Such a fun place to visit! The flowers are gorgeous and there's so many to choose from. The…read moresunflowers come in a beautiful pale yellow, bright gold, and brilliant red. It's 25$ for 10 stems, or 13 with military ID. You can even pick stems with multiple flowers! Plenty of parking. The fields are huge so you aren't around many others while walking through. Be aware there are lots of friendly bumble bees there in the fields.

Sooooo cute! And right in my backyard! Just off Seaboard road in the field beside Wave Church…read more Last year they planted later due to COViD. But this year they're open in late June. Peak blooms are in the next 4-5 days. Follow them on Instagram for up to date info on blooms and hours. Super friendly staff. $25 gets your group in and you can get 10 sunflowers. They'll give you a bucket but you can bring your own shears (or they have some to borrow) and they'll wrap them for you too in cool napkins for the drive home. Suggest if you have a long drive you bring some water for them. The sunflowers are beautiful and plentiful and there weren't that many bugs. Also - this is a large field of sunflowers so you can really spread out. It felt like we had the entire place to ourselves. We roamed for half an hour before we saw other people. They have a small boutique selling themed items all featuring their bee or sunflowers. Adult shirts are $25. The bee pins are $10. A sunflower coloring book with colored pencils is $13 or $10 for just the book. Etc etc. Love love love!!!!

What would Thanksgiving be like without Flanagan Farms? How could one ever consider a grocery…read morestore turkey when they've experienced a farm to table fresh bird. I'll admit that I have some issues with my turkey having a leisurely stroll in early morning, then be carried in my vehicle on the same day to its ultimate demise in my oven on Thanksgiving Day. Thank you Virginia Indian Tribes for beginning the tradition & validating my actions. Turkey Day at Flanagan Farms is a special experience. It must begin extremely early, since the number of turkeys dressed & ready for one's choosing is constantly replenished as early as noon. The farm is filled with vehicles of the chosen purchasers & what must be those whose labor climaxes on this special day. The children of the farm owners & workers are not at school. It's a special & important day for them also. There were over a half dozen who worked extremely hard. The process begins with a telephone call to those on the list to assure that a fresh turkey is wanted this year. I also expect that the call is to assure that the long time purchasers are still living. The date & times of pickup are given. And the anticipation begins. There is nothing that tastes as delectable as a fresh turkey. That prize is not easy to obtain. My Uncle began ordering a Flanagan's turkey decades ago. His legacy has now been passed on to me, always with his instructions & reminders. Ours now rests in his secondary refrigerator tonight. Soon it will make its way to its final destination in my oven. There is a waiting list for those who haven't been on the turkey list for years. The open sided shed with tables holding the prized birds is surrounded by a Who's Who of Old Pungo & Princess Anne. No one seems anxious to choose their turkey & bring an end to the experience. It's a time to visit and savor the experience. Tempting one beyond belief are the tables filled with fresh produce, designed to add to the dining experience. I can never pass up the beautiful sweet potatoes, bagged or boxed, and the fresh collard greens. Today, added to the mix were amazingly huge turnips, along with the accompanying greens. As one walked into the turkey shed, it was impossible to pass the homemade jelly & jam display without stopping. I chose the strawberry-rhubarb, which I greatly anticipate. The individuals working turkey day were very diligent. Once I pointed out my choice, it was immediately moved to the checkout table, a young pre-teen bagged my choice, including the collards that were a "must have", and carried the treasures to my car. I had also selected a bag of sweet potatoes & 2 jars of jam. You can't go wrong with Flanagan Farms. They will highlight my Thanksgiving with the turkey & sweet potatoes for many years to come. I'm anxiously awaiting cooking the collards. And the strawberry-rhubarb jam is calling me. Yum..... I can't wait. By the way, leaving with my treasures, I absolutely had to do one more thing. A field with lots of turkeys who lucked out today was visible. "Hi guys!" I shouted. "See you next year!!"

