Don't come here expecting legit Mexican food but a modern twist on some staples. Loud party area, fun drinks and friendly staff make this a hip meeting area for large groups. Drinks were better than the food. They stuff the families toward the back but lack any amenities (no changing table) except a high chair. Service started off friendly but it took a while to get someone to take our order and then they forgot our dish which came out cold when we asked for it. Then we had to flag someone down to pay the bill. The watermelon salad was tasty but not complex, tossed with a few cucumbers and pistachios. The corn lollipops with spicy mayo sauce were probably the best dish. The beef empanadas were cold and average though the salsa was an interesting pickled onion. Definitely skip the octopus dish- it was dry, over cooked and lacked flavor though the presentation looked promising. It came with squares of polenta and dallops of potato mash with a dramatic squid ink streak across the dish but no interesting flavors stood out. All those dishes and still left hungry. The Guadalajara passion fruit drink was easy to sip and not too strong. The beer was average. This is more of a spot to grab some mixed cocktails and a few snacks but not meal worthy. read more

Out of all the restaurants that I tried in Sydney, this was definitely the most reasonably priced one offering good food of course. We started off with Margarita's - they have $10 margaritas on Mondays (or perhaps all weekdays). We lost count of how many we had, they were so good. On to the food, we tried a little bit of everything - we ordered corn lollipops, jalapeño poppers, grilled halloumi, batata bravas to start and we shared 2 items from the grill which I can't remember (probably because of the margarita's). We ended with churros & chocolate sauce which was awesome. Service was good and the staff waiting us was very friendly. He also recommended us portions for certain items to match our party size. For instance, we didn't have to order 2 portions of an appetizer instead we could order one and a half portion which I think was great. It allowed us to chose more dishes than more quantity of the same dish. read more

Mejico - Churros - Mexican Near Me - Sydney, NSW

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Seated without a booking on a super busy Saturday night. Lovely, warm, and Theo right hostess also looked after our table and went out of her way to give detailed ingredients in every dish to avoid allergies for one of us. And the food was great! Guacamole made right at our table, everything prepared with our allergies in mind, and great dish recommendations. We'd been visiting Sydney for about a week from Melbourne, and this was by far our best dining experience. I'd definitely return here in the future. read more

The food and service here was really good. It was more like tapas food than Mexican food! The drinks were amazing too!

Visiting from Texas and decided to give this restaurant a try. We were pleasantly surprised. While the margaritas are more like martinis, the food was excellent. More like a tapas, Mexican fusion. Great way to try different plates. The real treat was Chelsea, our waitress. Took the time to explain the menu and offer suggestions. Always smiling and very pleasant. Best service we have had in Sydney! read more

The food was decent not great.. We had the guacamole which was bland and came with some type of plantain chips.. The chicken and steak tacos were good.. But the service was poor. We had a waitress with an attitude. She seemed upset whenever we asked for anything. She would walk by and just stick up her hand and say " just wait ". She spilled the ingredients to make the guacamole all over the table but never apologized. The waitress didn't come by at all, not even once to check on us.. I will not go back. Suggest you find a Mexican restaurant that really wants your business.. read more

Food was okay, guacamole was below average. Service was awful. Waitress acted like she was missing the Finals in The Australian Open. In such a hurry she spilled the fixings for the less than average guac. Took less than a minute to take our order but it wasn't fast enough for her. Felt like we were intruding on her screen time. The food was fair. Prices were way too high for the level of mediocrity in the food. Average food, lousy service Wouldn't recommend this place read more

We came here on a Thursday night @ 5pm and by 6pm the place was packed. A lovely big restaurant with a bar at the front (which is a bit awkward to try and push past everyone to get to your table). Friendly, helpful staff which is always a good start. The menu is large so we went with the "feed me" selection. All you need to do is sit back and let the chef feed you. As the other reviewers have stated the corn is a highlight and the pulled pork tacos, the sangria wasn't bad either. Loved the Mexican tapas style food and will be back. read more

