We are visiting from the US and dropped in for take-out doners last night. It was our first time to…read morehave a doner and we found them to be delicious! We purchased a large order for our group and found the service to be fast and efficient. The place is small, so there was not too much ambiance to speak of. But the food easily made up for that.

Tasty vegetarian Kebap. Would be nice if there were more options / more variety. But still one of…read morethe best Kebaps in Trier for getting vegetarian food

Top! Had a tasty vegetarian Kebap with vegetables, husband had the chicken one. Good for a quick…read morelunch break while sightseeing, located in the Judengasse just a few meters away from the busy downtown. Worth a stop.

This trip to Germany, I was on the hunt for outstanding döner, and David's took the prize out of 4…read moredifferent experiences. Their menu was simple, which made it easy to pick and just enjoy the meal. The döner was cooked really well, and the veggies were fresh. Definitely get the couscous if you get the döner box. The spicy sauce isn't that spicy, but adds the perfect kick to the dish. I wish I had gotten the pita instead, but definitely loved the box, too! Their shop is exactly what you'd expect of a modern, fast-casual food spot. I loved their space, and the simplicity of their design. Great for a quick bite, or for people-watching!

The BEST döner out here! Anytime we have visitors we always take them straight to David's! Amazing…read morefalafel and döner meat. All of the ingredients are so fresh! The prices are so heap for the huge portion you get! My husband and I eat here several times a month.

Tried this place in Kaiserstrasse Germany while checking out some historic sites and it hit the…read morespot. I tried the box but got it spicy Reminds me of Al pastor over fries. Got it to go. Definitely craving some the next day. The service was good. I'll eat here again before I leave.

Super good and very well priced! You order at the counter and have a seat. You can also customize…read moreyour doner (like chipotle)!

Excellent food, great service, and open later than most other places. Want to come back for more!read more

Hands down my favorite restaurant in Speicher. Their menu offers a wide array of meal options: from…read moreItalian cuisine to American, to Turkish options. A restaurant favorite is definitely the döner kebab, so I would highly recommend to give it a try! The servers are always so welcoming and friendly, and they speak English as well.

Great service ! Kinda pricey though , there are other places that charge less euro than here but I…read morethink this is the best place to get a doner kebap. I've been to various kebap places and this by far is the best one. Make sure you get a #6 , keeps the mess away with all that goodness still there. Seating is fine , can't be that crowed in this city. Near other foodie places as well ; gelato / cristoff. Enjoy ! I'm a fan

The best kebabs ever! Their pizzas are good too, but you have to get the kebabs. They also give the…read morebest service. Every time we would walk in, they knew us by name and knew what we wanted. What an awesome restaurant and people who own and work there!

As a reviewer I am not here to fluff any ego. This is my honest opinion and please take it as…read moreconstructive criticism. I enjoy their Donner and their pizzas. The only fault I can see and it hits the rating hard is how much sauce is used. I bought a Chef Salad because the last time I had a Donner Plate and Yukfa. The latter two were drowned in sauce, because of that I get sauce on the side or none at all. The quantity of the sauce destroys any flavor the food has. Now on to the salad. I ordered a Chef Salad because how can you mess up a salad? The vegetables were fresh and crispy. The chicken on the salad was plentiful and had a nice flavour. However, this Chef Salad was dressed so much that it had the consistency of Cole slaw. I heard a saying once, "Beware of a chef who uses a lot of sauce. This is to hide the fact that the food unseasoned and is shit". Tone down your sauce, you have good products, don't ruin it!

I'd typically order and consume two or three of these on premise before leaving. The proprietor…read moretold me a story about how he once made one and put it in a specially insulated lunch box so a man's girlfriend could drive it to him all the way it Italy. That's love right there.