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Never on Sunday

4.2 (102 reviews)
InexpensiveGreek
Closed • 11:00 am - 8:00 pm

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NEVER ON SUNDAY ATMOSPHERE

What's the vibe?
Casual
Quiet
Dogs allowed
Good for kids

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Recommended Reviews - Never on Sunday

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Traditional Gyro Bowl

I had a good experience here but I thought the food was overpriced for both the portion size and quality. I went with a group and all of us were still hungry after. It wasn't bad but for a Greek food experience, there's probably places that are more worth it. With that though, the service was fast.

Gyro sandwich, fries  to go. So good!
Renata B.

It was our first time trying this place, and it was delicious! I ordered two gyros and fries to go with a side of hummus and it was all really tasty. I could drink the tzatziki sauce! We can't wait to go back and try some of the other items on the menu.

a meat and tomato pita
Kia E.

Stopped here because it is close to my job and had pretty decent reviews. I ordered a traditional gyro. Nothing spectacular but it wasn't bad either. The location was clean and there was a steady flow of folks coming in.

gyro wrap with feta pasta salad!
Cristina W.

I've been working in the area for about 5 years now... and cannot believe that I had never been here before! I am so glad to have stumbled across this modest but delicious venue for a work lunch! The setup is simple - you order at the counter and your food is brought out to you moments afterwards. There is a nice variety of options for both meat eaters and veggie-lovers combined! I opted for the classic gyros sandwich, which came with a side and I chose the feta pasta salad. The sandwich is generous in its meat cuts - my gyros was overflowing with juicy cuts of fresh meat - which, mind you, was nice and thickly sliced. The pita bread is soft, warm and just perfect. The feta salad was only ok - the noodles were soaked and the salad had that - I've been sitting around in a tub kind of flavor. My co-worker went for the falafel and was very pleased - I noticed the falafel were green on the inside - which is a good sign in my book... I've never met a green falafel I did not like... I ended up going back to the counter to satisfy my sweet tooth and ordered some baklava - I think this baklava is made way in advance and stored cold... honestly was not my favorite, but I will be back to this venue for lunch again!

A Good Value

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2 years ago

Ordered on Grub hub. Gyro sandwich rice, hummus, spanikopita and dolmades. Good food and price price. I would order again!

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4 years ago

Absolutely love the Falafel gyro! The food and service here is exceptional! Most definitely worth a try!

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Paros Estiatorio - Saganaki Flaming Cheese

Paros Estiatorio

3.9(161 reviews)
2.6 mi

We met up with friends at Paros Estiatorio and honestly weren't quite sure what to expect. After…read morelooking through the menu and photos beforehand, I landed somewhere between casual and upscale with jeans, a button-up, and a jacket. At first I felt slightly overdressed, but as the evening went on the crowd definitely skewed more polished, though overall it still leaned approachable and relaxed. The restaurant itself is beautiful, and one of my favorite parts was being able to watch the kitchen in action. The lighting and music might be a little challenging for some older guests, but we had no trouble carrying on conversation at the table. Service was on the slower side, though we were there to enjoy the evening and never felt rushed. We started with the spanakopita and grilled octopus. The spanakopita was excellent, perfectly crisp phyllo with a filling that leaned more spinach-forward than feta-heavy, which I really enjoyed. The octopus was fresh and flavorful, though it wasn't as much of a hit with the rest of the table. For salads, we tried the roasted beet salad and the watermelon feta salad. Both were fine, but on a return visit I'd probably skip them and save room for more appetizers or mains. For entrées, I ordered the lamb shank while my wife had the moussaka. Both dishes were excellent, but the moussaka absolutely stole the show. It's served in a square baking vessel and is rich, comforting, and easily large enough to share between two maybe even three people. To finish, we took baklava to go and stayed for the crème brûlée, which was exactly what you want from a classic version of the dish: creamy custard with a perfectly caramelized top. Overall, Paros delivered a really enjoyable evening with a beautiful atmosphere, strong entrées, and a menu that feels elevated without being pretentious.

After recently moving to Kansas City from California, I had the opportunity to dine at Paros last…read morenight. I'd only heard glowing reviews and was really looking forward to it. Walking into the bright, tastefully appointed restaurant, I was pleased to see it wasn't the over-the-top, kitschy blue and white I'd feared. The maître d' was pleasant and accommodating when three of us arrived 30 minutes early for our party-of-seven reservation, and we were happily seated at the bar for a pre-dinner drink. As I passed into the dining room, I noticed the window into the kitchen, which added to the ambiance. The waitstaff were smartly attired, professional, and polished. Our servers were knowledgeable, efficient, and truly outstanding--it's been years since I've experienced such solid table service. For starters, we shared several plates. Unfortunately, our tasting board (an assortment of vegetables, pita, hummus, and tzatziki) tasted as if someone had taken a salt grinder to the whole thing. On the upside, the fried chickpeas were a fun addition, and the stuffed grape leaves were delightful. Three of us ordered the scallops and risotto for our entrées, and that's where things unraveled. The scallops were cooked to perfection, but the risotto was overwhelmingly salty. My sister took one bite and sadly said, "It's too salty." I tried mine and had to agree. Our father--ever the Midwesterner--finished his dish despite the saltiness rather than complain. I quietly informed our waiter that all three risottos were over-salted. I share this because I truly wanted to give Paros five stars: the service and atmosphere were incredibly enjoyable, and the wine list (with plenty of Greek options) was terrific. Sadly, someone must have been heavy-handed with the salt last night. I'd love to return and see if it was just an off evening--3.5 stars from me.

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Paros Estiatorio
Paros Estiatorio - Whole Maine Lobster Pasta

Whole Maine Lobster Pasta

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Kari's on 39th - Chicken schwarma

Kari's on 39th

4.6(109 reviews)
7.7 mi•Volker
•$$

This place is small and cozy, I came here for dinner on a weekday, the place had a few people it…read morewas clean but nothing extravagant. Food was delicious we got a mixed appetizer and a mixed grill all the meats and sauces were so tasty, fresh well seasoned well cooked. They made everything fresh and it took some time but it was worth the wait because everything was so tasty. Staff was super kind and busy but attentive

I was finally able to check out Kari's and I wasn't disappointed. There's parking nearby for…read morecustomers. The space is medium ish with tables and booths throughout. When we first arrived there wasn't any music playing and it made it a tad uncomfortable. They did eventually turn it on and it was a definite improvement. Service was a bit on the slow side but I think there was only one person working and maybe another person who showed up later on. Everyone was friendly. I started with some hummus. It was good but there was a lot of olive oil on it. I really liked the grilled pita it came with. I also tried the chicken schwarma sandwich. It comes with fries but I asked to swap them for the lentil soup. I ended up with both fries and soup due to a mishap. The lentil soup was ok. It was a little different than what I'm used to. It wasn't bad but it wasn't my favorite. I did like the fries so I'm glad they were there. My favorite was the chicken schwarma sandwich. The chicken was super tender and had a slightly cinnamon flavor. It paired great with the garlic sauce. And the pickles were really good. I'm definitely going to return to get that again. I had a bite of the gyro meat and that was really good too. I want to try that one too!

Photos
Kari's on 39th - Interior

Interior

Kari's on 39th - Shish Tawook and Shish Kebob on the grill

Shish Tawook and Shish Kebob on the grill

Kari's on 39th - The hot water.

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The hot water.

Never on Sunday - greek - Updated November 2026

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