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Have been here twice and have absolutely loved my experience both times. Straight through the wide and inviting doors, you're greeted with the modern, trendy and fresh vibe of the restaurant. Decor is a huge plus, with oversized exotic black lamps hanging overhead and rustic brick walls. Highly recommend: - The guacamole. It's made fresh in front of you and served with thinly sliced banana chips. - Corn cobs with popcorn and a really unique corn and popcorn hot salsa. It's like a party in your mouth. - The drinks! The cocktails are sweet and fruity but very alcoholic at the same time. They also serve more than a hundred types of tequila. There is a wooden spinner on the table where you spin 3 times to create your perfect tequila with 3 elements (an element is chosen with each spin). All the other food tasted good as well. The chorizo and black eye pea with corn chips dish came with around 6 corn chips - could have done with triple the amount. A really enjoyable experience but remember to book well in advance! It's crowded even on a Monday. read more

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The food is fresh and tasty. The scallop ceviche started the lunch. The scallops were tender with a great acidity and use of mango and peppers. The steak was tender and I got the hint of tequila in the sauce. I enjoyed a watermelon salad that complimented the the steak. The portions are good, but a stretch if you are sharing. My only down point is the service. They really only showed up to present my next plate and never checked to see if I wanted another drink (which I did). Enjoyed the food. read more

As an American visiting Sydney for first time, I had no idea what to expect. I asked for a table at lunch but being alone the hostess said she had no small tables and asked me to sit at the bar. The place wasn't that busy but I did and it wasn't the most comfortable spot. Also, the bartender ignored me so I ended up asking for a menu. Service was very slow and unfriendly. The only redeeming value of this place was the lamb tacos I tried were good and something unusual. No complimentary chips and salsa here either. Needless to say, I didn't bother returning and will not be recommending back home to any friends visiting. read more

The service at this place was top notch - the waiters were very friendly and helpful. To our surprise, the tequilas we ordered came with the traditional sangrita - a combination of tomato and hanabero chillies which nicely complemented the acerbic tanginess of the liquor. To our surprise, they actually made guacamole at the dinner table, which allowed us to see the fresh ingredients they used - including a perfectly ripe avocado. The guacamole was delicious and so were the plantain chips. read more

Mejico - Guacamole served with plantain chips - Mexican Near Me - Sydney, NSW

Great atmosphere, attentive service, solid margs, and a Tasty menu. The Brisket Tacos were substantial and delicious. The corn ribs??? Fawgetaboutit! Unreal. Wanted to order another plate. read more

I definitely enjoyed my evening at Mejico. it's a big, crowded and fairly noisy place, but the atmosphere is relaxed and we had a lovely waitress who was friendly and took good care of us. The food was yum, i wouldn't call it delicate or refined, but it's tasty and festive. Actually the biggest problem we had was that we ordered a lot of bit a pieces before our mains, and were full before they arrived. I strongly recommend the corn lollipops which are yummy and original, love that sauce they put on it. The chicken tacos were unanimously the best tacos on the menu (we tried them all). i had the lamb adobo for mains, it was nicely cooked and generous in portion. other people ordered the achiote chicken and the yucatan fish and everyone was happy about their dish. The flourless chocolate cake for desert was fantastic, nice and melty in the middle. All up, it was a nice festive dinner, with good, unpretentious food. The place is good for groups (definitely more than for dates). If you are looking for refined and elegant dishes: keep looking, but for a friends night out it's a great place. read more

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I was pleasantly surprised at what a great job they did with Mexican food at this downtown Sydney eatery. Very friendly staff, a substantial bar area, and yummy cocktails round out this dining experience in a superb way. Try the watermelon salad, and ANY of the tacos. You won't be disappointed! read more

Mejico - Mexican Near Me - Sydney, NSW

If you're looking for a quiet little romantic place, this is not it. Lots of hard surfaces create a very noisy atmosphere. But, if you're looking for a new age take on Mexican food, you're in for some very interesting dishes. We ordered the salmon tacos, tamales, blackened chicken, and watermelon salad. The salmon tacos were delicious, but points off for cold flour tortillas instead of fresh hot corn. (No choice was offered). The tamales were unrecognizable by Mexican standards, but still very tasty. The blackened chicken was good but it would've been nice if some tortillas would have been offered which is customary in most Mexican restaurants. The watermelon salad was a taste sensation, even though it had a bit too much cilantro for my taste. My wife absolutely loved it. The plantain chips were very good and the guacamole was some of the best we've had. Our server was attentive but not overbearing. She even came to apologize that the food was not timed appropriately and offered us dessert as compensation. We had the churro's and were not disappointed. Definitely something everyone should try to top off a fantastic meal. Sad to say will be flying back to Texas tomorrow so it will be sometime before we can enjoy a meal here once more. read more

