I'm a Texas native who is very particular about BBQ, specifically brisket. Parker's nailed it! It…read morewas the perfect mix of moist, yet not fatty and flavorful. Their salad and nacho toppings were top notch. The young lady who served us was very helpful too! Don't miss out on this place!

I can't say enough about this place. They really wowed me. Passing through town and needed a lunch…read morebreak after six hours on the road with my dog. Gave them a call and Robert was great in helping me out so we could eat out on the patio. The brisket had a great smoke ring and was very tender. The burnt ends were tasty if a bit fatty, which my dog appreciated. The mac & cheese was the best I've had in a long time and the apple slaw was spot on and really cut the fattiness. I look forward to stopping by again sometime.

My new favorite steakhouse in the Big Sky Country. I have reasons why it took me five years to get…read morehere--but they are insignificant. I should have stopped sooner, no excuses. Why? First, the setting. What a delightful interior once you get past the rather understated exterior. Comfortable spaces, open, airy, not loud but full of sounds of people enjoying themselves. Second, the service. They are on it, immediately. But you never feel rushed. Instead, you feel welcome and valued. Third, the food. I the relish tray--once a mainstay of Montana steakhouses. But this one has hot, creamy cheese dip. And beets! (Well it is eastern Montana). The steaks? Just one of the top 3 New York strips that I have ever savored. PERFECTLY cooked and so so tender. Unbelievably good. Also loved you can have hashbrowns as a side. And my friend loved the rolls plus the halibut. Drinks? Certainly. A decent wine list. Lots of local brews. And well balanced cocktails. Quality is top notch, the quantity is there. The prices are fair, considering everything. What a place!!

There are not many times I will go back to the same restaurant when I am in a new town…read more The hours were long so I wanted really good food when I got off. The first night I had the fried deviled eggs (excellent) and the Herb Charbroiled Chicken equally as excellent minus the green beans. They were pretty much raw. That was the only hiccup. The service that night was amazing. The second night it was a bit of an issue that I wanted a table vs sitting at the bar as a single person. The wait staff was in a horrible mood. Thankfully the food was much better than the attitudes. That chop salad was in top three best salads I've ever eaten. (I grabbed one to go the following day.) The burger was fine. The mashed potatoes were not good and honestly tasted like instant potatoes and not good ones. Over all it is a bit pricey but you are paying for a quality of food. Definitely check it out if you are in the area.

Char's is a family place with good food I had French toast…read morewith sausage links The service was good food was vary tasty we got there just ahead of the rush According to our waitress. I give it 4 stars

Solid breakfast place as the junction of hwys 2 and 191. Quickly friendly service, reasonable…read moreprices. Bacon and eggs are great! Local spot for sure with lots of regulars.

Always fun to come in and see the ladies. Always make you feel welcomed…read more Bingo night starting Oct 8 and every other Wednesday at 6pm.

Ordered a mushroom Swiss with string fries. Wow... I have never in my life experienced such a dry…read morepumas stone for a burger. The bun was so hard I could have sanded the porcelain off the bath tub with it. The burger/meat was at best 1/2 half the size of the lifeless bun. My mouth feels violated since I tried eating it. Oh and the shoe string fries were so greasy I could have grabbed them and squeezed the grease from them as if they were still coated in oil. Do yourself a favor and don't order a burger from here! The absolute worst burger I have ever had.... The waiter was very good and polite. Atmosphere was neat, but at the end of the day the so called food was anything but acceptable.

Great little place. Gotta try the pizza. Had a mushroom and Swiss with fries. Very good. Today a…read moreFrench dip. The subs are big and delicious

Stopped in and ordered a club sandwich and fries to go. Service was great while ordering and…read morewaiting. Food was better than I expected and will stop by again when I visit.

Hungry for lunch on the way to Glacier National Park, my boyfriend and I stopped here for a bite to…read moreeat. Upon waking in, it was unclear whether we were supposed to go to the counter or sit down and order, so we went to the counter. No one greeted us. A lady was there to take our order, so I asked her for a menu. Then she asked if we were eating in and when we said yes, she gave us a single menu and told us to sit wherever. The menu is VAST with lots of options. I went with the pastrami sandwich and a baked potato, both of which were tasty other than the thick rye bread on my sandwich. The single star is taken off due to the bread and the confusion and lack of professionalism in the restaurant. I would definitely stop by again though now that we know the protocol.

I ordered the bread bowl with clam chowder, and the bread bowl was tiny, and there was maybe a cup…read moreof clam chowder in it. I was very disappointed and I left hungry. I've eaten here before, and it's always been really good, but I will not order the bread bowl again because it was $7.25 and there was hardly anything to it. The waitress was great, but I just can't see paying that much for a little tiny bread bowl with hardly any soup in it.

This was our first time eating in the new location. We were met at the door by a peppy, friendly…read morehost that smelled delicious. We were seated, given beverages, and chips and salsa. We waited a long time before we asked if we had a server. Apparently the staff didn't know whose table it was, so no one stopped and asked if our order had been taken. Enter Alex to the rescue! She was bright, cheery and efficient. Food came out quickly and looked appetizing on the plate. We enjoyed our dinner. Portions were large and the price was fair. Decor is vibrant and cute. Background music should match the restaurant genre. Go give it a try!

Came here on a Saturday. The restaurant was somewhat busy…read more Be aware, that if they're super busy, they will just let the phone ring. No one will answer. I don't like that at all. Acknowledge when customers enter even though it will be a few minutes. Tables are getting cleaned up about 5-10 minutes after the customers have left. Yall need to hustle. I've seen at least to two parties leave because they were standing there for over 5 minutes plus. I wish I could help! I was about ready to start cleaning up tables. I know you all are short staffed but need to be quick on your feet. Acknowledge your customers and get the tables ready for them to be seated.

Let me start by saying that the young lady who waited on us, probably a high schopl student, was so…read moresweet and patient with our questions. We don't have these restaurants where we are from, and we were traveling, hungry, and had a few questions about the menu and such. Everyone working there, they were all so respectful and provided excellence service. The food.. food.. It was amazing. Typical small town diner greasy burger. But it was so good. Absolutely huge and delicious. Get the messy Burger and all the things on it. It's worth it. You can pick off what you don't like. It was so messy and gooey and good. The only reason I'm not giving five stars is because the place was so small and limited seating, and a limited menu. But for a small town Burger diner type place, it was very much worth the stop.

I was told while I was in the area I had to try this spot. I was not prepared for the line. I…read morecalled it in, but waited in line bc I didn't know. Needless to say the fries were way cold. The dips were good.