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    Munich Brauhaus

    3.2 (88 reviews)
    ModerateRestaurants
    Closed 10:00 am - 12:00 AM (Next day)

    Munich Brauhaus Photos

    MUNICH BRAUHAUS ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Loud
    Good for groups

    Recommended Reviews - Munich Brauhaus

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    Ino R.

    Hmmm...it ain't Munich, but the bier is cold and aplenty. This location in The Rocks provided a cool place to hangout at Sunset as it is nestled between buildings. You can order from the table and the beer and food will be served shortly afterwards. The beer was tasty and the company I had kept it a good time. I didn't think it was so crowded at 5:30pm, but I also might have been expecting more of the Aussies to engage in Oktoberfest activities and spirit...not so much. It was a good set up and I had a good experience. I would come back.

    Like a tavern inside.
    Keenan T.

    I love the atmosphere at the Brauhaus. It gives the feeling of being in a tavern. I came with my family on a Saturday afternoon. Most people sat outside, leaving the inside open. We were served by a waitress with a German accent. I knew that this will be good eating. I went to Germany in college, so I looked forward to reliving some of those memories. My uncle and I shared a liter of beer. It was plenty for two of us. My mom and aunt got their own drinks. Our meal of choice was a steak with the sausage platter. You have four different varieties to try out. I liked the steak and three of the four sausage varieties. The four of us finished our plates. That was no easy feat. I'm happy I got to come here after a splendid morning on the harbour.

    Brittney B.

    This is on a fun street and is great for people watching. Portions are huge and the chicken schnitzel was really great. The one thing I didn't like was seeing a waitress use the restroom and not wash her hands afterwards. Really NOT great seeing that after I ate the food.

    Kevin J.

    Very Good,The Meat was tender,definitely try the crackling ,the fries or should I say chips was on point ask for chicken salt.

    2L Beer Tube
    Diana D.

    We bumped into this place on late Sunday night after wrapping up an all weekend work event and needed to relax. The place was not too crowded since it was Sunday evening. They had a band playing and then they started inviting people to participate in various games. First was ringing the bell game, next was the yodeling contest (which my friend won) and finally a beer chugging challenge. You get a pretzel necklace if you win. The food was mediocre. We ordered the sausage platter which was enormous, a few pretzels and spicy squid. We also got the 2L beer tube which was exciting. It was a good experience overall. Come here if you want to relax and have some fun with friends or colleagues.

    Beer
    Kamlesh G.

    Great food if you like meats . Choice of beer and spirits . Serious eating and warm friendly staff and yes quick service

    Build your own salad
    John H.

    We were waiting for our Harbour Bridge Tour time, so on the recommendation of the staff at the Bridge office we ran down the hill to grab a salad before our hike. Our first mistake was asking for still water....we've both traveled enough to know to order 'tap water', which was apparent when the $9.50 bottle of labeled water showed up...oh well, live and learn. There are ordering forms on the table to customize your salad, and there are lots of choices available for toppings, dressings, etc. We each crafted our selection for a salad and awaited its arrival. Each salad comes with a pretzel bun and very fresh and flavorful ingredients. The price is about what you'd expect in this setting, and there was plenty of food to satisfy almost any appetite. Service was irregular, slow, and a bit baffling. We were sitting close to the host stand, but that didn't help the attentiveness or speed of service. While everyone was cordial enough, it wasn't all that busy and there were a number of servers, but they didn't seem to be well coordinated. Overall I'd go again for the food, but if you have time constraints, it can be a bit frustrating.

    Zhihui H.

    I think this place is a bit too touristy and hyped. We came here for the famous pork knuckle but they ran out, and they didn't have sausages either, so we had a very limited menu to choose from. The beer is ok. The bbq chicken wings are too dry, and I would not recommend them. The schnitzel chicken with ham and cheese on top tasters good and the portion is huge. The pork belly is ok as well: the skin is very crispy and the meat is super soft, but I'm not a big fan of the marinated purple vegetable on the side.

