Always reliable and staff is great. Great option with some life. Food is good and beer is coldread more

The food was terrific! I had sirloin with mushroom and onion, sweet potato fries, green beans, and…read moregrilled shrimp. We sat at the bar. The atmosphere was calm

I loved this it was DELICIOUS, and will plan on going here again. It is clean and fast service. Id…read morerecommend this to anyone i meet.

From the owner: The Foodie Call food truck serves individual size pot pies, 5" savory pies, 3" sweet pies, as well…read moreas hand pies. All pies are made from scratch, baked fresh daily, only high quality ingredients are encased in our flaky, all butter crust!

Brickhouse never fails to impress!! As the fanciest restaurant on this side of the state, I…read moreencourage you to go if you have not already. I ate here for the first time in January 2022 when I was visiting, and I have eaten here many times in the years since moving to the area. During this most recent visit, however, it tastes as though the food has gotten even more delectable, although I didn't actually know that was possible! This dinner was out of the world amazing, and I cannot wait to return!!

We were seated at a table and waited over 30 minutes until I finally flagged someone down to see if…read morewe had a server. Nobody seemed too focused on customer service. Food was ok, but far overpriced. The decor was cute but didn't make up for the 2 hours that we spent there, mostly waiting.

We were here for a private party so we were up on the top floor of the restaurant. The waitress who…read morewas serving our large party was the sweetest server ever. It was very chaotic with all of the people upstairs, but she made sure everybody got their order. As for the food, I did order the tri-tip sandwich as she did mention that was probably one of the most popular items. I smoke tri-tip all of the time and I feel bad rating it this way, but I didn't particularly care for the sandwich sandwich. However, my brother ordered the same thing and he loved it. Check them out when you're in Medora.

Broad menu options, great post-hiking food, and fantastic service!…read more The French dip was excellent, especially because the default is just meat/bread with dip! We both got huge piles of sweet potato fries that were cooked to crispy perfection. And the wings were also fantastic! We somehow spilled a full glass of water all over the table, and the staff instantly sprung into action to clean it up. They were so kind and quick, and really went above and beyond. Additionally, food arrived quickly and we were never waiting for long. It's a huge space that seems good for any size group.

Definitely 5 stars. Nicole is a great server. Food fantastic. Ground beef locally sourced. We had…read moreburgers. Excellent. Worth the stop

This is about the only place to eat near the north unit of TRNP. But what a gem! From the moment…read morewe walked in the door you felt like you were at home. It's not fancy, just roadside diner atmosphere. We were there on a Wed. and the special that day was pierogies. We did not have their special, but the food we got was very tasty. While we waited for our food the waitress chatted us up and was quite interesting to talk to. Before we left they had homemade chocolate chip cookies and brownies on the counter. They looked so good so we got a couple of each for the road. They were absolutely delicious, the brownies were quite moist. We don't live in ND but happen through there frequently, and love to visit TRNP, this will definitely be on our agenda. I recommend highly.

We are so happy we found this gem! Not only did they have an excellent wine list and mules, but…read morethey also had delicious food. Plus, they turned on the World Cup match for us. Most of the seating is at the bar. The bar chairs are cushy, with backs and places for your feet. There is also a sitting area with couches. We both enjoyed our beverages and would've had another if we didn't have to hop on the road. I drank a rose from the Willamette River Valley, OR, while my hubby had a mule. For lunch, we ordered the yummy burrata with prosciutto and tomatoes as our appetizer. For our meal, we shared the chicken bacon ranch pizza. It was so good and very filling. We might have been able to eat it all if we hadn't gotten the app, but we can't resist a burrata. I recommend asking for a side of their ranch to dip your crust in. They also have a gift shop with excellent-smelling soy candles that I almost bought (but I'm on a candle freeze until I use more of what I already have) and t-shirts and coasters with fun quotes. They also have escape rooms in envelopes that I was tempted to buy, as I have never seen them.

Drinks: 5/5 Food: 4/5…read moreService: 2/5 I was so impressed by: - the alcohol selections- really extensive and unique choices. All 3 wine options in my flight were outstanding, and we also got a mule. - the flatbread pizza! All the meats were high-quality and it was cooked perfectly. - my husband loved the BBQ blueberry meatball pizza, and it's very unique to the area. - the vegan chocolate cake- didn't even get a pic because it was so excellent I ate it immediately, and I also appreciated having a vegan dessert option Could improve: - chips & salsa were worse than anything I get from the grocery store- they tasted like straight-up Tostitos mild. For like $10 and with otherwise great food, please do better. - the service was extremely indifferent. The main guy working was alone behind the counter, with no customers when we arrived, and he didn't acknowledge us for several minutes. We watched this pattern of confusion continue with everyone else who came in- no one knew where to sit, etc. He rarely visited tables and it took a long time to even get water and menus.

