spot whenever we're in Zurich. It's difficult to find really, really good Asian…read morerestaurants in Europe from what we're used to in Cali - and vee's bistro if one of the few that we'll always come back to. The food is extremely flavorful - every dish. The service is great and the ambiance is great as well. We've witnessed a lot of first dates here, lol.

Yay for the Yelp Gourmet Runde to get my first taste of Tibetan food! Thanks to Patty G. for the…read morehookup and to Simon R. for organizing. This is a rather small restaurant right off the Talwiesenstrasse tram stop or a short walk from Goldbrunnenplatz and Schmiede Wiedikon. Very cozy and decorated with Tibetan stuff. The entire restaurant was full on Thursday night. We got to try a variety of food, and everything was kind of reminiscent of other familiar dishes, yet different in its own way. I liked how the food wasn't very spicy (I don't like spice) but still had a lot of flavor. And you could increase the heat to your liking with a variety of sauces. Everything had a great mouth feel (i.e. great density and lots of "Q", as we say in Taiwanese). Let's see if I can remember everything I ate. I don't know the names of any of the dishes, so I'll try my best to describe them here. 1. Thick flour crackers. Plain, but I liked them. Great crunch. 2. Clear vegetable soup with 3 kinds of spicy sauces you could add to increase the heat. 3. Thick dumplings--a vegetarian one filled with mashed potato (kind of like a pierogi) and one filled with meat (kind of like Chinese dumplings with the juice inside). 4. Chewy flat bread (kind of like a naan or Chinese bing). 5. A meat pie (kind of like a empanada). 6. A slightly spicy eggplant dish cooked in a thick, dark sauce. 7. Tiny strips of yak meat cooked with veggies. The yak tasted kind of like beef. 8. Glass noodles with black fungus (wood ear). 9. Spicy yogurt sauce. 10. Fried rice with mixed veggies. 11. Cucumber salad. 12. Cooked vegetables. 13. Some kind of salad that was pink (due to roses, I think). It kind of looked like shredded turnip, but I wasn't exactly sure what it was. 14. Barley flour ice cream. Overall, this was a great experience. The food was really heavy and yummy, and I definitely stuffed myself like a pig trying all the different foods.

I have a (perhaps unnatural) fixation on all things meat wrapped in dough. I love Dim Sum, Pigs in…read moreBlankets, Ravioli, Baos and, as of last year, Momos. Since affordable ones are exceedingly rare to come by in Zurich I rejoiced when I heard that the Shanrgila offers them all you can eat for merely 23.- a person! Thus, this review is for the lunch buffet (every Tues, Thurs, Fri) which I've attended half a dozen times in the last 10 months. There is nothing I could complain about: the people are super nice, the food is always amazing and fresh, the restaurant is clean and you always get a good deal with the Momos. Really, what could be wrong when you can treat yourself to all the beef Momos you can eat in all their juicy, savory, beefy goodness, which you eat by hand, btw. Finish your meal with a "Gerstenglacé" - if you can. It's a tiny portion of ice cream made from barley topped with dried Himalayan roots. So yummy and just the right amount after having stuffed yourself with the all-you-can-eat Momo.

Avoid. Pad Thai…read moreChicken (23 CHF) was overdosed in a ridiculous amount of sodium/salt/sauce/msg and was inedible. Threw it out after taking two bites & my taste buds begged for mercy.

Great place, modern design, patient waiters and extraordinary food…read more I would recommend this place to any person!

Fabulous hotel bar and restaurant in Switzerland. One of the few places that was still open after…read morewe returned from the movie theater after the Zurich Film Festival. It was about 20 minutes until closing but the bartender welcomed us in and served us promptly. The kitchen was still open so we ordered two burgers and some beers. The French fries were delicious and the burger was also great! No complaints about the food whatsoever. Great service. The bartenders were so nice not to kick us (and another couple) out when the place closed. They really let us enjoy our time there and we did not feel rushed. L'Amant is super trendy in its decor and it's very comfortable. Very upbeat music. Great to come here for drinks or a quick bite to eat after a late night out.

Great food in a fantastic ambiance. Significantly better restaurant quality than I would have…read moreexpected for a Sherton Four Points hotel. The steak tartare was fantastic. The pork entree was equally delicious. Definitely with a visit if you're looking for great food in the neighborhood.