WORST BBQ EVER!!!
There I said it.... I should have thought about it more when someone claims they are the best, it usually means they suck. Which this place does. I cant believe the good reviews of this place, these people really need to leave the downriver area and get to a good rib joint. Hell, even Applebees has better ribs than this guy and that's not saying much. Thats like saying a gun shot is better than 2 gun shots, either way, they are both equally bad.
We decided to try this place out and I wish I didn't. It was a waste of food and money.
BBQ Ribs - This was the worst part of the whole meal. I love ribs. I love ribs that fall off the bones and are juicy, succulent, well seasoned. This place didn't have any of this. They were undercooked. Not raw. Lets just say, If I gave them to my dog, she would have probably broken a tooth or worn out her jaw muscles trying to get through this beef jerky textured rib. It had a bit of smoke flavor, but that's where it ended. Especially after taking 5 minutes to even chew through the first and only bite that I too, since the rest of the ribs were same way. Pulling apart the ribs from one another shouldn't have to take much effort, they should just pull apart or fall off the bone. I felt like I was getting a workout at Golds Gym trying to pry the bone from the other bone. You know its not a good thing, when you hear a ripping sound come from the meat you are trying to eat. I think the poor pig actually squeeled in Pig Heaven when I was doing that.
Brisket - Overcooked... its bad when you had a brisket that's been overcooked. I know they didn't put it on the smoker at all, since it had no flavor or smoke, let alone anything else. Just a drizzle of watery BBQ sauce. It was dry, not moist at all. The fat on it was this gelatinous mess. I know they didn't cook it right. they braised the hell out of it and it became this dry mealy meat pile that they cut up in pieces. No matter how much sauce you would have put on it, could have saved the dry tasteless nature of that brisket.
The sides - Cornbread was a joke.. seriously.. The 50 cent box of Jiffy tasted better than this stuff. This cornbread was this overly moist (on the verge of damp).
It tasted like yellow cake mix but without the sugar and ZERO corn taste. There was no texture to this at all.
The hushpuppies were decent, they tasted like they were made from a pre made mix though. This was the highlight to the whole meal and that's pretty sad, when box mix hushpuppies taste better the actual main part of the meal.
The collard greens were a bitter micro chopped mess. Why didn't they leave the leaves whole? I think they put too much vinegar or something into the mix and it wasn't a pleasant mouth feel either. It was overcooked also. These people don't know how to cook anything from the way it seems.
Coleslaw was meh, I could eat it, but it was pretty generic tasting floating in a sea of dressing.
The person who rang us up didn't seem that interested in working there. They had their cell phone attached to their ear while ringing up and getting the food ready. First off, its not professional and secondly, get a freakin bluetooth headset or something if you want to talk.
Wrapping this up, don't go here.. they don't deserve anymore business and you can find better ribs elsewhere. You would find better ribs sitting under a heat lamp at Meijers than here. Save your money, your time and your teeth the trouble from trying to attempt to choke this rawhide down. read more