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    Morris Meat Packing

    4.8 (4 reviews)
    ModerateSpecialty Food
    Open 8:00 am - 3:00 pm
    Updated 2 months ago

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    1 year ago

    The best place to buy large quantity of pork. this is the go to place if you are making sausage.

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    2 years ago

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    8 years ago

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    9 years ago

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    Carnivore Oak Park - Outside

    Carnivore Oak Park

    (139 reviews)

    $$

    I needed something very specific for a recipe, it's so hard to find guanciale to make carbonara!…read more Carnivore was about the 10th place I called and they right away let me know they had plenty! As soon as I walked in, I saw so many goodies I knew I was taking home. They had a very well curated selection of fancy condiments from small makers, rare ingredients, and the highest quality version of many every day foods! Everyone behind the counter was so friendly and knowledgeable. I had to try one of their sandwiches and got the salmon po boy at their recommendation. It was really well seasoned and super fresh with a very generous slice of fish on it. Definitely coming back for another one next time I'm in the area! Thank you so much for great service and products!

    Greetings my Foodzies, recently we went into Oak Park and dined at Carnivore at 1042 w Pleasant…read more Carnivore is a butcher shop who offers sandwiches and entrees. They have window display with various cuts of meat, deli meats and whole fish. They also had racks which seasonings and sauces. The employees were very friendly and helpful. We elected to go for a couple sandwiches; Glenda had a ham sandwich with lettuce and tomato with mayo and mustard. The sandwich was a good size sandwich and the ham was sliced thin but I found it to be a little salty. She also asked for no onions and there was a good amount of onions on the sandwich. I opted for the bacon burger with cheese. The misleading part was that it wasn't a burger with bacon, the bacon was in the patty; the cheese wasn't melted and I ordered medium rare and received medium. To top it all off, you couldn't taste the bacon and it was poorly under seasoned. Both sandwiches came with bag fries not fresh-cut; which had a Cajun type seasoning salt. They were good but extremely salty. I give this restaurant 2 1/2 stars mostly for the fresh meats. Give it a try and let me know what you think. Ciao Ciao for now. I also want to thank everybody who is currently following me on TikTok (Smoking Papa) and i welcomethe restif you to also pleaseco e to TikTok and follow me.

    European Deli - Racks in the warehouse with mustard ketchup and pickles

    European Deli

    (8 reviews)

    Entering through the office for this mail order operation was a little awkward but everyone was…read moresuper pleasant, they are glad to have retail customers and they gave us free samples of chocolates and Lebkuchen so it started very well. The European Deli has most of the stuff you find on a shelf at a German-style pork store, obviously other than fresh meat. That means packages of noodles, jars of jelly and mustard, bottles of curry ketchup, boxes of chocolates with brandy inside, German Christmas fruitcake (Stollen), tinned herring and salmon, packs of dark pumpernickel bread, bottles of pickles and spiced vinegar, and more. Also some wood Christmas decorations, European style measuring cups and kitchen timers! Look in the freezers for pretzels and some meats. It's a little awkward when you find something yummy on a wire rack and bring it up but they won't let you buy it because it has already been sold to a mail order customer! Hours are basically Monday through Friday, they're open a couple Saturdays immediately before the holiday. I bought some goodies but found the prices unpleasantly high. Check back the first week of January for the big sale.

    Issue below resolved:…read more This business doesn't honor its posted hours of operation for its "open-to-public" warehouse. Posted hours are weekdays until 5 PM, with a note that says closed on Fridays until after Labor Day. Labor Day was September 2, 2024. I went to the warehouse 4 PM, Friday, September 6, 2024. The warehouse was locked up tight and dark. Wasted trip.

    Morris Meat Packing - gourmet - Updated May 2026

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