We had a 10/10 breakfast at Ryan's this morning! The food was quick, hot and delicious…read more Service welcoming and friendly! Will return

Sticky floors and 1 Big Ass Fan (Literally the name of the fan company, look it up).. what's there…read moreto expect from a decent breakfast? The breakfast was very underwhelming and nothing to write home about. It also came out cold, which is where the BAF comes into play. I did have our waitress nuke my dish and deliver me fresh bacon, as the first strips were soggy, but even doing so could the items not come out fast enough to have the ceiling turbine beat. Even my dad's double toasted bagel came out cold. And they were not busy Speaking of our waitress... At least she was attentive and never missed a beat to top off my coffee. Overall...it's a one n done for me. I got God on my side because I know that His SON Jesus Christ died for my sins. So because of that...1) I don't hate my life. 2) I know where I am going when I die. 3) Folks on yelp...look at the attached picture... If you can't stand an honest review and would prefer something wishy washy n made up...this is not the right job for you mate

We were looking for something quick, easy and healthy. Crisp & Green checked all the boxes! It is a…read moreself service restaurant where you order and pay at the counter. It's a super casual place for in the go people. They make your food in front of you. They have many set choices for salads, grain bowls, wraps and açaí Bowls; smoothies, too! You can also build your own. The food is super fresh and tasty. We will definitely be back! Oh! For the students, they honor the Bizzy app! Side note: They have hand lotion in the bathroom, girls!

The chicken bacon ranch salad was so delicious! Perfect spot to visit right off the highway. It's…read moreclean, good lighting and the staff were friendly!

When you walk in, you know it's going to be good because there are pagers at the ready for when…read morethere is a wait. Fortunately, there was no wait at lunch today. We had grouper, tuna, cod, oysters, clean strips and if course, "clam chowdah". Everything was perfect- crunchy yet not overcooked. Our server was attentive and friendly. Even the unsweet tea was crisp. The owners support local charities and have a great relationship with the Red Sox. We felt like we were at a relative's home instead of a restaurant.

The Clam Bake - Fort Myers, FL…read more When we first walked in, I couldn't help but notice the warm decor, it's a very nice and clean restaurant with a welcoming atmosphere. Our waitress greeted us right away and took our order for oysters, french fries, and coleslaw. The food arrived quickly, everything was cooked perfectly, and the oysters were absolutely delicious. The oysters were plentiful and fresh, though the prices were a bit on the higher side. A great dining experience with friendly service and quality seafood. We will definitely come back again.

This is exactly the kind of restaurant Sizzle Dining is meant to highlight, a locally owned,…read morechef-driven restaurant with a great story behind it and food that deserves to be discovered. They spent 14 years on Sanibel Island before Hurricane Ian destroyed the original location in 2022. Chef Melissa Donahue and her team eventually rebuilt the concept in Fort Myers, opening their new Summerlin Road location in 2025. Chef Melissa also made Southwest Florida culinary history as a 2019 James Beard Award semifinalist for Best Chef: South, becoming the first Lee County chef to receive that recognition. Here's what we enjoyed from the Sizzle Dining menu: * Wedge Salad -- bleu cheese crumbles & bleu cheese vinaigrette * Cornmeal Crusted Cod Bites -- malt vinegar aioli * Grilled 6 oz. Flat Iron Steak -- crispy fingerling potatoes, caramelized cipollini onions, sautéed spinach & demi-glace * Roasted Salmon -- creamy banana lentils & blood orange gastrique * Key Lime White Chocolate Bread Pudding -- mixed berry coulis & key lime crème anglaise * Banana Pecan Strudel -- banana & pecans wrapped in phyllo dough with caramel gelato (My Top 3 Dessert during Sizzle) The food was delicious from beginning to end, and knowing the story behind Sweet Melissa's makes the experience even more special. This is why we do Sizzle Dining, helping more people discover independently owned restaurants and the talented people behind them. Eat Local. Support Local. #SizzleDining #SweetMelissas #DineWithPurpose #GuyEats239

This is a hidden gem A few of us girls wanted to go to a…read morerestaurant for lunch, but wanted to try something new and different. Sweet Melissa fit the bill. We had an excellent lunch consisting of Tuna crudo open face prime rib sandwich and crawfish chowder. The server was extremely attentive. We will be back for Happy Hour!

The menu is heavy in seafood. Excellently prepared and seasoned…read more The Fish Stew is 5*, mussels were best I have had, plump, tender. Shrimp were very good. One scallop. Fish was firm and flaky. Sauce was rich and full flavored. Wife had 5 Shrimp and coarse stone ground grits coked to perfection. Theside of bread was crusty and tender inside. The seasoned butter was a bit over. The olive oil could use more spices. The bread serving was a bit frugal. Service was smooth and attentive without hovering. Nice guitar music. Gotta go back for more.

