After hearing some buzz about a bacon mac and cheese from a food truck I hadn't tried yet, I made…read moreit my mission to venture out to the confusing Ottawa U campus to find it on my lunch hour. I'm not at all familiar with this campus, so it took us a little while to find it, however, I believe it is pretty much stationed in the same spot and does not really move around like other trucks do.
The S'Mac and Cheese, as they call it, has bacon, old cheddar, crispy jalapenos and onions, truck red sauce, herbs, and buttermilk dressing. I believe it was around $10 for the bowl, but I found it to be surprisingly large for a food truck meal and could have easily been shared (but I didn't, of course, because I'm greedy like that). It was just too good to stop eating, so I guess I must have just scarfed it down without a second thought. It was creamy and cheesy, and the red truck sauce was a welcomed addition, but I was mostly impressed with how crispy the bacon and jalapenos were, even after covering the container and walking back to work. There was a bit of a kick to it, but nothing really spicy, and I was actually pretty impressed that this wasn't your standard street food. The quality was no different than that of a sit-down restaurant. In fact, I've paid more for less quality and taste at restaurants than what I got from Relish. My only (minor) complaint was that we did have to wait awhile for it, more than 10 minutes, and there was nowhere to sit at the time. A lineup started to form behind us, but the people running the truck were extremely sweet and did their best to keep up with the demand.
Their items vary day to day, but usually include three main dishes, one of which may be vegetarian, and a dessert. The items can include curry dishes, burgers, tacos, sandwiches, or their famous S'Mac and Cheese, and cookies, cakes, or fried donuts for dessert. If I remember correctly, I thought I saw a post on their Facebook page that said students from Ottawa U could use their meal plan credits there as well.
I appreciate that they post their menu for the following day on their Facebook page, and any other updates, such as unexpected closures, so you wouldn't be making the trip there for nothing. Their Facebook page currently shows that they're closed Tuesdays, Saturdays, and Sundays, but not sure if this changes with the season.