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Really nice (upmarket) Mexican restaurant. Good food, but small portions (for the price). Hand made (at the table) guacamole is really nice with plantain chips. Scallop ceviche was very small. Pork belly taco was really nice. Corn was too expensive for 3 small cobs. Haloumi was $15 for 3 small slices. Food was good, but was expensive. read more

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The best tasting cauliflower taco, mushroom ceviche, smashed potatoes and margaritas. What a treat! read more

Mejico - Mushroom ceviche - Mexican Near Me - Sydney, NSW

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Why is it that all Mexican food outside of Mexico is so damn expensive? This place is okay but it seems more like the kind of place people go to be seen rather than to just go for a meal. Servings are a bit on the small side and you'll most likely leave either still hungry or feeling a little guilty for having spent so much. Be warned though, while the food is well made, it isn't particularly authentic. This is very much one of those overpriced hipster establishments with not a single Mexican staff member in sight. Worth a try though. read more

This my 4th visit to Sydney since Jan17. I normally stay at big brand hotel on Pitt. Each time I've walked. Y Mexico in the past the wait was :45 + so never waited. I've lived in CA, TX, so waiting for Mexican food in AUS seemed silly. And there's the rub. It's not really Mexican food at least not as consumed in CA/TX or in US for that matter. I should have known from my first interaction when I asked - what's you specialty? The answer was Margaritas, ok. In any case, this first MEX place I've ever been where they don't serve rice and beans, rice or beans. No beans. I settled for the Potatoes Bravas and shredded beef soft tacos - score B. The portions were fine, the presentation fine. The sequencing of delivery wrong. The staff member after the host was very friendly and was a the bonus of the experience. I later expressed my dissatisfaction w a local colleague and he advised that Mexico is more of an after-hours, need to sober up destination. Don't know, but Mejico was not my fix for MEX in Sydney. read more

Good experience here. The corn lollipops were awesome as was the pork shoulder in banana leaf. The lamb ribs had good flavor but were small. Service was slow but not dreadful. I'd go back. read more

The service was okay, and the ambiance felt forced. The $10 house margaritas were fair. If you're new to the area & sitting in the bar area, you need to order food with your drink due to regulations. read more

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Though not a traditional Mexican Restaurant- this Mexican fusion spot should not be missed. I went on a Monday, which was margarita night - what luck! I ordered the plantain chips with fresh guacamole to start along with the chipotle braised beef ribs. The meat just fell off the bone and the sauce had just the right amount of spice. Additionally, the ambiance was really lovely with great 80's rock and roll music playing and the staff was very attentive. If you're looking for a burrito - look elsewhere. If you're looking for a great meal, you won't be disappointed! read more

Mejico - Mexican Near Me - Sydney, NSW

Look, Yelp, you and I have been together awhile now, and I've relied on you more times than I can count, but this time, you've let me down. I've been walking by Mejico for years now, looking at the crowd. Knowing the reviews weren't that great, I never bothered stepping inside. And well, Yelp, you've got this one wrong. BDub and I split all of: corn lollipops Perhaps the best chipotle corn I've had. Minimal cheese and I don't know why there was popcorn on the plate, but the sauce was delicious and spicy. pork tacos a bit sweet, but delicious nonetheless. Might try the chicken next time. short rib nicely cooked, tender, falling apart, again perhaps a bit sweet, but tasty. Nice spice level. patatas bravas as someone who prefers a tomato based patatas bravas, these mayo based ones were really good once we added a dash of salt. Loved the smashed chats and, again, great spice level. I'm a pretty hard judge of Australian Mexican and I really enjoyed my meal at Mejico. The above food rang in at $61, pretty reasonable for a dinner out. Service was great as well. Maybe I went to a different Mejico than some of these other reviewers. read more

Mejico - Corn lollipops & pork tacos. Both were yum, but seriously, what's up with the popcorn, guys? - Mexican Near Me - Sydney, NSW

