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Nathan’s Famous

1.8 (4 reviews)

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3 months ago

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2 years ago

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Olde City Cheesesteaks & Brew

Olde City Cheesesteaks & Brew

4.3(118 reviews)
47.0 mi•Midtown West, Hell's Kitchen, Theater District
•$$

I'm in NYC for business and for some reason craving a cheesesteak. I searched best cheesesteaks in…read moreNYC and Olde City was one of three places that came up. Their reputation was well earned. I got the authentic cheesesteaks with cooper sharp American and cooper sharp pepper American along with onions and sweet peppers and a side of Old Bay fries at the bartender's recommendation. The roll was fresh baked with a crispy out shell and soft and fluffy center, which held all the flavors. All of the ingredients were fresh, with meat pouring out of the sandwich and served piping hot. I ate every last bite despite being too full to do so. The bartender was awesome to everyone!! I requested a soda water with a lime. He took the time to add fresh lime juice to the drink, knowing that last the taste I ultimately wanted. Club soda with lime is my go to drink and I've never had someone even offer to do that. The decor is Philly sports bar themed as one would expect a cheesesteak restaurant to be but it wasn't over the top. This is best cheesesteak I've ever had that wasn't served under a bridge in Philly.

I ordered delivery via UberEats, so I cannot comment on what the place is like to dine inside of,…read morebut I have walked past it a few times and mistaken it as a typical bar because all you can see from the front windows is a long bar and high chairs. My order arrived accurate and hot. The cheesesteak was double-wrapped in foil and came inside of a brown paper bag with a sticker of the logo on the outside. I got the steak with garlic aioli, provolone, tomatoes & sweet peppers, and no onions. I don't have any complaints except about the texture of the meat. While the bread was a perfectly serviceable soft hero, the meat looked and had a texture more akin to ground meat than sliced ribeye which was odd to me. I enjoyed the cheesesteak and ultimately ate the entire sandwich over two sittings because it's so large and filling, which makes it a great value. Unfortunately the texture of the meat was just off putting, I will likely skip returning here and try someplace else when I'm in the mood for another cheesesteak.

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Olde City Cheesesteaks & Brew - Philly sports bar in NYC.

Philly sports bar in NYC.

Olde City Cheesesteaks & Brew - Cheesesteak

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Olde City Cheesesteaks & Brew

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Krave Cheesesteaks

Krave Cheesesteaks

4.6(39 reviews)
53.0 mi
•$$

Just finished a full Philly cheesesteak and it definitely hit the spot. I went with onions,…read morepeppers, cherry peppers, and light mayo--the flavors were spot on. The Highlights: * Proportions: Excellent meat-to-topping ratio. They don't skimp on the steak, which is always the biggest test. * Flavor: The cherry peppers added a great kick that cut through the richness of the meat and mayo perfectly. * Quality: A really solid, hearty sandwich that feels worth the order. One Small Note: The full sub comes as one continuous sandwich. If you're looking to split it or just prefer smaller halves, you'll want to grab a knife or ask them to slice it for you, as mine came uncut. Overall, a great lunch spot if you're craving an authentic-feeling Philly. I'll definitely be back!

Krave Cheesesteaks has had a lot of good buzz from the CT Foodie, Blogger and Instagram Community…read more I was recently able to visit for lunch. I live in the Hartford area, Krave certainly has one of the better cheesesteaks within a reasonable driving distance. The seating area has two person tables. They were both full most of the time I was there. Luckily, one was opening up as my cheesesteak was done and I was able to eat there. They could fit one more 2 person table there, and that seems like a good idea from what I saw. Service was friendly. I ordered a cheesesteak, which automatically comes with onions, Cherry peppers, whiz and American Cheese. I added sweet peppers, mushrooms, Mamba Sauce (described as a sweet hot sauce) and mayo. The steak was obviously fresh. It was maybe cut a bit thicker and coarser than many places. My preference would be a touch thinner. I also could have used a bit more seasoning on the steak itself. I was looking forward to the cherry pepper flavor, but it didn't stand out. I wonder if they misunderstood and substituted the sweet peppers for the cherry peppers instead of including both. The bread was about average for a cheesesteak. I think there's an opportunity to level up there. The other toppings were generally good. I've heard good things about the "salmon steak" and the "shrimp steak". I'll possibly be back to try the shrimp steak at some point. 4.25 Stars

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Krave Cheesesteaks - 8/17/23 Mike Reed, owner of Krave Cheesesteaks.

8/17/23 Mike Reed, owner of Krave Cheesesteaks.

Krave Cheesesteaks
Krave Cheesesteaks

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Nathan’s Famous - cheesesteaks - Updated October 2026

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