Hands down, if you want an awesome spicy beef salad or seafood glass noodle dish - this place has…read moregot to be tied for the best I ever found (coming from LA where you can find a beef salad at almost ever thai restaurant, this is a hella of comparison). Now with that said, did try a duck dish here that wasn't great - so definitely think this place is a hit or miss depending on what you get. Get the beef salad though - really does strike the balance of fresh veggies, spicy and quality meat

Coconut prawns were really good. Papaya salad was fresh and delicious. Tom Ka was a generous…read moreportion and good presentation in a cool leaf bowl. Service was also great, seated quickly, food came quick, and checked on us a couple times.

I went shortly after 4 pm, when they open for dinner. There were no diners in the restaurant, but…read morethey were working on delivery orders. I ordered takeaway: Panang curry (mild) with pork, and curry puffs. The order was ready in less than 15 minutes and cost just over NZ$34 (US$20). BTW, if you want rice, that's extra. There's a ramp up to the restaurant. One of the toilets in the restaurant is accessible. The curry puffs were interesting. They were completely filled (no pockets of air) and were not greasy. I liked them but longed for a stronger curry flavor. So I dipped them in the Panang curry! It was even better. I do stuff like that, dip or mix other Thai food into whatever curry I got. Their version of Panang curry included green beans, carrots, and peas. There was a generous amount of pork. And while I requested mild, I'd classify the heat as mild-medium. My nose started running almost immediately. The curry had less of a peanut-y flavor as most others I've tried. I would have liked less heat, and a more intense flavor. But all in all, it was pretty good. Probably a good intro to Thai curry for those who haven't had it before.

This is seriously one of the cheapest eats you'll find in town. I tried one of the lunch specials…read morehere. I ordered the pad thai at $10NZ. Not only a great deal, but delicious as well. I went to Thailand a couple months after New Zealand. I can certainly say Tham Nak Thai's pad thai was better than some of the ones I had in Bangkok. Check it out if you're on a budget and need your Thai food fix :)

So in my haste to make a reservation, I definitely accidentally did it for the Hamilton location…read moreinstead of the Queenstown location, but since I was doing an early dinner, the restaurant was completely empty and it wasn't an issue. Especially considering this is in the downtown area, I can see it getting packed for dinner. I loved the ambiance and decor inside the restaurant. I got the laksa after reading many reviews recommending this dish. It was on the spicy side, and it was good, but I wouldn't say it was outstanding. Next time I would try something else. I was intrigued by the Portuguese custard tarts, as that wasn't expected from a Malaysian restaurant, but I was already planning on getting dessert later, so I skipped them this time.

Stopped here for lunch. Ordered chicken satay and pork dumplings. Portions were very small. Satay…read moresauce was flavorless. Service was fine but food quality didn't match the prices.

Great spot for Asian fusion cuisine. We shared several dishes, including the Rakiura salmon tataki,…read moretempura eggplant, and the Kaimoana boil-up. My favorite was definitely the boil-up, which featured soft shell crab, mussels, prawns, fish, and mushrooms in a rich, savory coconut broth that was packed with flavor. The interior is nicely designed. The service was prompt and attentive throughout. Overall, a thoroughly enjoyable dining experience.

Came across this place while looking for a dinner spot and it looked good so we decided to walk in…read moreand try it. It's walkable to the town and has an island vibe inside. Our server recommended 3 appetizers and 2 entrees to split between the 3 of us so we got: Poke nachos (4/5): really good ahi just wish there was more of it but flavorful Fijian ceviche (5/5): tasty, fish was fresh and we liked the coconut touch with green sauce Pork ribs (4/5): not too sweet and was pretty tender but not fall off the bone. We liked how it came with a finger wash. Lamb curry (3/5): I liked the veg in the curry and it was a good consistency but the lamb was gamey for me. Does not come with rice so we got one scoop to share Crab boil over (4/5): reminded us of a tom yum, a bit sour/zesty with coconut. It was different and we enjoyed it. Really friendly and attentive service! If you're craving Asian fusion it's a solid spot in QT

Service was slow but the food was beautiful and delicious. Went with a group of six and ordered…read moreseveral dishes, drinks and desserts. The food was really good but the portions were small. We were all convinced that we ordered too much food but it was just enough. We had to flag down a waiter for more drinks which I didn't like, but they were good mixed drinks. They brought us out the wrong desserts and we were a little confused at first but by the time we figured it out, the waiter was no where to be seen. Since they never checked in on us, we just ate the dessert that we didn't order. What brings this rating down is we spent plenty of money and they had the audacity to tell us to leave while we were talking and finishing up our meal so that they could sit customers waiting in the line. They only checked in on us when it was convenient for them. Good food but not so good service. Try it if you'd like but I wouldn't recommend.

