From the owner: Das Restaurante Carrasco ist das erste uruguayisch-argentinische Steakhouse Deutschlands. Wir…read moreversuchen Ihnen die Spezialitäten des Rio de la Plata näher zu bringen - und das mitten in Ottensen, gleich neben des Rathauses Altona und der Christianskirche. Beste Steaks aus Uruguay sind unser Markenzeichen. Nur hier bekommt man Burger mit feinstem Rinderfilet, auch Chivitos genannt.

Don't let the initial impression of a butcher's shop with some attached restauration deceive you:…read morewhile you can select your meat from the desk, this is more of an accessory of the restaurant, not an actual butcher some locals would shop at. Whiling away the time waiting for your food (and it did take long, but in good company that's more of a feature than a bug) feels cosy. Friendly staff! It's a surprisingly international crowd that found this place - more Italians, Spaniards, Asians than Germans it seemed; cultures that value food maybe a bit more than Germans, and open for some great meats. And great steaks is what they do, here, food was excellent (sides a bit on the 'simple' side without much of a selection, but the meat is perfect), portion sizes very good. A bit more pricey than what the casual look of the place seemed to indicate, but value for what you get. My only peeve would be that they serve the wines in those puny .15l chi-chi-bar servings while charging full rate for decent, but not stellar quality. Beers are pricey too. Come on, you can do this a bit more generously to match the rest of the wise, and promise that we'll still drink a couple of glasses!

Wauw. The best lunch I had for a long time. I had the prime black angus…read more These guys take meat seriously. Dont miss out

Terrible restaurant. Waiting 20 minutes without a single waiter even looking at the table or…read moreoffering water. Do not recommend. Service is not a priority it seems. Here in Germany only a short time and they really couldn't care less.

I've already reviewed the London MASH restaurant so what more can I add here?…read more Well, at the time of writing, this place was only a few weeks old in Hamburg. From my experience, these guys have really hit the ground running. The restaurant located in the smart and swanky harbour area of the city. From the outside and in, it looks and feels distinctly MASH. The glass front gives you views of the harbour but also opens up the restaurant and makes it feel quite spacious. The MASH bods have effectively split the space into two areas either side of the main doors and the cloakroom. The opulent bar is in keeping with the London offering - sleek, modern and stocked with a great range of spirits (especially whiskeys) and cocktails. The restaurant is is spacious and opens out into a second dining area at the back of the restaurant. So how does MASH Hamburg fare versus MASH London? I'd have to say, on this occasion I thought it was potentially better!! The service was faultless. As soon as they realised I was English, out popped the English menu and full service in English. The menu is identical but is actually even better value given that you pay the same in Euros as you do in Sterling. The wine list is also a hugely impressive tome which has to be one of the most comprehensive in Germany. The food was sublime. I ordered my regular; 600g bone-in ribeye, mac and cheese, creamed spinach and chips. Having only dined a week previously in London I had a decent barometer but this was even better. That is some compliment. As always, I didn't have space for a dessert. I'll be back in Hamburg and when I am, I will definitely be returning.

I found this place not by accident or word of mouth but through a Daily Deals website. I went with…read moresome co-workers and I had the best experience in any restaurant I have ever been to in Hamburg, period. To start the service was outstanding! The owner was actually out there helping seat, serve, and take orders. He also recommended and described dishes in great detail. The atmosphere is also nice, its modern decor and prefect size made everything even better. The food was absolutely delicious. The steak literally melted in your mouth. You could cut the steak with your fork it was that tender! I had a 300g Rib Eye, Green Beans, and a Baked Potato. The green beans looked like they had been cooked on a grill and bathed in herb butter. The wine that was recommended was just the cherry on top. Prices are reasonable for a steakhouse and you could get a good steak for under 20€. I would defiantly recommend this place and will also be returning several times! It's a hidden gem in Hamburg since it's not on any main walkway or near any train stops but still very easy to find. Everyone should check it out.

We came here last night for a company dinner and we had a really great meal…read more A starter of carpaccio then a really really good steak cooked to perfection. A final course of chunks of Parmesan. Good wine too but most of all was great service and attention from our waiter. I have been in hamburg for nearly two months and it was the best place I have been to so far. I look forward to coming back.

