For me it's catfish dinner day. Everything was delicious. The service was great. Was worth the…read moremoney.

This little hole in the wall has great ribs and sides to match. We will definitely be going there…read moreagain for carry out.

This is by far the worst cheesesteak I've had in Fort Wayne. I ordered the Big Cat Combo with the…read morechipotle cheesesteak and added peppers to it. It had no chipotle flavor whatsoever and just have to assume they did not add the sauce. The peppers I ordered were not on the cheesesteak. They sent me the wrong soft drink with the order as well. Very possible I got the wrong order. The quality is awful, dripping with some much grease that the sandwich was falling apart. If that was actually beef in the sandwich it was very poor quality. All the photos online show the sandwiches exploding with meat, mine was barely half full. Fries were not cooked long enough and did not even eat them due to the unpleasant texture. After spending nearly 20 dollars after taxes, I was left very disappointed and felt ripped off by Pardon my Cheesesteak. More like Pardon My Cheesesteak sucked.

We've ordered delivery 3 times from here in the past month. The cheesesteaks are incredible and…read morefries are good too. Perfect amount of cheese and onions on the sandwiches. One order was severely lacking on the amount of fries, but otherwise we haven't had an issue with delivery.

Do something you don't have to. Then go to heaven:…read more Old proverb. I think the newspaper's food critics would not go here. It's to hard for them when they aren't allowed to dine on the newspapers expense accounts. Or even know, how to dress for this occasion. As with many of the high-class dinning institutions you do not select your meal from a menu. But are shown a list of what the chiefs have prepared for this day. Then you are given a choice as to how much you will receive. They opened their doors to the public in 1975. Serving thousands? Of meals that year, Over 300.000 meals where serviced last year! All without any advertising, name any other place in town with that good of track record. There was a video made, put up on U-tube. But this was made for free at no charge. Something like this review is. http://www.youtube.com/watch?feature=player_embedded&v=7It2u1pCaPs If you would like to become a donor, volunteer. You will be doing something that benefits only the local Fort Wayne area. That is something that has always bothered me about The Salvation Army. Shipping everything you give overseas to the third world countries. Yelp: I wanted to make a memorable 150th review I "dropped off" a box of groceries to meet your "user experience" rule.

Come on now I have to be honest here. The soup is so watered down it makes you feel hopeless and…read moreunloved with this light hearted broth , not many pieces of anything in it, pretty watered down. Feel unloved, thicken that broth up and add stuff to the soup in higher quantity. more carrots, chicken, celery, make it fat where it's more of a stew than a dead man's walking heated up bowl of water with just enough flavor to make you more hungry. This is out walking in the cold with no hope sippin on this soup. Donate more People or do something so they can get some substance in their soups, be watery , I'm just being honest. These old bitty's could thicken that soup up a few levels and make that bread taste good when you dip it all deep like in the soup. To watery I'm telling you. Would like to see more baked goods here at the soup kitchen. How about some good carrot cake with a big bowl of thick N meaty chili on Wednesdays. Or hot sticky bun's and Pork rib soup on Thursdays. Those itty bitty portions these old bitty's be stiring up in the big soup bowl...I be telling you they be playin up in here with my taste bud and stomach nutrition muscles receptors...Be knocking them right the huck in I tell you...

If I could give one star I would. Meat was very undercooked I called in sick to work 3 days in a…read morerow! Plus it tastes disgusting worst food I've had in my life please do not risk your health here!

From the owner: TenderFix by Noah Schnapp delivers delicious all-white meat chicken tenders and MorningStar Farms®…read moreIncogmeato® plant-based chik'n tenders - available as sandwiches, sliders, or just straight up. Plus, each one comes with our delicious waffle fries and signature sauce. We proudly serve the Fort Wayne area. Contact us at 888-413-5074 and visit our website.

First time dining at Bru Burger in Fort Wayne. There were some good things and things that could…read morehave been better. The chicken tenders are battered there and very good. The onion rings are badgered in house and they were good. I ordered the bourbon horseradish smash burger and the burger was pretty crispy and cold when it arrived. The onion rings were cold as well. The waitress was nice and tried to make sure we had everything we needed. Good location, good decor, and decent seats at the table.

Another outstanding visit to BRU Burger on the Landing. The staff here is still excellent. We…read morehad outstanding service all meal long. The waiter made us feel comfortable and welcomed. My wife loves the chicken tenders. They might be the best chicken tenders you every taste. The chicken is moist and juicy. The breading is a bit thicker, sweet and somewhat crunchy. Their homemade honey mustard dipping sauce is delicious. You can not go wrong with the chicken tenders! The Cole slaw is outstanding as well. It is mayo based and very creamy. The cabbage is fresh and has a nice crisp. The sauce has a little bit of spice and what seems like a hint of horseradish flavoring. Very good! The onion rings on this occasion were tough and overly crunchy. It almost hurt my teeth to bit into them. I've had them before with an outstanding taste. Regardless...these are handsome looking onion rings! I am not a burger fan. However, the Bourbon burger was simply delicious! The meat was tender and cooked to a perfect medium rare texture. The burger just melted in your mouth as you savored the burger juices. The bourbon sauce was very good without dominating the burger meat flavor. The sauce was very mild in spice and did have a slight bourbon flavoring.