Ate here during my vacation to New Zealand. What a treat to find a Vietnamese restaurant on my…read morevacation. I live in an area with a large Vietnamese restaurant population, and this felt like a little bit of home. Service was fantastic.

We had a good experience here!…read more AMBIANCE: This is in a food court-style shared space inside a mall, so not the most ambiance ever. But we were craving affordable thai, and this seemed like the spot! FOOD: They offer pretty affordable prices with a variety of curry, noodles, and soup dishes. We opted for a curry with rice and a noodle dish. I found the curry sauce to be really oily, but the flavor was good. The sauce/flavor of the noodles was good, but veggie pieces were huge and on the more al dente side. SERVICE: Service is counter only with some seating onsite that can fill up during mealtimes. They call your order when the food is ready. I like that they have an open kitchen so you can see your meal being made!

The food was delicious & the service was great for a fast food cafe. The price was very reasonable,read more

My friend and I were recommended to this delicious place by our zip lining guide and it did not…read moredisappoint. My friend and I had the lunch special which was amazing. You get 4 different types of dumplings and chicken corn soup and drunken noodles! Soo worth it. Our waiter was very nice. The atmosphere is fun. We loved the food would come back in a heartbeat!

Food - 5 Everyone enjoyed their dishes. I wasn't that hungry so only ordered the Korean friend…read morechicken bao buns and I wanted another order! Cocktails - 5 Ambience - 5 very cute, moody, cozy vibe. It is quite big and can accommodate large groups. Service - 5 we haven't had the best service experiences around town. White + Wong's changed that for us! Thank you!!

Some very yummy Thai food. We managed to eat quite well by ordering two appetizers and one main. We…read morejust shared the food, and it was a perfect amount for a full dinner. Spring rolls were great, as well as the chicken satay. For a main, we had the simple chicken pad, Thai. All was very good and in a great location. The staff here was very friendly, and I would recommend this place if you are in the mood for Thai.

Delicious Thai food, but a bit pricey for a backpacker on a budget. My friend and I shared the…read morepaneng curry and vegetables with cashews. We also got a cider to share which came out to be $40. The food came out relatively fast and service was great. There was only 1 other diner in the restaurant which made us a bit nervous, but luckily the food was quite tasty. Vegetables with cashews: IMO a touch too salty, but I also have a very low salt tolerance. The tofu was seasoned fabulously and the vegetables cooked perfectly. It was a bit of a small portion and if I'm being nit picky I didn't like how the mushrooms were cut into halves. Too big of a mushroom bite if you ask me. Paneng curry: No complaints, it was hearty and warm - exactly what we needed on this cold spring day. We got it with tofu, but there was also pieces of squash in it. Our meal also came with two servings of rice which was nice. There is wifi, but it didn't work when we connected to it. Womp, womp. The views were nice though!

I have not been disappointed by the food in queenstown and this place is absolutely delicious. If…read moreyou're looking for a quick bite, definitely get the hawker rolls which is what they're known for, as well as the prawn and coriander dumplings. The latter shrimp is so tender and flavorful and is a great appetizer for the handheld Malaysian taco. We got the spicy pulled pork and it was so well flavored and balanced with the bright cabbage slaw on top. YUM!

For the price quite decent. But I found service slow and food only meh. But if you are looking…read morefor decent fast casual and not wanting kfc or mcd, this is your spot.

Great Filipino-Chinese food... each bite brings me back my childhood in Philippines love the foodread more

They serve Chinese, Thai, and Filipino dishes…read more It's a plain Mom and Pop eatery with a few tables and chairs. Seats about 16. You order at the counter, pay, and fetch your food when called. There was one cook and one server/order taker/table cleaner. We had the calamari rings (did not taste like calamari but like a cooked frozen version), dumpling noodle soup (good), and Filipino crispy pork with garlic fried rice (very good). It's hearty, inexpensive food.