This is the best Happy Hour in the area. Great food. The best mussels I have ever had for $9!…read more Flat bread was terrific too. Prices were very reasonable and service was delightful. They may have moved off the island but it's well worth the short drive to Sweet Melissa's

I got a bowl and it was SO delicious I ate the whole thing and will for sure get anotherread more

My bowl wasn't even halfway full. 4 little pieces of banana, very little fruit.see photoread more

We ordered from uber eats and were not disappointed! The chicken shawarma bowls were absolutely…read moredelicious. So many amazing Mediterranean flavors, love the seasoning on the chicken shawarma itself and also the chickpea croutons! The sauces are the perfect refreshing touch to these hearty bowls. Can't comment on the service or ambiance since we had it delivered, but would definitely love to try this again in the future!

If you want fresh Mediterranean food this is your place to go! The food was great, very fulfilling…read moreand such freshness! My husband had a gyro & I had a bowl. What I loved about it, you can pick whatever meat you like and toppings. We picked lamb as you can see in my pictures with veggies, delicious hummus, and white sauce. Allen was very attentive and great service! By the way the lemonade was so refreshing too! And a clean place! Definitely will come again. :)

Great food! Came by on a busy afternoon and the workers were so kind and welcoming, highly…read morerecommend.

Great place for a quick lunch and it's the best gyro I've ever had. So I highly recommend it!read more

If you want a family-friendly atmosphere, GREAT FOOD AND BEVERAGES AND SERVICE, specials, a great…read moreplace to host parties, all at a price that fits the budget, then you will find that at Lombardoughs! And they have gluten-free pizza---the best I've ever tasted! The crust is delicious, the toppings are fresh and portions generous! Currently they have a lovely and festive outside dining and game area experience. And, by this time next month, they will have opened their indoor dining area. We were given a tour of the new area by the manager, Ian. We look forward to coming together dining room grand opening, sometime in May 2026. I hope to see you there!

Wow. We moved here from NY so our expectations are very high. We ordered a meatball pie. It was…read morevery good as we compared it to other places we have visited in the last 2 months. Our server Nicole was both helpful and friendly. We will be back for sure. We found out about this place from a trainer at my gym who was having a party here, we couldn't attend. Highly recommend.

This wad the first time trying Bistro 41. It was delicious! ...and expensive. We started with wine…read moreand I had a Willy Wonkatini (chocolate martini) .. it was really good! (kinda on the smaller side) i did end up getting a second one ($15 each). For apps we got the tuna cervichi and flatbread. (I do not eat raw tuna, so I have no option on that dish. But the rest of the table ate it up) The flat bread was great too. It had black olives, figs, tomatoes and lots of cheese. For dinner we each ordered something different. I got the crab cake stuffed Salmon with seasoned spinach and mashed topped with, what i think the waitress said was lobster sauce.. altho my friend that got the seafood risotto was supposed to have the same sauce on top but hers was a much more red color. The risotto was another great dish. It had scallops, big shrimps and muscles in it. Cooked perfectly. My friend had the Sicilian Penne. He said: It was a delicious pasta dish with sausage and cannellini beans. The Gorgonzola cheese was an amazing addition that really took the dish to the next level. Our server Sydney was great. She let us know they were short staffed some wait ataff and she may have been backed up (there was probably 6 tables in there at the time idk.. where I waitress i have a 12 table station, and its fast paced..) but she still a great job. The restaurant its self love nice after the renovations, but inqoukdnhave never known it was a finer dining place rather then a typical breakfast diner from the outside of it. Ill be back! There were other things on the menu I'd like to try. (Please, dont mind the photos, we were all just so excited to dig in i didn't remember to take pics till we were 1/4 of the way into eating)

We decided to dine at 41 Bistro last night because we were intrigued by the Sizzle menu. My husband…read moreis an Executive Chef and we are picky where we dine out because if he can make it at home better than the restaurant, then we don't really need to dine there. This restaurant was amazing! We dined with one of our friends. The owner was present on the floor and made sure all of our needs were addressed. He shared how the dishes were prepared and told us about using only fresh ingredients. Each of us got something different for an appetizer. I had a fig salad, which was really interesting and delicious. My husband had a Caesar salad. And my friend had onion soup. All were great! For dinner, I ordered shrimp scampi. Amazingly delicious. My husband had a pork sirloin and the demi-glace was next level. Probably one of the best I've ever had. My friend had the Branzino. She raved about it. For dessert I had tiramisu. It was good. My husband and his friend had rice pudding. I would order that if I went again. All of the food including the desserts is made in house. All of the food is wild caught. You're not getting shrimp from a shrimp farm. The restaurant itself is beautiful. Tastefully renovated, and even has a private event room. Fully stocked beautiful Bar. And we enjoyed watching Bella, the resident robot, deliver food to the tables (see my video). Such a treat! Overall, we really enjoyed ourselves and our dinner and will be going back to this restaurant. B William Mia e sure to speak to the owner who was overly gracious and very pleasant. I should add that the servers were also very good and we appreciate them.