    Melissa M.

    I feel like I could've enjoyed this place had the waiter not tried every way possible to take advantage of us as tourists. It seemed like it'd be fun at first, there was a machine to request music, super Munich themed decor, and giant beer servings like das boot and the two liter tube. My friends and I sat down after a day of sight seeing and all ordered das boot, because honestly who wouldn't. Then, the waiter was really pushy about ordering pretzels and we figured it couldn't hurt and if we did and thought maybe he'd be less in our faces. But we were wrong. He next told us about some $80 special that none of us were interested so we said thanks for telling us about it, but we weren't sure we'd want to order it. A but later he came back for food orders and upon hearing that the 8 of us weren't ordering $80 specials each but rather a couple appetizers to share, he was very upset, claiming we told him we were going to order the specials. We decided we weren't enjoying the customer service we were getting, so we finished our beers and asked to pay our tabs. This was when I felt most taken advantage of. You tip in the US, that's a well known fact, and since we were in town visiting friends who live in Australia, we knew not to tip. But this waiter went out of his way to make us feel guilty that we weren't tipping and really made a show of it. Over all it was a very disappointing experience. The worst part is that I know of people who live in Sydney who love it, so it really misses the mark in terms of my expectations.

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    Page 1 of 3

    Review Highlights - Munich Brauhaus

    What a great place, authentic German food, beer, and band.

    Mentioned in 2 reviews

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    The Rocks Cafe - Eggs Benedict and a long black.

    The Rocks Cafe

    4.1(203 reviews)
    0.1 kmThe Rocks
    $$

    Really popular place. They have street seating and indoor. The only thing available when we went…read morewithout waiting was inside. Inside wasn't bad, the table was big and the chairs comfortable. We were waited on immediately. Servers fly around like dancers, it's actually pretty impressive. Our food arrived in no time. My wife had fish and chips and I had lamb and rosemary pie. She enjoyed her meal. Mine was different than I've had before. It was still ok but I wouldn't order it again. Others would probably like it, it just wasn't for me. We didn't have any dessert but as you walk in the door they have some wonderful looking pies and cakes. Do yourself a favor and save room for one of those. I messed up and didn't try something. This is actually a really cool restaurant that I would like to try again. I wouldn't let one dish that didn't hit my taste buds keep me away.

    The Rocks Cafe is set in an adorable part of Sydney. I could see parking being a little challenging…read moreat times, but it's worth the effort and walk to make it to The Rocks Cafe! I understand it can get a little busy at times too, so there might be a wait. PRO TIP: make an online reservation and get seated right away! I had a couple of goals when visiting Australia... and one of them was to try kangaroo. The Rocks Cafe delivers with their Kangaroo Filet! And you can get it gluten-free! The sauce is a bit rich for me, but you can brush some of the sauce off with your fork. If kangaroo is not your thing, then there are plenty of other options on the menu... and the crowd around us all looked pleased with their orders. After you are done with your meal, you just go to the front/reception area and pay your bill. Easy peasy! Overall rating: ****FOUR STARS**** Gluten-free rating: ****FOUR STARS****

    Photos
    The Rocks Cafe - Art

    Art

    The Rocks Cafe - Avocado toast and cappuccino

    Avocado toast and cappuccino

    The Rocks Cafe - Dirty martinis after a long day of travel

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    Dirty martinis after a long day of travel

    Alfie's - ALFIE'S BUBBLE AND SQUEAK SLAW - Brussel sprouts, pumpkin seeds, red and green cabbage, squash, fennel.

