Bought a 4.5 lb organic chicken to roast here today. It was delicious. And service was helpful and…read moresuper friendly. Highly recommend this place

Through desperation to achieve buying bones to cook soup we ended up here due to time constraints,…read moreand the normal place we usually go to already sold out of their supply for the day. Using my trusty Yelp application on my phone, this one was a 5 alarm red, and instead of just blindly going there first, we actually called on the phone first, and they picked up, it was loud as you can hear the hustle nad bustle while the woman who picked up was talking with us. This place is really a meat market, small shop, with a bunch of people working there helping out everyone who comes in, and they understand meat. My dear was asking the lady that got our meats some questions and she gave some tips and some other meat ideas. This place really is your neighborhood butcher, while being in this shop I noticed people coming in, and the staff referring to them by name, pretty cool. Wanting to try their cured sausages while I was here, thanks to Herman's review, will have to come back, but if you are looking for good quality meats, you won't go wrong here.

Love this place. Friendly staff that give you time to think about what you what. They will explain…read moreand answer any questions you have with patience. From how to best cook things to details about the items. Had the fish pakora that was easy to heat and super delicious has a kick of spice to it. Also the beautifully marinated rosemary garlic steak.

I went in to look for a steak and I had something in mind. The gentleman behind the counter…read moreconvinced me to get the bone in ribeye instead. It was going to taste better and actually cost less than what I wanted. He was right! The steak was well marbled and turned out so juicy. So happy with my purchase. I'll definitely be back!

It's a family run business in the second generation I believe…read more They learned their trade in the old country and we the customers can enjoy their original Greek flavours knowledge and craftsmanship. They in store made hummus and tztaziki is for me a must have. A vast range of different cuts of meat of superb quality from a wide variety of animals rounding up the picture.

Bought t-bone steak - butcher cut 1 1/4" thick for my father's birthday, aged dried for few days…read morebefore bbq, great steak flavor. Got pepperonis - original, not too fatty, just right. Their house marinated lamb & chicken kabobs where the best, For the store ambience, clean and bright inside, owner kept it simple inside, service was great. Kept the cost down and quality to the highest standards.

I noticed there haven't been many recent reviews for this business, so I felt compelled to share my…read moreexperience with this hidden gem in Surrey. Finding a good butcher these days can be surprisingly difficult, especially one that offers both fair pricing and a great selection. This shop absolutely exceeded my expectations on both quality and value. The business appears to be family-run, which I love. The woman who helped me mentioned that her dad was working in the kitchen, and she was incredibly friendly, knowledgeable, and patient while answering all of my questions. I ended up purchasing steaks for Father's Day as well as some of their bison burgers, and everything looked fantastic. Between the excellent customer service, reasonable prices, and quality products, they've definitely earned a repeat customer. I'll be coming back for all of my future meat purchases and would happily recommend them to anyone looking for a great local butcher.

Great butcher shop. I mostly get organic ground beef here. They're incredibly accommodating, and I…read morehaven't found better-tasting meat elsewhere yet. I moved to Coquitlam, and I still come here to get my meat when I can! Make sure to give them advance notice when ordering something that's not totally straightforward, cause they get busy at times.

Went here to get tenderloin cut for beef wellington right before on Christmas Eve, which was not a…read moregood plan cause most of holiday things are sold out. I called ahead before heading down here, "Do you have center cut tenderloin?", "Yes we have a lot". Well that was dumb of me for being not specific enough on what I'm trying to make. When I got there, I talked to one of the staff asking for the tenderloin. They proceed to show the center cut tenderloin which been cut to steak size. I explained that I'm planning to make Wellington, and that would not work. They went to the back, but couldn't find any, and told me it was sold out earlier. Then they talked about the other tenderloin cut, which twirled using string, they said I can use it but they wouldn't recommend it for Wellington as there is muscle which going to make it tough. I decided to just get the prosciutto, and another staff came to help me. They asked how much I need and what I'm making. Once they learned that I'm making Wellington, they dig around for the center cut and there was one left! Christmas is saved! Cost about $113.68 for 1.146 kg of center cut tenderloin, very good price!

I was looking for duck fat and came across a photo on the Windsor Meats website showing a variety…read moreof small containers of lard, beef tallow and duck fat at reasonable prices ($5-6). When I drove 45 minutes to the shop I couldn't help notice that the small containers of duck fat (maybe 300 ml) were $28. That's a big difference from the advertised price ON THE WEBSITE. You wasted my time and my gas money.

Long after the demise of heritage butcher shop Magee Grocery there's finally a proper meat shop in…read moreKerrisdale . Located on High Street it's convenient for most Kerrisdaleans . Meat and cheese selection are decent ; prices are on the higher side but no surprise there .

I stopped by to get a decent steak…read more My usual go to for steak vary between Windsor, Cioffi's, Tenderland, Armando's and Jackson's, But I was at Raisu a couple of doors away having lunch. so swing by Market Meats to pick something up for later. I was offered a dry aged Canadian Prime Rib steak which I was assured, was the best of the best. Turns out it was the worst dry aged steak I have ever eaten in my life. Gone was the rich, nutty meatiness of a good dry aged steak and instead all I got was the taste and aroma of old dried animal fat. If you've ever had bad prosciutto or Parma ham or even bad Chinese laap cheurng sausage or laap yuk, you'll know the taste. Definitely not what I was excepting for a $110 steak. I used the contact form on their website to report the issues I had and a few days later, there's no reply. Also, I can do without the hard sell sales pitch from the moment you walk in the door. Yes, the sales guy was friendly & nice to my kid, but the hard selling of everything I even took a glance at was a bit too much. Very disappointed indeed. One bonus was that the dog really enjoyed the steak. I fed it to him after 2 bites as I just couldn't palate it. He truly thanks you from the heart of his bottom.

I'm blessed with an awesome butcher and deli relatively close to home, but this one...this one is a…read morecut above the rest! Whether you call it Windsor or Heringer's (Google and Yelp seem to disagree about this), one thing you cannot call this place is lackluster: everything from the quality and cuts of meats and cheeses, to sausages, salads, sauces and sides, is impeccable, mouth-watering, and a tragedy that this shop is a five hour drive (and an international border) away from my house. I'm tempted to book a hotel with a kitchenette for our annual anniversary trip to Steveston, simply to have a reason to slap together a charcuterie board for dinner, and really put this shop through its paces!

Lots of selection on meats and the gentleman that was over the counter helped develop my recipe for…read moredinner. Informative and was generous enough to admit not to have a certain item in store, so he recommended a place nearby which did. My strategy is to visit this place first, before filling out the rest of my to-do list with nearby grocers, because the quality is so damn worth it. Great quality of selection for items besides meats as well, such as a decent variety of cheeses and sauces to compliment your dishes. Prices are absolutely fair. Feels nice to support them even if it costs a little more IMO.

I went there for lamb the Indian guy took the meat and went in the back to grind it I dont know…read morewhat he mixed it with but it tasted sooo bad and I felt sick . If you care about your health please don't go to this meat shop

My husband was there Saturday and bought the special ribeyes, 10 for 85.00,…read moreWorst steaks i have had. I am too embarrassed to serve to company, 4 of them are paper thin, 0ne of them is a 1 inch at the top and 1/8 of a inch at the bottom, 4 of them look ok, one i think is not a rib eye. I wish he went to Meridian Meats or Artic Meats. I cant believe this place calls themselves a butcher shop. Maxine Ouellette