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    Motherlode Saloon

    4.2 (11 reviews)
    ModerateDance Clubs, Bars
    Closed 6:00 pm - 12:00 am (Next day)
    Updated 2 months ago

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    4 years ago

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    4 years ago

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    13 years ago

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    17 years ago

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    12 years ago

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    7 years ago

    Wonderful hosts for 3 day songwriters music festival. Expensive beer, lack of service but awesome sound system.

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    10 years ago

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    15 years ago

    Great little bar! The bartender was really nice and drinks were great too!

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    14 years ago

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    12 years ago

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    12 years ago

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    Ask the Community - Motherlode Saloon

    Texas Reds Steakhouse - 10 oz ribeye

    Texas Reds Steakhouse

    (231 reviews)

    $$$

    I will show mad love to Texas Reds Steakhouse because this is what we have been wanting since we…read morearrived in New Mexico!! Flavor, seasoning and something other than Mexican food! lol. Don't get me wrong, we love Mexican food, but nothing can beat our TexMex! Beware they are open 7 days a week for the holidays until 5 Jan. They open at 4:30. When you come in, it's beautifully decorated for Christmas! They have a fire burning where you can wait and not definitely had a rustic feel to it! They sat us next to the fire which was really nice for it being cold outside. Our server was very attentive, nice and knowledgeable. The menus were pretty spiffy too as it looked like an old newspaper clipping! They had a variety of steak and also had different animal options like elk & bison. The prices were a bit steep but given the quality and how well they executed the meal, I would say it was well worth it! You are offered a pretzel like bread with butter while ordering. Our waiter was on it and he continued to fill our drinks before we could even ask for more! What we ordered: - Bison ribeye (medium+): this was a gem! If you've never had bison before, don't get scared! It tastes just like cow only it's better for you! The cook was perfection and the seasoning on point! My 13 year old ordered it and devoured it! He had initially asked for A1 sauce but because it was flavored so well, opted not to use it. He said it was one of the best steaks he has ever had! - Ground Elks (medium) w/ chile and grilled onions: it comes dry but our waiter suggested adding green chile and onions to it (beware that's an $11 up charge). It was flavored well, cooked well and tasted amazing. My husband never had elk and said it was really good. Tasted just like ground beef with just a hint of something different. - 12 oz New York sirloin (medium): cooked to perfection, seasoned perfectly and topped it with a garlic/butter compound. My daughter, who rarely eats anything more than a 3oz, ate more than half because she liked it that much. - 10oz ribeye (medium): cooked and flavored to perfection again!! On top of that, it was so tender and melted like butter in my mouth! It was so smooth, and just an amazing quality I hadn't had in such a long time. While ribeye comes fatty, this was utter perfection! I typically only eat about 4-5 oz, but ate the entire thing! If we decide to come back to this area, we will definitely stop here! If you want a good steak, go here!!!

    Quite an underwhelming restaurant that charges more than the other surrounding spots. The interior…read morelooked cool and they had a live guitar player to match the vibes. The service was kind of bad where our waitress was not very helpful and all of the steaks in the table were temps below warm. The steak I had was a bit undercooked and was the coldest of them all. The butter on top did not even come close to melting. We sent our steak back to the kitchen to get reheated, which is something I never do. The reheated steak was just a bit better, and they forget to add the butter in it. At this point we should have just had a brand new steak. The added quail on the plate was a bit overcooked. I highly recommend going elsewhere on this street that did not disappoint this badly.

    Motherlode Saloon - danceclubs - Updated May 2026

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