    Alfie's

    2.5(2 reviews)
    0.8 kmSydney

    everything happens for a reason…read more bistecca was not meant to be and under their redirection, i get to try out a new steak joint! a much more casual, what you see is what you get kinda place. a patio drinking and waiting before getting seated area, or for those who just want a drink and some simple bar bites? a spacious interior with a bar as centre piece divider offset to the left. a small dj console to the other side on the right but well manned by a hot dj! sat at the bar without reservations, no worries mate! fun and chatty bar/wait staff entertains. simple menu, one cut of beef(sirloin), not my favourite :( special of the day was another cut(spit roast beefetta) but sold out early on :( staff reassured that their sirloin has been aged and that i would enjoy it's tenderness. ordered two half portion sides(because i wanted to try more), an alfie's bubble and squeak slaw and also a roast mushrooms to accompany my lonely 220g sirloin with green mustard(unique), medium rare. but first up, scones and butter! definitely whipped up my appetite. oh yes, the phone camera was happy too, no need to hand it over ala bisteccca. a cute french wait staff brought my chow not too long after. and it was a satisfying one. was also told to save space for dessert, which i did and did not regret. a f**k off gelato-on-a-stick - burnt honey, beef fat, rosemary, a collab with ciccone & sons. definitely can so do this all day! ;) if sirloin is your thing, alfie's a win!

    Photos
    Alfie's - A small console, a hot DJ!

    A small console, a hot DJ!

    Alfie's - ROAST MUSHROOMS - Field, swiss brown, button mushrooms, fried enoki, goddess cream, pickled Shimeji, mushroom salt.

    ROAST MUSHROOMS - Field, swiss brown, button mushrooms, fried enoki, goddess cream, pickled Shimeji, mushroom salt.

    Alfie's - A rather chill place with DJ to boot!

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    A rather chill place with DJ to boot!

    Restaurant Hubert - Crabe et Espelette

    Restaurant Hubert

    4.3(46 reviews)
    0.7 kmSydney
    $$$

    A couple of my friends recently returned from Sydney, and they said if there was only one place…read morethey suggest I go to eat - it was Restaurant Hubert. Specifically the happy hour. So I did! They don't take reservations for their 5-6pm happy hour. You can only line up at 5pm when they open. We got there right before 5pm, and there were probably 10 to 12 people in line. Once the doors opened we were led downstairs to the bar area. It's a very dark, and feels like you've been transported to another time and place. We decided to try one of each of the food items on the happy hour: - Duck Parfait - Good. Classic French item and they do it well. - Brandade d'anguilles fumée - OK. I know it's eel, but wasn't very distinct from any other fish. My least favourite dish. - Saucisson Sec - Good. Simple. - Fleur de Courgette - Very good. Delicate and delicious. I should've ordered two of these. - Normandy Burger - Very good. The one item my friends raved about, and it was clear why. A burger with the best ingredients is hard to matched. I got the extra side of fries which is equally good. Best dish of the meal. Service was relatively good, except at one point they asked if I wanted mayo for my fries (very French) and I said yes, but it never came. Other than that, quite good. This was easily my favourite meal of my trip, holding up to high expectations. I would return on my next trip to Sydney.

    I have dreams of Restaurant Hubert's Chicken Fricassée…read more Note: Happy Hour is walk-in only from 5PM - 6PM. We came on a Thursday evening and there was a line inside prior to opening. I highly recommend getting here early to get a seat during Happy Hour and stay after to enjoy some live jazz after 6PM. The restaurant was easy to locate with a sign upfront. The entrance is just a door in the wall with spiraling stairs leading you to an underground jazz bar and restaurant. It's upscale and romantic, but several other people were dressed casually. We sat on a shared table with three other strangers until we ordered off the full menu and our Chicken Fricassée arrived. The service is top notch and everyone was attentive, polite, and kind. We started off with the happy hour menu and ordered the Duck Parfait. I didn't know what to expect. The croutons were crispy and delicate and the duck liver was easy to spread and airy. The Normandy Burger was juicy and the bread was fluffy. But the star of the night Chicken Fricassée - wow! Incredibly tender, juicy, and garlicy. The sauce had a mashed potato buttery, smooth texture. Absolute must get.

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    Restaurant Hubert
    Restaurant Hubert - Pommes Anna

    Pommes Anna

    Restaurant Hubert

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    Munich Brauhaus - restaurants - Updated May 2026

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