Good food and wine plus great location South of Gran Via. There are several in Madrid. Prices a…read morelittle high because of high traffic location. Very busy on a Friday nite.

Outstanding authentic Spanish cuisine. We had the Jamon Iberico A+ & Spanish Omlete appetizer…read more Portions were extremely generous. Merluza (white fish) well prepared and delicate. Solomia (filet mignon) & Entricot (prime rib) for dinner. House made tiramisu for dessert ... impeccable quality cuts of meat cooked and seasoned with perfect execution. Staff also highly attentive. Even though we only have a few days in Madrid we will probably return to this location again before the end of our stay.

The service was excellent!!! And considering that it's really a small place the hustle on the…read morewaiters was on point! The food was delicious and we went twice during our trip! I didn't take pictures of the other dishes - I'm an idiot I was so hungry I devoured the paella and the Ropa Vieja, (phenomenal) plus the and hubby got the pork medallions with the moscatel sauce. WOWzah! All of it was amazing PLUS fresh housemade bread. I highly recommend trying the vermouth with an orange slice. Soooo good! 10/10 wish I took pictures of the other dishes!

Well worth the taxi ride from our hotel on Gran Via, with outstanding food (and reasonable prices),…read morefast and friendly service and a local vibe that pulls it all together. So good that we will likely go back tonight. Go... you won't regret it!

I am judicious with five-star ratings. This place was perfect for a Gringo's last dinner in Spain…read moreafter a bacchanalian, meat-filled romp through Iberia. The menu features some MASSIVE salads, each one enough for two hungry Gringos. The service was impeccible, even by North American standards.

This restaurant was yet again another spectacular dining experience. The ambiance is modern with an…read moreindoor / outdoor seating arrangement. If you have kids, they can go play in the playground in back. They have menus in English if you need it. The service is spectacular. We started with the octopus fiera, which was thinly sliced octopus seasoned and bathed in butter. It was outstanding, cooked right, not chewy. We had some empanadas fish and meat. They were both good, our daughter loved them. We also had a plate with steak, fries, and eggs. Sorry I do not know the name of the dish, but it was great. The meat was tender and seasoned well, the fries were a little oily for my taste, but the egg brought it all together. We finished with the French toast dessert. It was not bread as much as it seemed like a custard with a sugar topping, it reminded me somewhat of a creme brulee . Either way, it was divine. Great food, great venue, great service. This place is worth a visit.

Fantastic food and great Spanish service! I love the food there, especially the everything I've…read moretried...which is almost everything there because we've been back so many times!

Hit this joint with my wife in Madrid (Spain). Super cool spot, everyone was super busy, but that…read moredidn't impact the awesome service we received. Food and drinks were all excellent! If in Spain, check out this joint for sure!

Located just outside of Puerta de Sol. This is a great place to enjoy Espana tapas and a drink!…read more The tapa portions are very large: the small size anchovies, contains two pieces of bread with 5 white anchovy fillets, diced onions, green olives, drizzled with olive oil. For a savory entree, I recommend the oxtail stew: 10 pieces of delectable oxtails in a brown gravy sauce. This tasted more like a beef pot roast, rather than a tomato style gravy. The oxtails are paired with thick cut fries.

Great tapas and Spanish food. Full menu with all the must have dishes. The chipirones were…read moreespecially great. Friendly service.

We truly enjoy this very popular Galician tapas place! I recommend making reservations. We have…read moretaken friends here and loved every dish. Our faves: * Ropa Vieja - my son's fave - he almost didn't share this cuban style shredded beef * Bacalao confitado - creamy and decadent * Prawn Risotto - yummmm * Pimientos de Padron - mild and reminds me of shishito peppers * Pulpo a la plancha - Grilled octopus Next time I plan to try the Paella de Mariscos...