Cancel

    Open app

    Search

    No Way Jose

    5.0 (2 reviews)
    Open 11:00 am - 9:00 pm

    Order No Way Jose Takeout or Delivery

    No Way Jose Photos

    You might also consider

    Recommended Reviews - No Way Jose

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Ask the Community - No Way Jose

    You might also consider

    Catfish House - Fried catfish with fried okra, hush puppies, and white beans. It came with one side (we picked fried okra)

    Catfish House

    4.1(201 reviews)
    14.0 mi
    $$

    Very good chicken. Service was very good waiter was very nice and helpful. The ambiance is nice and…read morerustic. Fishing poles and lanterns on the walls. Been coming here my whole life love this place

    My mother was a catfish junkie, so recently to honor the anniversary of her passing my wife and I…read morepicked out this location to dine in her memory as it sounded like the sort of place she would have loved. As soon as I arrived, I knew we were right. It's tucked away from the road with plenty of parking, and housed in a farmhouse style cottage with lots of windows. Signs alert you that there is "no alcohol" on the premises, so don't come for happy hour. Service was friendly, prices incredibly economical. The food? About the best you can hope for for this type of affair. I had the trio, which came with a catfish fillet, 3 chicken tenders, and some butterfly shrimp. The platter also included coleslaw, hushpuppies, white beans, and the choice of another (I opted for a loaded baked potato). My wife had the 2-piece fish fillet meal and opted for fries as her chosen side. While my mom would have preferred the "whole" fish (she called them "fiddlers"), we felt the fillets would serve us close enough as a meal in memory since we didn't want to risk a spare bone. The fillets are tasty, breaded to perfection. Not too greasy, and as my wife noted which is sometimes not the case with catfish, not overtly "fishy" in flavor or aroma. Just really good. The tenders were great as well, tasted fresh and reminded me of tenders from a steakhouse rather than a fast food joint. The buttefly shrimp were great too. Hushpuppies very good, beans on point; coleslaw to me was a bit "meh", but it's rare for me to really love coleslaw. My platter came with an army of sauces (tartar, cocktail, honey mustard, butter, sour cream). The sweet tea is teeth-achingly sweet (wish I'd gone "half and half", but then again this fit the meal). Didn't have room for dessert but the fudgies and caramel pie sound terrific. Not a bit of green or roughage on the platter (other than cabbage in coleslaw) and certainly not "healthy", but tasty as all get out and worthy of our intent.

    Photos
    Catfish House - Main dining area

    Main dining area

    Catfish House - Grilled catfish. I chose the lemon pepper flavoring

    Grilled catfish. I chose the lemon pepper flavoring

    Catfish House - Porch

    See all

    Porch

    Aroma Indian Cuisine - Lamb Biryani

    Aroma Indian Cuisine

    4.8(23 reviews)
    10.4 mi

    I have a new favorite restaurant in Clarksville…read more "Aroma" is an appropriate name because you smell sweet curry spices before you open the door to go into the restaurant. The restaurant is calm and quiet on the inside with well dressed tables. The lunch buffet is setup along one wall with wonderful foods to try. After you fix your first plate, fresh cooked naan arrives on your table. The buffet choices focused on various chicken dishes and vegetarian options. There was also a good selection of sauces and chutney. Spice level was mostly low to medium. This restaurant is really a treat for your tastebuds.

    Although there are a few areas where I hope for improvement, Aroma has been open for a very short…read moretime. (Frankly, I'm being a bit generous, with rounding up an extra half star, because they are so newly opened.) Overall, my wife and I really enjoyed our meal (actually, "meals", given that we had two additional meals of leftovers). Also, the staff person with whom I dealt was super friendly. I am really happy that this is the closest restaurant to my home! I am including photos of pretty much everything we ordered. Clearly, as you can see from the photos, this was a To-Go order. We didn't actually order the rice, but it appears to have come with our entrées. And I did not take pictures of the sauces that typically come with some Indian dishes. Starting with the appetizers, we had Meat Samosa and Samosa Chaat. We loved the Samosa Chaat. Very flavorful, quite good textures. And even a couple days later, the leftovers were really tasty. The Meat Samosa could use a bit more work. I thought that most of the pastry was really good; good flavor to it, and most well cooked and flaky. But some of the pastry was a bit undercooked and I thought that the filling could benefit from something to help it hold together a bit better, rather than being crumbly, falling back onto the plate, and needing to be corralled with a spoon. That said, I really liked the flavor. But I would lean more towards ordering the Samosa Chaat, based on this one experience. On to the mains. The Tandoori Chicken may be the best we have ever had, anywhere. (Note: I have tried the dish in well over a dozen restaurants from coast to cost in North America.) Great flavor. Well cooked. And, importantly, still moist. So many versions are disappointingly overcooked and dried out. We will definitely be ordering this on a regular basis. The Chicken Cashmere had a delicious sauce; a really flavorful dish. I would recommend that the chicken be cooked slightly less, to help keep it tender and juicy. We were torn between ordering the Cashmere and the Korma (which we have had elsewhere), and will likely be trying the Chicken Korma next time. And, then, additionally: The Papadums were nicely cooked and are among our favorites, though there is nothing particularly special or different about these. The Paratha, one of our favorite kinds of Indian bread, were OK, but seemed to be made using a somewhat overlapping spiral, rather than the multitude of layers we have had elsewhere. Toasting it lightly (in pop-up toaster, each half cut in half again) really boosted it. The Mango Chutney was a good version, as was the Achar. The rice was cooked with some spices, and so had a more interesting flavor than one gets with plain white rice. I was asked on the phone how spicy I wanted things. I said, "medium". Maybe the question was automatic and the dishes we got were not intended to by very spicy at all or maybe they don't expect the typical Central Tennessee resident to be capsicum-tolerant, but there was really little-to-no capsicum in evidence. So, next time, as I said, we'll be trying the Chicken Korma instead of the Chicken Cashmere. And we will probably be adding a Biryani. (For the Biryani, I'll be pushing for Lamb -- we'll see how that idea goes over.) And I just noticed that they have a Coconut Soup, and that seems intriguing. And, as an aside: I offered to use my sheet scanner to create a better quality copy of the menu. The original JPEG scans were about 11.5 MB each, and I converted them to a set of more manageable ~325 KB versions. (If the restaurant wants the full original scans, I can provide them.)

    Photos
    Aroma Indian Cuisine - Lunch buffet

    Lunch buffet

    Aroma Indian Cuisine - Salad, various chicken items, biryani, naan, raita,

    Salad, various chicken items, biryani, naan, raita,

    Aroma Indian Cuisine

    See all

    No Way Jose - mexican - Updated May 2026

    Loading...
    Loading...
    Loading...