This seemed to be the friendliest farm for us to go to with our dog! We went to another farm down…read morethe street and were greeted very rudely about our dog while still in the parking lot. Before we let him out of the car, my husband walked up to the stand and asked if our dog could be outside and they were very happy to have him outside of the lanes of the strawberry patch (understandable, he's a dog after all). The strawberries were abundant, big, and juicy! We easily filled up our bucket in minutes. We will 100% be back here next year instead of some of the biggest farms in the area.

We had a great experience with our homeschool field trip here. The young man we had was so polite &…read morepatient with our crew that it makes me want to come back. With the field trip we got to see and learn about ALL the animals, we were able to feed majority of them as well as go inside the bird sanctuary. Then in the end they played in the tree forts. Our group got a goodie bag of pencils and flyers. It has been a while since I had come to Hunt Club farm, my prior experience was not so grand. I'm happy to see all the updates they have made including how well they're keeping the animals. Great experience.

Went during the fall festival…read more The main reason for 3 stars is the prizes. We did have a great time, but feel as though we spent more than what a seasonal fall festival should cost.

We come here every year to pick blackberries. Both my sons love it and they are soooo much more…read moreflavorful than the grocery stores. We love how well kept the farm is and how easy it is to get to. My husband and I especially love how open and chill this place is. No gimmicks, no fancy stuff, just good ol' open area to pick your fruits and veggies and enjoy time with your family.

I've been looking forward to strawberry picking at Henley for my birthday for a few weeks now…read moreduring the pandemic and movement restrictions that are in place. They update their facebook page daily due to weather and strawberry conditions so it's easy to keep an eye out before you make the drive. It's buried deep in Pungo off a charming road and a beautiful leisurely drive through the countryside. We easily found it, pulled in, and weighed our baskets and were sent off to one of the fields to pick. They had 2-3 open at the time with several rows to choose from and plenty of parking. It was muddy, which I knew from their warning to wear the proper shoes and clothes, but we managed to find a few rows and found tons of available strawberries. I was worried about there not being enough for everyone but that was not a problem - we quickly picked about 7 pounds of beautifully ripe red berries and headed back to the main station to weigh them. We stood in a socially distanced line where I browsed their veggie plants (for making your own home garden) and their beautiful potted flowers. They have some friendly wildlife here as well you can interact with as the goats were happy to come to the fence and be seen. Great experience - I now have two jars of fresh strawberry jam and tons of frozen strawberries for smoothies! This may be a new tradition.

This spot is the best place in the area to come get your grass fed beef and pastured pork, all…read morelocal and raised here. They constructed this "shack" to give a storefront to their meat selection alongside Cartwright Farms, and it's a great place to shop. They also sell local honey, jams, pickles, and other jarred goods, along with some swag and other goodies. It's pretty serene out there too!

The Vaughan Family has been farming and living on the same land since the early 1700's…read more Sustainable farming is not just a phrase, it is a way of life passed down from generation to now the 8th generation. They have been named a Century Farm in Virginia, and now also a Bicentennial Farm and are proud to still be actively farming. Sustainable farming is a way of ensuring that the land, and all its resources are maintained for future generations. Promoting soil health, managing water runoff and using natural fertilizing techniques are all ways that they are being good stewards of the land. This has always been a way of life, but the business of Coastal Cattle began as an idea of their then12 year old daughter in 2014, and has expanded since then. She wanted to use her knowledge of cattle gained through local 4H livestock club and start a herd. Her very first project steer at the age of 10 was a Hereford and she instantly fell in love with the breed. They are docile, easy to work with, great for children to be around and of course beautiful! ​ She and her sister helped to pick out the first bred heifers and cows that started Coastal Cattle. The original idea was to start raising pure-bred show cattle to be used for our local area 4H Livestock shows as well as other regional livestock competitions. Showing cattle is a lot of work, and a lot of fun, but eventually they started thinking bigger. ​ ​ They were hearing the desires of so many people who want to know where their food is coming from. People want to be in control of what they put into their bodies, and they quickly saw and understood the need for a good product. So expanding into the direct marketing of the beef produced by the ever expanding herd was the natural progression of the farm. ​ Incorporating rotational grazing, and the herd into other farming practices has proven beneficial for the land and the farm. They go hand in hand, crops and livestock. Not only are they producing a good product for the consumers, but they're protecting our natural resources as well.

