Stopped by searching for the Taberna de Cascajeros where we visited back in August2012, it is now…read moreBar Belmondo. there was a big sign of their Golden cocktail Award for 2016. Jacobo prepared this famous cocktail, a combination of some many ingredients including fresh grapes. Real worth stopping by

From the owner: Restaurante Asador Los Canteros en Ávila le ofrece asados de cabrito, cochinillo y cabrito en horno…read morede leña, chuletón de Ávila, pucheros y cocina tradicional castellana de la más alta calidad.

We were there very late at night. We were not sure if they were still open. Luckily they were. We…read morewere hungry after a night of drinking. We sat at the sticky bar and ordered some tapas and wine. I don't remember what they were, but they must have been good. It was expensive. Probably because they are located right on the square. It's an old, established restaurant. Lots of history here. The staff preformed pretty well, considering the late hour. My husband speaks Spanish, so it was easy to order and pay.

When you're traveling overseas, I hope you also take time to try the local cuisines!…read more One of several restaurants located in the main plaza of this historic university town in Salamanca. There are local tour guides who can walk you through the city and tell you some tidbits about the history and architecture. This was a refreshing place to get a decent lunch. Several outdoor tables, attentive waiter service and good geared toward most tourists - my companion opted for a steak with eggs and French fries : huge portion but she said her steak was tough. I got a theee course Plato de dia : the first was a revuelto or scrambled eggs with garlic chives , followed by slow roasted pork with a sweet sauce and lastly a custard made in the local style -it was a large portion again! I was not prepared for the huge servings, which also included a bottle of water plus €1 for Al fresco dining. I wanted to try the business across from it which was for takeaway Argentinian empanadas but there was no room for more food!

We came here on a guided tour of Segovia. It was an ok stop. The beans were decently tasty. We had…read morethe suckling pig, maybe we're just not suckling pig people but I just wasn't a fan. The dessert was tasty. I probably wouldn't come here on my own.

I took a guided tour to Avila and Segovia and choose the gastronomical menu option. It included a…read morelunch at this place. The food was good and the famous suckling pig dish didn't disappoint. Service was almost instant as they were expecting us and the menu was fixed. This place was located right next to the legendary Roman Aqueduct.