From the owner: Die klassische französische Küche kombiniert mit modernsten Garmethoden wie z. B. Sous Vide- und…read moreNiedrigtemperaturgarung. Eingekauft wird frisch und regional. Jeden Teller richten wir liebevoll getreu unserem Küchencredo an: "Welch Vergnügen, einen guten Appetit zu haben, wenn man gewiss ist, ein vortreffliches Mahl zu bekommen." Jean Anthelme Brillat-Savarin frz. Schriftsteller und Gastrosoph

I found this place not by accident or word of mouth but through a Daily Deals website. I went with…read moresome co-workers and I had the best experience in any restaurant I have ever been to in Hamburg, period. To start the service was outstanding! The owner was actually out there helping seat, serve, and take orders. He also recommended and described dishes in great detail. The atmosphere is also nice, its modern decor and prefect size made everything even better. The food was absolutely delicious. The steak literally melted in your mouth. You could cut the steak with your fork it was that tender! I had a 300g Rib Eye, Green Beans, and a Baked Potato. The green beans looked like they had been cooked on a grill and bathed in herb butter. The wine that was recommended was just the cherry on top. Prices are reasonable for a steakhouse and you could get a good steak for under 20€. I would defiantly recommend this place and will also be returning several times! It's a hidden gem in Hamburg since it's not on any main walkway or near any train stops but still very easy to find. Everyone should check it out.

We came here last night for a company dinner and we had a really great meal…read more A starter of carpaccio then a really really good steak cooked to perfection. A final course of chunks of Parmesan. Good wine too but most of all was great service and attention from our waiter. I have been in hamburg for nearly two months and it was the best place I have been to so far. I look forward to coming back.

Here is a steakhouse that looks great, has outstanding servers and a friendly happy vibe. But the…read morefood tastes pushed... The premium T bone was a delicious steak that was really tender. And, it was cooked perfectly to my medium rare request. The issue? 4! Count them--four 6 inch sprigs of fresh Rosemary on the hot plate under the steak overwhelming it with herby fumes! 1 would have sufficed! Four is enough to offend and halt an angry Water Buffalo at full waddle. Then the green beans were cooked squishy and had heavy butter. What happened to steaming so there is still a firm bite? And the steak sauce was an odd concoction of tomato cocktail sauce with onions??? For my premium steak? A horseradish Mayo with steak drippings would have been more interesting for a house steak sauce... The fries? Perfect. The 500g T bone (porterhouse actually with giant filet lobe) was a generous portion. The server crew oozed warm hospitality--bravo. The kitchen crew looked depressed. Maybe they knew that I would not enjoy my steak

With what appears to be a well stocked bar, and a menu with lots of options, I'm having a difficult…read moretime deciding which options to take. I'll keep it simple and order a beer to help me decide on the meal. I chose the Hähnchenbrustfilet mit Pfefferkornsauce und rostbrot (chicken breast filet, with peppercorn sauce and oven roasted bread). It was nicely prepared and presented. Tasty meal for my last night in Hamburg.

I like this place: tasty, good price for meet, good wine! My favorite is wagyu meet and Rind tartarread more

Very nice atmosphere and service. The steak was nice but nothing special, the fries were perfect…read more Grilled shrimps perfect but the rice and salad quite boring supplements.