So happy that a hip Mexican restaurant has opened in CBD. I would describe the food as Latino flavors or fusion, as I have never seen a ocean trout taco or plantain chips served with salsa/guacamole in Mexico or southern California. I wanted to like this new, hipster Mexican more.... Here's my take. PROS: - Extensive tequila collection and they actually know how to make a margarita. - Tableside guacamole is delicious. - Nice selection of sides and ceviches. - Decor, communal table, big bar and open kitchen make a great atmosphere. - Good location for afterwork or evening play time, with super close proximity to Wynyard station. CONS: - No regular, homemade tortilla chips. - Not a traditional Mexican menu. They serve ceviche, micro sized tacos of pork belly or ocean trout, a very strange take on queso (they executed Mexican haloumi), etc - Margaritas had the right flavor and are served in a fun margarita glass, but they wanted to rim them in sugar (we said "No. Salt please") and they are shaken over ice and then strained, rather than served on the rocks. - Cafeteria style chairs and tables were a bit low end. I will be back, but I sure do wish they hit the traditional Mexican favorites like mole, enchiladas with crab and or salsa verde, real tortilla chips, a fabulous roasted or grilled chicken dish, proper carne asada (grilled steak), even beans & rice. You don't need to do Mexican street food to offer real, quality, high end Mexican food. read more

This is a great place located in the centre of the city that makes your want to grab a group of friends, grab a cocktail (artfully designed by a toy that looked like it solves that problem in The Da Vinci Code) and tuck into their tasty food. This place is not cheap but it is also not a place that you head every week. The plates are best to share and the menu has something for everyone - don't just think your usual Mexican tucker. Do yourself a favour and from the starters get the popcorn lollipops and the table made guacamole. Two or three main plates will get your table through, wash it down with another cocktail and enjoys the festive atmosphere with your group. read more

Mejico - Popcorn lollipops... And wine, always wine. - Mexican Near Me - Sydney, NSW

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I've heard a lot about Mejico, and I went with a friend who knew a lot about the restaurant and the food they served, which gave me quite a good insight into what I was getting into. He recommended that I give one thing from every section a try (he was treating me for my birthday!), which I did, but it was definitely a pricey experience for him (Sorry!) For starters, we had the guacamole and plantain chips - I asked whether I could make the guacamole myself instead of having the waiter do it, and I loved having that interactive and tactile experience added. I was wary of the plantain chips, but I ended up loving them. They were crunchy, and went really well with the guacamole, which tasted fresh and light. We ordered the chorizo and black bean salsa, which was quite salty, yet spicy and the bean to meat ratio was great. There was some feta on top which added a nice creamy texture and flavour, but there just wasn't enough of it. We then had the kingfish and watermelon ceviches - Super citrussy (The fish is soaked in citric acid to "cook" it) yet not too sour, thanks to the watermelon mellowing it out. I wouldn't say I loved this dish, but it was nice to try it. I had heard so much about the tacos and couldn't decide which set to get, so in the end we ordered a mixed plate (one lamb, one pork belly, one salmon) and added a vegetarian one. The vegetarian one was quite bland and flavourful, and the salmon one was nice but I adored the lamb and pork belly tacos. Unfortunately they were mini sized, which makes $16 (for three) seem overpriced. Finally, we ordered the chicken breast (Achiote Chicken) with a side of croquetas. We both enjoyed the smooth pumpkin puree, and enjoyed the mixed chicken wing salad which I thought had great texture with nice bursts of sweet corn, and the chicken breast medallions weren't dry as chicken breast is wont to do. The croquetas were pintxos sized/styled and went great with the spicy mayo-like sauce we got with them. As for drinks - We ordered two each (all priced at a pretty standard $16-$20), but the standout one was the Silk Stocking, usually a mocktail, but we asked for vodka to be added. It's one of Mejico's "Chia Concoctions" and I loved the added chia seeds. They added a nice texture and made a run-of-the-mill cocktail something different. Service was quite good, the waiters were all attentive, but drinks were a little slow - Especially when we had ordered before a few of the tables around us and were the last to receive ours. Mejico isn't a place that I'll be adding to my list of regular restaurants, but I'll probably go back to check out any menu changes or maybe to sit at the bar and have another Chia Concoction with friends. read more

