Had a birthday party with friends here. I had arctic char with crushed potatoes seasoned with lemon and almond oil and fried mushrooms. Everything was good, the fish was just mildly salted. House wine was ok and very affordable. For dessert I had gluten free blueberry muffin with fresh blueberries and blueberry ice cream. The dessert was delicious.
The service was basically good. The waitress told there wasn't any gluten free bread left and she didn't offer us anything instead. In Finland you expect to get gluten free bread in this kind of quality restaurant.
The location and interior design is nice. read more