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My Crazy Loco Tacos

4.6 (9 reviews)
Open • Open 24 hours

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Gluten-free catering

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1 month ago

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3 months ago

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5 months ago

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4 months ago

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5 months ago

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1 year ago

Great catering and service! They even helped with vegetarian options which was appreciated

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1 year ago

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2 years ago

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Slow Smoked - Pulled pork fries

Slow Smoked

4.5(21 reviews)
1.2 km
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Calling All people in LA COUNTY! If you're looking for bbq…read morethat hits ‍ Get at slow smoked bbq! I had the 3 meat 3 sides platter, and chose the; -brisket -ribs -links -Mac and cheese -brisket beans -potato salad If I can rate this out of 10, it'd be up there in the high 9.5+'s The meat is tender, they are family based, but the service was quick and professional!

Needed a caterer for a bbq'n'wine event this Hallowe'en, and since I support small businesses and…read moremom'n'pops, found several candidates on yelp, including Slow Smoked, a popup in a residential backyard open only on weekends (ambiance). Called them last Sunday, spoke with owner Julio about his menu. He said they prided themselves on quality food at reasonable prices, so I ordered a sampler of beef ribs, pork ribs, and two sides (beans and potato salad) for pickup two hours later, but when I got there, they'd sold out. I'd missed his text. Julio seemed apologetic and promised that if I came back next weekend, he'd throw in something extra (I think he said "brisket") to make up for my wasted trip. So I ordered beef ribs, pork ribs, beans, potato salad, and coleslaw for next Sunday (today), and we shook hands on a 12:30, pickup time. Well. 10:30 today I text him to remind him I was coming at 12:30, he says he still has everything but the beef ribs but he'd let me have something called a "tri-tip" to make up for it. So I drive there and when my order comes, the bill is over $35, which I thought was pretty steep for pork ribs (just two ribs) and three sides. So I ask the girl who brought it to me what my promised freebie was, and she said extra coleslaw. As I was driving out, however, Julio rings me and says he has more stuff to give me, and the girl brings out some bread and more pulled pork. When she says "more" pulled pork, I realize that to make up for the beef ribs I did not get, they'd padded my pork ribs with a lot of pulled pork, which I neither ordered nor wanted (already got an excellent pulled-pork guy), and ran my bill up over $35. So much for Slow Smoked's service and billing. Now to their food: To summarize, neither good nor bad, just average. Their pork ribs and pulled pork were tender enough, but neither presented any smoked flavor. Their potato salad, red-cabbage coleslaw, and sauces were unremarkable, but their beans surprised, coming in a semi-sweet-spicy meat gravy. Not having tried their beef, I can't review that, but I think I will pass on Slow Smoked and search for a caterer who can deliver as promised.

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Slow Smoked
Slow Smoked
Slow Smoked - New menu as of 4/20/2026

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New menu as of 4/20/2026

Los Sabrosos Al Horno - 5 mixed pork tacos with mustard sauce.  So unique and so bomb!

Los Sabrosos Al Horno

5.0(10 reviews)
2.2 km

This taco stand that pops up only on the weekends is located on a small side street in Cudahy. They…read morespecialize in one thing only - roasted pig tacos. I've been wanting to go this spot for a while, and I finally got my chance when I was driving through the area. When I walked out to the stand, I was graded by some very friendly people and ordered a couple of tacos. One with the roasted pork meat and one pork belly. I wanted the tacos how they are meant to be served (no mods) and that is topped with minced cabbage and two mustard-based salsas. They also put a piece of crispy pork skin on the plate before handing it over. These tacos are so delicious and unique to other styles of tacos we have in LA. Because of the preparation, they eat a little cleaner and lighter than say Carnitas (I'm a big fan of both styles). The mustard salsa gives it a nice kick and zesty flavor. The pork skin, for me at least, is reminiscent to some really crispy lechon I recently had at a Filipino friend's house. Heck, the way the pork is served here is not unlike luaus or big Vietnamese special occasion celebrations I experienced growing up where a whole pig would be ordered. The mustard based salsa also reminds me of South Carolina style barbecue with their Carolina Gold barbecue sauce. Make no mistake, these tacos are very Mexican. Specifically in the style of Acaponeta, Nayarit (as stated on their sign - I'm not going to pretend I'm an expert). Parking was easy because I turned into a lot where it seems like it was an industrial business park. This place is kind of unique because when you turn onto the street it feels like you are approaching a street fair or small scale farmers market. If you wanted to, you could have a full on taco or food crawl along the street alone

Saw this place on Instagram, so I decided to come down and try it out. I was curious about the…read moremustard based salsa/sauce. I pulled up and ordered my tacos. The owner? and chef were there manning the grill. They were incredibly friendly and very personable. I chatted with them the whole time they were getting my tacos ready. They let me know they had pork meat, and pork belly, and that they could do a mix. I went with 5 mixed tacos, 1 with "spicy" mustard salsa, and 4 with normal mustard salsa. How were they? Bomb! The mustard sauce was so unique. I've only had one other pork product with mustard based sauce (Payne's BBQ in Memphis, TN, my favorite BBQ sandwich in the WORLD) and its pretty rare to see. The tacos were fantastic! The pork was part chewy, part crispy, part gelatinous in some bites. All of it tasty! They also give you a hunk of crispy pork skin on top of the tacos, too. Really enjoyed my tacos! The spicy mustard sauce wasn't even that spicy. Both versions were delicious though and you can't go wrong with either one. Glad I stopped by and got to sample these great tacos. I will be back in the future!

Photos
Los Sabrosos Al Horno - The street you turn into where there are lots of food stands

The street you turn into where there are lots of food stands

Los Sabrosos Al Horno - Roasted pork taco and pork belly taco - served with their mustard based sauces

Roasted pork taco and pork belly taco - served with their mustard based sauces

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Delicious pork crackling

My Crazy Loco Tacos - catering - Updated October 2026

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