RomaRIO was amazing one of the only Brazilian steakhouses in Germany. My wife and I did a trip to…read moreRams-tineEuropa ParkBlack Forest Camping StuartRomaRio and Back to Grafenwoher. The customer service was amazing as I said it's the only Brazilian steakhouse I could find in Germany so far and it's not exactly like the ones in Atlanta but it's definitely good enough to hold you over! The buffet bar was great and the meat was plenty full a lil on the pricey side compared to US but seems like that's everything in Germany all in all it's worth a try!

Ok the first time we were there the Food and service were Amazing. We are American/Portuguese and…read morehave lived in areas with majority Portuguese and Brazilian cultures so Rodizio is a welcome piece of home. On 19 June it was my wife's birthday and it was completely ruined. Our friends and us ordered 5x Rodizio and 1x Picanha and small plates for the children. It was 25 minutes before the drinks came out and 35 minutes before our order was taken. When the meat started coming out there was only 2 passes for my son who ordered picanha with almost 30 minutes of no meat at all. No one came to check up on the table and refill drinks. No one came to clean the plates at the table for pineapple or dessert. Frustrated I cleaned the plates myself. No one even came to offer desert or coffee. When I came to the manager to complain I was approached by a muscular bouncer who I had to tell slow his roll as I don't intimidate easily. And was still Charged 260€ for such poor service. Very simply this was poor management. Not enough Staff. They grabbed defeat from the jaws of victory. No respectable Brazilian Steakhouse I have ever been to would let its service be this bad. The culture is warm fun and friendly and always personal. They must be in Germany too long and have forgotten. It saddens us that we will never go there again.

This was an experience. They give you a room temp stone and hot stone. You cook your steak to the…read moretemperature of your liking. Everything was flavorful. I don't recommend the corn as it was hard. Service was great.

One of my colleagues invited me to Abacco's for lunch. They have some EV chargers in the parking…read morelot although I was not exactly sure how to activate them. We were seated promptly and it did not seem too busy at all at lunch. The setting is a little bit dim and the dining room is fairly sized as it's located inside a hotel. The concept here is quite interesting in that the steak is just seared on the outside and they bring you hot plates so that you can keep the meat yourself however you like. I did have to get a couple hot plates for the full meal. I ordered the US ribeye 250g which was a good amount of meat and got the fries that are unlimited and also added a salad to get some fiber. I enjoyed that the meal also comes with BBQ sauce, horseradish sauce, as well as chimichurri. Definitely a nice place to get a steak.

Great food. As closed to real Mexican food as you can get in Germany. The fajitas and fajita salad…read moreare my favorite dishes. The staff is also very friendly

Very fun, lively location. Lots of outside seating. Really good Mexican food for Germany.read more

Really solid burger here, I used Google translate to order and it worked perfectly. I ordered a…read moreburger my way instead of off the menu and they nailed it! Perfect charring and flavor. The fries were ok but not great, they should cut their own in house. Overall a keeper and I will return.

The rib-eye steak went very well with the Argentinian sauce and bell pepper. They actually cooked…read moremy steak rare when most restaurants usually get it wrong and give me a medium or medium-rare steak. It was very good, the only difference I would've made was to sear the outsides, but that may not be their method of cooking steak. The pork empanadas were delicious, and very filling even though they were just starters. I also received a free bottle of wine, courtesy of the chef because I ordered this to-go after a long day of driving. They insisted on the wine because it would complement the food and it did very well. I would come again the next time I'm in Germany. Note to travelers: They only accept German cards or cash.

From the owner: Weinverkostung - Ein Erlebnis für Weinliebhaber ! Nehmen Sie…read moresich Zeit zum Probieren und Genießen. Mögen Sie Weiß oder Rotweine? Trocken, feinherb oder lieblich? Wir erfüllen alle Ihre Wünsche, dazu präsentieren wir Ihnen verschiedene Weinprobe -Themen für besonderes passionierte Weintrinker. In regelmäßigen Abständen, bieten wir Ihnen eine exklusive Weinauswahl an, gleichzeitig servieren wir für Sie ein feines Degustation-Menü. Bitte kontaktieren Sie uns, wir beraten Sie gerne!

The reason we chose this place was because of the previous reviews and the convenience. As you see…read moreI dont use like to give 1star but for a $165 dinner this was not what I expected. I ordered the Carpaccio and the meat was cut way to thick and served on a pizza type bread. When I order carpaccio the past meat has been paper thin and this dish should be very light. My husband ordered the skirt steak and it was not good either. The truffle mac and cheese I inhaled because I was super hungry and the grilled cauliflower and broccoli was delish. So what I am saying is skip the 27euro carpaccio and FYI the caesar salad is 26euro...ouch!!! That's my review.

LOVE! Located up the brick stairs just past the entrance of Le Meridien hotel in Stuttgart, this…read morequiet, small, bar-esque steakhouse is such a calming hug for the hungry soul. Attentive white glove staff really pump up the velvet lounge energy to another level. Local German wines mixed with cocktails greet you on a very small menu that leaves you excited & not too overwhelmed. Some of the best food in south Germany IMO.