I had dinner at Mejico twice. Customer service is good but not all of the food are excellent. Good: - Their signature guacamole with banana chips. Ask them to make on your table, it will be fresher. A healthy version of dorito. - Pork belly: my favourite pork belly in Sydney until now. Yup, it's much better than Mr.Crackles. Moist and crunchy at the same time. - Quinoa salad: very fresh, moist and crunchy. Bad - Beef ribs: they are cooked so soft that I feel like I'm eating pull beef. The sauce is a bit too sweet. Not the best ribs. (Char-grilled steak is a better option in the menu) - Sticky pudding with coconut ice cream: very sweet. I can't handle it. It should come with a free medicine to prevent diabetes. - Salmon taco: nothing special. I give 3 stars because the price is expensive for small portion and average food. read more

You can definitely find better Mexican elsewhere and for a lot cheaper. The interiors are lovely but the food is a little disappointing. Apart from the fresh guacamole there is nothing else here that stands out. read more

On first glance, this is a very trendy place... Cool vibe, and good music! If recommend booking if you want to eat here as it's quite crowded. I came with a group of friends and we opted for the set menu of $55 which was good as it enabled us to try a lot of things! Some dishes were 5:5, others weren't as good but it depends on your taste buds and what you like. Some stand outs for me were the protein dishes as they had a lot of flavour... The grilled chicken breast had some zest and was garnished with fresh mango. The lamb was booked perfect and was juicy! The chimichurri dip really added to the lamb. I tried 2 cocktails - jalapeño margarita and the habanero... Which was out to burn! The bar tender even came over and said it burnt his taste buds. Was an interesting experience but I wouldn't recommend that one! Overall it's a nice place to try! Definitely give it a go! read more

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Had seen the name pop up in my social media feeds, hadn't investigated it though. But last night stumbled upon it with my eating partner (and life partner, and was very very impressed. Staff was very quick to get us a table even without a booking. Drinks menu the size of small novel. But the FOOD; outstanding. Their specialty Beef Short Ribs were to die for. Service absolutely fine and pleasant. Can't wait to go back. read more

Mejico - Pollo Chicken Tacos. Delicious. Perfect spices, full of flavour. - Mexican Near Me - Sydney, NSW

Ordered feed me for $59 along with that.. Food was good quality but the service was tragic and wait was poorly managed. Personally if your with a group and looking for light finger food size portion then this would maybe be suitable for you, read more

Mejico - Watermelon salad Charred Black Onyx Patatas bravas - Mexican Near Me - Sydney, NSW

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I'd love to give them a 5 star but for the price.... I just can't. I love Mexican food and I've been to Mexico to try what they have so I have to say these guys do a pretty decent job. I tried the table side guacamole which was super tasty. It was fresh and flavorful! My only disappointment was the guac was way more than the chips to dip them in so there was a lot left over and no offer to take it home. I think there should be a better ratio of chips to dips. We shared 4 tacos. The tacos were AMAZING. The salmon has just the right amount of spice and the chicken was a nice offset of sweet. The problem? $24 for 4 very small tacos wasn't really worth it. I think lowering the price or increasing the size would be recommended. We went during lunch hour which I thought would be crazy busy but it was pretty dead inside. I think maybe because of the prices? It was fairly quiet. I don't really remember if they had music playing. But the atmosphere was decent. The service was great. They were quick and thorough. They were friendly and checked in at the appropriate time. All in all I would go back but only if there was a decent lunch special or sale going on as it was a bit to pricey and I had to stop for a second lunch afterwards. read more

The most fun I've had at a restaurant in a long time. The exceptional choice of Tequila may have had some influence in the review, but I digress. The waiter we had (and staff in general) were friendly, and knowledgable about the food. They were able to recommend matches at the drop of a hat and seemed to easily juggle all their other guests. My brother and I chose the "classic feed me" option for $59 each. One of the least expensive degustation meals I've ever enjoyed and incredibly filling. This is a fine dining experience made accessible to the masses. I'm definitely returning to Mejico, and will be bringing truckloads of friends! read more

checked out this Mexican fusion joint with coworkers and overall it was a forgettable experience. definitely a 'hip' little establishment and honestly i feel like everything is there, but the execution just isn't right. perhaps a little too try hard? the service was horrible here. felt like the staff was ignoring tables on purpose at one point and when we did get someone to stop by they'd often forget our requests. we finally had to go up to the front and complain that a table of 8 people could not get any service. the saving grace of this place was the ribs + polenta chips that i ordered. the ribs were full of flavor and the meat fell right off the bones. the sauce had a little kick to it which was nice going with the polenta chips. decent sized portion but at a hefty $34. by no means is this place cheap in anyway at all. we saw that they had tacos but for an order of 3 it was $16.......and they were micro tacos. i would give this place 2.5 stars just because the ribs made up for it, but honestly it's not worth the headache the staff gives you. read more