The direct translation of the restaurant name is "the butcher exchange." Yep they specialize in…read moresteak, pork, and meats. I don't speak German but I am able to get by with English menu. It reminds me of the classic steak house in New York. You can feel the history and energy right away. It's not the easiest place to park so it's better to use the subway or app ride. It located next in one of the hip area in Hamburg. I have to say the pork is better than the steak because I am from America. Oh man the smoke pork blow my mind. I definitely recommend this place.

Fleisch war auf dem punkt der Service leider nicht die eine Kellnerin brachte das Essen T Bone…read moreSteak und File wünschte kein guten Appetit und war schnell verschwunden machte den Eindruck sie mochte uns nicht .Nach der anfrage ob man uns noch ein Teller Gebratene Champignons bringen könnte wurde ignoriert wirklich schade das Essen war spitze und die Lokation auch nur wurden wir behandelt als ob man uns da nicht haben will alles wieder willig und nach Öfteren nachfragen und das trotz einer Rechnung von über 150€ für 2 Personen schade

Here is a steakhouse that looks great, has outstanding servers and a friendly happy vibe. But the…read morefood tastes pushed... The premium T bone was a delicious steak that was really tender. And, it was cooked perfectly to my medium rare request. The issue? 4! Count them--four 6 inch sprigs of fresh Rosemary on the hot plate under the steak overwhelming it with herby fumes! 1 would have sufficed! Four is enough to offend and halt an angry Water Buffalo at full waddle. Then the green beans were cooked squishy and had heavy butter. What happened to steaming so there is still a firm bite? And the steak sauce was an odd concoction of tomato cocktail sauce with onions??? For my premium steak? A horseradish Mayo with steak drippings would have been more interesting for a house steak sauce... The fries? Perfect. The 500g T bone (porterhouse actually with giant filet lobe) was a generous portion. The server crew oozed warm hospitality--bravo. The kitchen crew looked depressed. Maybe they knew that I would not enjoy my steak

With what appears to be a well stocked bar, and a menu with lots of options, I'm having a difficult…read moretime deciding which options to take. I'll keep it simple and order a beer to help me decide on the meal. I chose the Hähnchenbrustfilet mit Pfefferkornsauce und rostbrot (chicken breast filet, with peppercorn sauce and oven roasted bread). It was nicely prepared and presented. Tasty meal for my last night in Hamburg.

I like this place: tasty, good price for meet, good wine! My favorite is wagyu meet and Rind tartarread more

For the food this place probably deserves 4 stars, however the overly rude nature of the staff when…read moreI attempted to take a photo of the oven makes me have to reduce it down to 2. All I can assume is perhaps the guy working that night is an illegal immigrant, because he got seriously angry at my camera - unfortunately because of the language barrier I couldn't explain that I only cared about photographing his cool pizza oven. Anyway at least he gave me my EUR2 back, but still it's an unacceptable attitude in a service industry. He didn't have be so unpleasant about it. I hope it was just a misunderstanding. Anyway the pizza is pretty good and only EUR2 for a 7 pizza. Pretty good on the Reeperbahn. Sadly I ended up in a local burger joint instead this time.

Great value for a decent steak and sides. It's certainly not near the best piece of beef that I've…read morehad, considering I'm from Texas, but it was a nice meal. The waiter didn't speak much english, so we had a tough time fixing any issues after we ordered, but the fact that the meal was so inexpensive some what made up for it. He completely forgot one of my colleague's side salads and brought out an OPEN bottle of cotes du rhone wine. What? Open bottle? I freaked out a bit when I saw it was open, but it actually tasted really delicious so we didn't say anything (not that he would've understood what we said anyways). Service was a bit slow considering it was one waiter for the entire restaurant, but the speed is to be expected of a European restaurant. I might come back for dinner if I'm craving a steak. Entire bill for 3 people with drinks (a beer and a bottle of wine), 3 steaks w/ sides was like $50. What a steal. He also didn't bring a bottle of water after we requested it (tap only), so that was unfortunate.