I have been coming to the Pungo Strawberry Festival for several years. This year was absolutely the…read moremost hectic and crowded year I can remember. That's incredible for pungo and the festival vendors. Parking is $10 which is pretty pricey. I spend less parking at events at the oceanfront and waterside. It's nothing but locals so I wish they would decrease by $5 considering everything at the festival is pricey and people spend a lot on the food. A little cut in parking would make up for that. Sadly there wasn't as much strawberry items as previous years. I appreciated Lolly's and Sawdust having strawberry inspired drinks. I found a strawberry shortcake dessert and strawberry lemonade and that was about it. Really sad about that as pungo houses a lot of yummy strawberries. Nonetheless this is a local spot that I've come to for years and won't stop now. I just hope it continues to listen to the locals and adjust here and there.

The 35th Annual Pungo Strawberry Festival had the perfect weather on their side the whole weekend…read morefor all of their Vendors, Entertainment and Events!!! Great day for Strawberry picking, Strawberry Tacos, Strawberry Shortcake, Chocolate Dipped Strawberries, Strawberry Pie, Strawberry Jam, and STRAWBERRIES !!!! As you start your day walking around, you can freshen up at "The Bee and the Biscuit" with some cold Manmosas, Mimosas, Strawberry Lemonade Crush, or Bloody Mary with some of their fresh homemade biscuits or cinnamon rolls. With so many options such as Carnival Rides, Mechanical Bull, Knocker Ball, 4H Exiibit, Dino Exhibit, Petting Zoo, Pony Rides, Antique Farm Equipment and a Monster Truck display. Also with live entertainment from bands as The DeLoreans, Hot Cakes, Beachnuts, Flatland Bluegrass, The Original Rhondels, Pop Tops, Hard Knox Bluegrass Band, a Tribute to Patsy Kline, Magicians, Clowns, and even a Pie Eating Contest !!!! As your day continues you can stop and eat at A Bite of Maine, Paparak Greek Foods, B & B Kettle Corn, G & J's Funnel Cakes, MORE Strawberries or get a drink at Wild Bills Ole Fashion Soda, Thai Tea & Bubble Tea or at the many other concession stands. But there's also lots of shopping to be done at Matilda Jane Clothing, whom has an awesome sales rep by the name of Kelly Townsend, Popi & Mimi's Pecans, Kangaroo Hats, Fabrique Mermaid (Art Work), Sweet and Sassy (Pungo berry BBQ), and lots more vendors with clothes, dresses, shirts, decals, body art tattoo, and even outfits and scarfs for your pets !!!! So yes they have it all here at the Pungo Strawberry Festival!!! Do come out for a great time !!!! Enjoy the strawberries !!!

We are in town on vacation from Pittsburgh. We had some friends over last night and got number one…read moreblue crabs. They tasted wonderful! It was fun having that experience with some friends. We got too many. We had less adults than we thought but didn't eat as much as we got. We had six of us eating and had a whole bushel. A half would've been just fine. Next time we will know as it was our first time ordering them ourselves without somebody else placing the order. But again, the crabs tasted great! Not too much seasoning or anything ... just right. The woman who took our order on the phone was very nice. Since we got it to go we don't know what the atmosphere was like at the restaurant/market. But based on the phone call I would say it was great. This was maybe the closest and one of the only places you can order blue crabs from and pick them up. I recall we had a hard time finding somewhere to get them.

I ordered 1 1/2 jumbos when I got home and looked in bag they were not so disappointed check your…read morebag before you pay.