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I went here for a light lunch recently and was impressed with the atmosphere, the service, the food, and the value. It started with the theatre of guacamole prepared at the table by the waitress and accompanied with plantain chips and a refreshing non alcoholic cocktail - the Chicahua. My choice for a light lunch was the whole roasted poblano chilli which was absolutely delicious stuffed with a perfectly balanced mix of chorizo, beans and a little habanero for kick. A side of corn lollipops was an interesting and tasty side. The service was prompt and we didn't need to wait long to get served which was convenient for a quick lunch on a work day. The bill was good too. Lunch for 3 with sides and drinks came in at $90. Great value to me since I am used to the Perth gouging... read more

Mejico re-defines modern Mexican cuisine and does it elegantly with its masterful use of spices and a splash of creativity. The extensive drinks menu boasts a collection of 230 different tequila that you can choose from. The vibe is joyous (must be the tequila) and the food is delicious. L and I were already planning our next visit half way through our entrees. read more

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I came to Mejico with 3 other girlfriends who love tequila, and as for me, i am not a tequila drinker (i know i know..) but the Bartender suggested the "Fiesta" cocktail for me which is chargrilled pineapple infused Jose Cuervo, raspberries, vanilla, citrus, agave - $16. I must say, for a person that doesn't like Tequila, this was quite delicious. The tequila wasn't the cheap tequila you usually get from House Tequila at the Bar. It was subtle and tasty, and the sweetness of the pineapple and raspberries masked the tequila flavour. My other two girlfriends who like tequila got the Classic Margaritas. They loved them, but it had a strong tequila taste which I don't like. Now, onto the food. We ordered: - Guacamole $14 - Corn Lollipops $12 - Lamb Adobo $29 - Achiote Chicken $26 - 2 Serves Pork Tacos $12 each I really enjoyed all of our choices, but I loved the tacos! Yum. The pork tacos were described as slow braised pork, chilli caramel salsa, aioli and sratchings and it was DELICIOUS! I really enjoyed the sauce on the corn lollipops, and the lamb adobo was cooked to perfection. The achiote chicken was cooked really well, it was chicken breast and it was still juicy and tender. I was so full by the time the meat had come out that I didn't eat a lot of it. The food we ordered was plenty for 4 people and we still had leftovers. Next time I would order the churros for dessert! read more

The restaurant itself is hip and modern. Exposed brick walls, glossy concrete floors, wood and leather seating. Nice clean and open feel. Staff was friendly but eager to turn our table over after an hour. Things were really getting busy by the time we left around 7pm on a wet Wednesday night. The fare is not really authentic Mexican but more like Mexican inspired gourmet small plates. (Read: high probability of leaving hungry and/or broke.) Corn Lollipops. The name. Yuck. It's basically glorified street corn topped with chipotle mayo, queso fresco, coconut & ... popcorn. Yup. It was really tasty but rather awkward to eat. Very messy. 3 pops = $13. Snapper Ceviche was nice, fresh, and tangy. The pomegranate seeds added an interesting element I wasn't crazy about. $16. The tacos (choice of pork, chicken, mushroom, or salmon) were declared overpriced and underwhelming. Two tacos = $12. Their drinks menu is my happy place. Tequila and more tequila. Yes, you have my attention! Their signature margarita is something you can't go wrong with. $17. Gaya Goodness (Gran Centenario Reposado, fresh juiced beetroot, citrus, agave) made me feel like I was being healthy while getting a buzz. I could drink one of these for breakfast each morning. $18. read more

The classic feed me was probably up there with the worst value meal I've ever had. It was filled with potato, rice, corn and other cheap food to give it substance. The chicken (selected main) was significantly over poked and dry. The knife I was shiver struggled to get through it. The ceviche was poor quality fish though had a decent flavour. Overall it was really difficult to see any good in tonight's meal. The staff were great but the food underwhelming. read more