My family and I were in need of some Chinese food so we stumbled across this small, family owned…read morerestaurant. We were amazed by the quality of food made by a single chef -- he's amazing!! Must get the Spicy Sautéed Chicken special (chilis, bell peppers, chicken, and onions)! He claimed it to be his #1 dish, however everything was beyond satisfactory. Highly recommend! 10/10

As US expats our craving for Asian food sometimes overwhelms us. That's when Jade can help with a…read morejolt of spicy Chinese. But the recipes are all very familiar and a little dumbed down. Service is very friendly but not particularly expert: no rice bowls for instance. Overall, meh.

We arrived in Nimes late and stumbled across this place close to where we were staying. So happy we…read moredid. We ordered the spring rolls, fried raviolis with sweet and sour and Saigon rolls. Also had spicy soup, chicken and rice, chicken and beef skewers and noodles with beef and vegetables . All of the food was phenomenal. We enjoyed a bottle of wine with our meal and we're not disappointed. The space was accessible for individuals with mobility issues as well cozy, well decorated and welcoming. Best Chinese food we have ever had.

The price is affordable and the owner is very friendly and nice. We only can read Chinese and…read moreEnglish but the owner used pictures and spoke Chinese to explain everything so easy for us to order our meal. Nice place to eat.

After weeks of Spanish and French food, my cravings for Asian food could no longer be ignored…read more I noticed they have Vietnamese fondue which is basically "bo 7 mon" (aka 7 courses of beef) minus the other 6 dishes. It's pretty straight forward - you get a warm bowl of water to dip the dry rice paper in. Then you place your rice paper on your plate (key is to keep the dish dry) and load up on vegetables. you get a vinegar broth to cook the meat in and once meat is cooked, you place it on top of your vegetables / rice paper. Start rolling your own rolls and dip in the fish sauce. The rice paper is too small to try to fold it all on 4 sides. At home, I eat this quite a bit (of course, a bit different) so I was happy to see this so close to our place. Ordering was very straight forward. Service is attentive. Bonus: the owner speaks Vietnamese, some waitresses speak Chinese, most speak English, and all of them speak French. You can't go wrong. The Vietnamese fondue hit the spot for us and brought me back home in the middle of Aix. Even though the menu swings from Thai to Chinese to Korean (which is pretty weird but not really surprising), the Vietnamese fondue is fairly authentic. No mam nem sauce but the nuoc mam was fine. Ask for the rooster sauce for spice. It's about 19 euro per person to order this. All vegetables can be refilled for free. You can definitely have a nice meal here without hurting your wallet. We ended up ordering a bottle of rose and 2 extra plates of beef (30 euro) so our bill was about 90 euro total. Pretty pricy for something I eat so regularly at home but worth it for us.

We got recommendation from our air bnb host that this place serves great Asian food and after…read moreconsecutive italian/western food, my wife and I decided to give it a try and we're impressed. The restaurant is located in a neighborhood only lively during night time. Bars on the street, attracting hundreds of students to this area, seeking for drinks, smoke, socializing, and the most obvious food/snack. Once we get inside we were politely greeted and unlike most restaurants, the owners do speak fluent English. The lady owner used to have Teppanyaki restaurants in Miami but decided to go back to France after 15 years (she was born/raised in France). We ordered the combos, starting from chicken soup, Vietnamese salad w/ chicken/crab, and the main courses: caramelized pork and chicken on top of fried egg noodles. The starters were great especially the soup and they are quite filling! The main courses were well seasoned and satisfied our craving for Asian food. The ambiance is different (classy Asian) and service decent. Between the two of us we spent €39 and completely full... definitely would recommend this place

Best Chinese food I've had in my life. Highly recommend the fried spicy chicken, lemon pepper…read moreshrimp, wok fried shrimp, shrimp egg rolls were amazing and seafood fried rice was flavorful! Came 3 times while in Marseille on vacation.

It is nice to find this restaurant in Old Port area. Very good quality in Chinese home style.read more

Who would have thought we would get great Vietnamese food in the heart of Aix?! The Pho and salad…read morerolls were excellent. The salad rolls were cool with warm beef in the middle - we knew they were freshly made for us. The Pho was rich and deliciously satisfying. The prices were quite reasonable.

Fairly bizarre setup. We arrived without reservation and were told we could sit down at table,…read morebut not eat for 40 minutes. I guess they were shorthanded in the kitchen. In something like 30 minutes they took our order. The food was DELICIOUS. Fried pork dumplings were fairly delicate and tasty. The green beans were very spicy and wonderful. Salt and pepper shrimp another success. Minced pork Peking style was tender and succulent. Last dish was fantastic: fried rice à la maison. Highly recommend this unlikely treasure. Make a reservation!

Great Chinese food. Fresh and made to order. Their specialty is homemade ravioli (dumplings to…read moreAmericans). Their sizzling beef or shrimp is amazing. I always get mine with une sauce piquante, to add spiciness.

I live in Nice, I'm Asian, I speak B1 level French but when I first started coming here, I spoke A1…read morelevel French. The owners are a couple. The wife speaks English. The husband has always spoken to me in French. Even if the restaurant is empty when you walk in, it doesn't mean the restaurant doesn't have reservations for later. Restaurants in Nice usually just do one seating per table. I always get the Crab Salad and Bo Bun. The Crab in the salad is REAL and not imitation. The dressing is a refreshing lemon dressing. I've had Pho here as well. I'm a regular here. I'm Japanese American and the owners are NOT racist.

Came here on a quiet weeknight in November and the restaurant was completely empty except for 2…read moreguests at a table. Went in and the owner asked if we had reservations. We said no and he said we cannot dine without reservations. He said somethings in French we didn't understand and he didn't translate. I don't know what his business practice is, but to turn away walk ins when your restaurant is completely empty in low season and probably will not have any guests come that night is ridiculous to me. I have read reviews that said he's racist and turns away Asian non French speaking customers. Cannot verify that but that would be so sad because he's Asian too. How much self hate does he have? I feel sorry for him. Either way if you're Asian and get turned away, or if you're non Asian and was allowed to eat here without reservations let me know. I'm curious why he has a restaurant like this!