As good as it gets among the Princess Anne County/Sandbridge local Va Beach farmers. Bi-color corn…read moreearly in the summer, then maybe six different varieties of sweet corn, usually starting in early July and running through the middle of August. As the summer progresses, it seems that each variety gets sweeter and sweeter. All types of tomatoes are available throughtout the summer (they seem to really love growing Heirlooms, and boy, are they good), as well as melons, peaches, beets, squash, kale, a couple of varieties of peas --- and this year, even cauliflower! The only thing you won't find is strawberries, which is just fine because it seems the whole of Pungo is planted in strawberries every year. If you don't want to drive to Sandbridge, Cromwell's participates heavily in the Old Beach Farmer's Market, which is open every Saturday morning during the summer at Croc's restaurant, corner of 19th and Arctic. This is usually a little more convenient for me, but I really prefer to visit the farm itself, to make sure I'm not missing anything! Stop at Cromwell's once, and you'll never again visit your favorite grocery store's produce department during the summer.

Best place in Tidewater to buy fresh produce, bar none! I no longer live in the area but remember…read moreit very fondly.

Went to grab some fruit on Saturday. Friendly staff, very warm family like atmosphere. I will be…read moregoing back every chance I get! Thank you Bay Breeze Farms!!

To Whom It May Concern,…read more I am writing to formally bring to your attention an incident that occurred during my visit to your market on June 28, 2026. My husband and I enjoy supporting small, local markets and farms; especially those that remind us of home and our military roots, so it is extremely disappointing to share that our experience today left us feeling unwelcome and disrespected. While selecting ears of corn, I picked up several that were already opened and set aside. I examined them only to understand why they had been separated. From across the aisle, an employee called out, "Ma'am, you can't open our corn here." I responded politely that I understood. She then approached me and asked, "Did you open all of these?" Her tone was accusatory, and the question itself was inappropriate. I clarified that the ears were already open when I picked them up. Instead of accepting my explanation, she continued lecturing me--repeating the same point multiple times despite my acknowledgment. She also stated that your corn is "fresh, just picked," which was factually incorrect given that the ears I was holding were ice cold. "Fresh, just picked" corn would be warm to the touch, as though it went directly from farm to stand. I mentioned that the opened ears had earworm. She replied that "there is nothing wrong with corn that has a worm; you just cut it off," and continued repeating the same reprimand I had already acknowledged multiple times. Despite my calm responses, the employee continued pressing the issue to the point that my husband stepped in, saying, "Okay, that is enough." The employee then told us, "Maybe you should go to Walmart to buy your corn." This comment was inappropriate, unprofessional, and entirely unnecessary. At that point, we decided to purchase the four ears already in our bag, inform the cashier of our experience, and leave; spending only $5.00 versus our normal $60-$80 we spend each time we visit. Unfortunately, this interaction has led us to decide not to return to your market, which is genuinely disappointing. We value local businesses and the sense of community they provide, but the treatment we received did not reflect the welcoming environment we expected--or the positive experiences we have had over the past six years as regular customers. We drive from Yorktown specifically to buy your fruits and vegetables, but we will not drive to Sandbridge to be chastised and publicly ridiculed for something I did not do, and even if I had, I acknowledged your policy immediately upon being told. I am sharing this feedback in hopes that it will be used constructively. Customer service matters, and interactions like this can significantly impact how patrons perceive and support a business. I trust you will address this issue to ensure future customers are treated with respect and professionalism.

My favorite farm. Support a local farm and a small business at the same time…read more Most amazing farmer. He gets excited about what he plants and grows. Best strawberries I have ever tasted. You can pick or you can just pick up produce that they picked. They have everything but I must say that he has a lot of varieties of corn too. They are so amazingly delicious that I have stood right there with the farmer and eaten it raw right off the cob. It is that good They are family owned and just amazing good food. Support a local farm and a small business.

Last year they delivered to West MinsterCanterbry and we all loved the jams, jellies, salad…read moredressing and fresh fruit and vegetables!! Looking forward to seeing them again this year!