Service was superlative; waitress with the impressive finger nails. We had issues with the order…read moreand she didn't even blink as she immediately addressed the issue. Food, overall, was good and tasty- chips and fries were impressive as was the coleslaw. Atmosphere was upbeat and packed within 45mims of opening.

Our bartender was very helpful and kind. We sat at the bar and enjoyed all the TVs, and one of them…read morewas playing th World Cup. I also loved the camaraderie between all the servers and bartenders. Everyone helped a H other and asked, "How can I help you?" It was very impressive that they were so caring toward each other and had each other's backs. The bar chairs are comfy, but the bar for my legs was a little low, and I'm tall. I had an espresso martini, which they made a little sweet for my taste, and my hubby had the huckleberry mule, which was really good. We ordered the pickled something for our appetizer, and it was so good! It's like pickles in an egg roll with a delicious sauce. For dinner, I had walleye with crinkle fries and a side of ranch, which was good. I was getting full. I ate my walleye without the bun, and I dipped it in the sauce from the app. My hubby was very happy there was a patty melt on the menu and thoroughly enjoyed it. He got the slaw as his side and liked it too. We will definitely come back for drinks and eats if we are ever in th town again.

Our server, Tony, was fantastic! He kept our glasses filled and brought our delicious food out…read morepiping hot! Tony really went above and beyond. Great place to go!!

Lisa our Server is so pleasant, a lot of energy, very knowledgeable…read more They screwed up on 2 orders, took forever to get them, then they were the wrong thing after everyone at the table had eaten, so sad but offered to take them off the bill but never did, that was really BAD! I don't think this is a good policy for an establishment like this???

My wife made reservations on the MyTable app for 6pm. Since we were wandering around Medora we…read morestopped in around 4pm to double check (I'm leery of 3rd party sites) and confirmed with Lucia that our reservation was indeed in their system so I took a deep breath and we went about our afternoon. We returned about 6pm and this time entered through the hotel and paused at the "Please wait to be seated" sign post for about 10 minutes. The restaurant was bustling and we thought nothing about being "ignored" but my wife insisted that we walk to the main entrance and get in line. We were shocked when the front end staff found no reservations under my wife's name. Thankfully, "Shaker" had noted our earlier visit with my wife's service animal and had made a handwritten to the affect that we had a dog. Whew, crisis averted thanks to "the man", Shaker and his attention to detail! Dinner was uneventful and the service by Franco was exceptional. We enjoyed the bourbon glazed Brussel sprouts before our entrees; she had the 8 oz tenderloin and I had the osso bucco. Everything was terrific and the pace, leisurely. Since we were celebrating my wife's birthday she got a candle on her sticky, toffee pudding and I opted for the creme brulee. Fantastic experience, highly recommended.

Yes, great food! Yes, attentive but not overbearing wait staff (ask for Alex!). Quiet dining room…read more Cobb Salad was unique with pork belly instead of bacon. Drinks were real drinks and worth the $14 for Scully's Creek Tea (aka. Long Island Tea). The meatball appetizer is delicious! No room for dessert but will order the house special when I go back. Enjoy!

Stopped in on our way to the National park. Good western theme ambience and the service was polite…read moreand cheerful. Ordered the chicken burgers, cheese curds, and a plate nachos. We enjoyed the sandwiches and the curds but The young man that got the nachos was disappointed, they had basically no cheese, and it was artificial and runny.

Located in downtown Watford City, this restaurant's menu offers a wide variety dishes to choose…read morefrom If you're looking for a good home cooked style meal, steak, seafood, sandwiches, etc... this restaurant has something for you. There's also an extensive drink list to choose from The interior has a bar and a dining area. The dining area has out law/western style decor and is a fun vibe They offer complimentary bread and a cinnamon butter that is reminiscent of Texas Roadhouse, but I honestly think this butter is better. The odd thing is we were given the bread almost 30min into us being seated at the table The food was tasty. The chicken fried steak had the option for brown vs white gravy, and they even had colorful heirloom carrots as a side The service could have been better. We waited an hour or more to get our food. Again, the bread came out 30-40min into this wait. Our server never came out to apologize or give updates and after an hour we had to flag down another server to get a status. When we were seated every single one of the booths was empty, and we sat there and watched every single booth fill up, get their food, and leave before we got ours. 4/5 meals came out and one of our group was told "we accidentally made a chicken fried chicken instead of a chicken fried steak, and they're making it now." The rest of us awkwardly waited for 5-10min and decided we didn't want our meals to get too cold. It took at least 15min or more for him to get his meal. Also, I ordered a cocktail and when I was asked if I wanted another I said "maybe in a little bit," and then my server brought another Some tips: They do not have a happy hour menu. Apparently they used to, but they did away with it. Ask for some of their complementary bread and cinnamon butter. The loaded mash potatoes has a strange taste, so, you might want to avoid/substitue that Cheers!!