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No. 1 Restaurant

3.1 (30 reviews)
ModerateTex-Mex, Chinese
Open • 11:00 am - 10:30 pm

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Steak taco combo
Heather G.

Got a mexican dinner combo of steak tacos and fries...nothing special by any means but the steak was good. Ordered ahead online for pickup at the time my dinner break was scheduled for. Was ready for pickup promptly.

General tso chicken with yellow plain fried rice...$7
Yodalis M.

Five stars because this place is always solid. I typically call in and pick up my order. Wait time is no longer than ten minutes and food is ready when I arrive. My general tso always tastes great! Staff is friendly.

Chicken noodle on the left, Yat Gaw Mein soup on the right.

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11 years ago

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1 year ago

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1 year ago

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8 years ago

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3 years ago

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11 years ago

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10 years ago

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4 years ago

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6 years ago

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5 years ago

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10 years ago

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10 years ago

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5 years ago

Nope got the tacos and spit it out. No good. I was not happy wasn't expensive but I would still like to have ate my order.

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10 years ago

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9 years ago

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7 years ago

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7 years ago

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12 years ago

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11 years ago

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9 years ago

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8 years ago

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12 years ago

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12 years ago

The food is good but the delivery is amazingly SLOW. I caution anyone if you want your food it is far better to go pick it up or eat there.

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8 years ago

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9 years ago

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11 years ago

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10 years ago

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12 years ago

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Buddakan - fried rice

Buddakan

4.1(4.9k reviews)
8.8 mi•Meatpacking District, Chelsea
•$$$$

This is a whole vibe. Dark and moody. Everyone is dressed…read morefor the occasion. It feels like a night club. I suggest reservations. There is always a wait. We got a little of everything, including cocktails. The peashooter greens were super flavorful. Everything was executed well. The sweet and sour pork was the best I've ever had. The server was attentive, but also really busy. It took quite awhile to get drinks. That's my only complaint. This place has some hype, but it's pretty damn good. I can see why.

Buddakan New York is a famous Pan-Asian restaurant located in the Chelsea/Meatpacking District of…read moreManhattan right next to the Chelsea Market. This was the scene of last night's dinner. The food was great! This is a "see and be seen" type of place. The nightclub-like, velvet rope-type atmosphere and service, however, are a turn-off for us. It is a very loud place, but we were lucky enough to get the most quiet seating, which is not an intimate quiet, but we could talk. (We know we had the quietest spot as Lori walked around the whole place.) The service was ok. It took some time to get water and cocktails, but they eventually arrived, and then food came out quickly. Lori's favorites were the two appetizers. I enjoyed everything equally. Here's what we had - Oxtail Dumplings - sweet soy, green apple, jalapeño. These were rich, melt-in-your-mouth savory oxtail with sweet-savory soy, crisp green apple freshness, and a mild jalapeño kick. General Tso's Dumplings - chicken, hot & sour broth. These were good, but I would have liked more spice. Lori said they were spicy enough. Lobster Mapo Tofu - minced beef, lobster, Sichuan chili sauce. They did a good job on this one. I was pleasantly surprised to find a hint of actual Sichuan peppercorns, but then again, this is NYC. Duck Fried Rice - crispy rice & scallion. The rice had some really good crispy bits, and chewy pieces for great texture. The duck was surprisingly shredded, and delicious. I wish there was a little more of it.

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No. 1 Restaurant - tex-mex - Updated October 2026

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