The roast pork spud is to die for. There was a fantastic blonde girl serving today and she piled…read morethe spud high with shredded cheese, coleslaw, sour cream, chives, tender roast pork and a rich gravy that's clearly from the pork drippings as it roasted. Also the crackling on the pork is just sensational. On some rare occasions, staff can be a bit stingy with the base ingredients - but the meat is weighed so you always get a great portion of it. Love coming back here regularly.

Eat lunch here most days. The chicken is always well cooked and tender and the chips are extremely…read morefresh. Its never a problem ordering a variation to the standard meal. The staff are always friendly and helpful . Maybe Im just old fashioned but 'm not overly fussed on the older lady always calling me LOVE.

terrible food management would not give refund only discount why should I trust them to make a…read morebetter meal

The name says it all I got take away a burger and chips and neither myself or my partner finish…read morethem . If anything a little overboard in size.

Phat Burgers, I've been told, are some of the best burgers in Toowoomba. They may have slipped in…read morethat time because when I visited on Saturday for lunch they were fairly standard. I opted for the mini Doctor (beef pattie, beetroot, mint yoghurt, fetta and rocket) while my dining companion opted for the standard Van Helsing (one of their best sellers). The buns were a standard white burger bun and the fillings standard. I don't mean to sound overly harsh but just can't expertly express in words how underwhelmed I felt by the whole dining experience. The service was patchy with a few orders being attempted to be delivered to our table before they realised it wasn't ours, and, to echo Nic M's sentiments, for the almost $30 we parted with for 2 burgers (one standard, one mini and one can of drink), I guess I expected more. The interior isn't particularly fancy and is reminiscent of a fish and chips shop my family used to visit regularly in Toowoomba when I was growing up. I will say, unless you have a fantastic eating capacity, opt for the mini size burger which is more of a standard size. The normal sizes are ridiculously big and could actually easily feed two adults.

Hadn't been there for a while so walked in not realising it had changed from "Simply Seafood" to a…read moretakeaway joint. The lovely young girl tells me they still do fish so we ordered anyway. The 32 minutes it took (they were not busy) to cook one piece of barra ($11) and one piece of snapper ($9) gave me plenty of time to notice the absolute filth and rubbish on the floors that left my shoes sticking to the floor, and the grimy kitchen walls that clearly hadn't been cleaned in a long time. When we finally received our order and returned to our car, we opened our order to find each piece was wrapped in separate butcher paper that was so loaded with oil that it was soggy to the point that the fish could not be picked up. Oil was leaking from the paper already. The fish was obviously frozen prior to cooking as it had gone a lovely depth of mushy with a vile sour tangy taste. After a few scoops with the fingers, as you couldn't pick it up properly, we gave up and bundled it up for the dogs. I should have known better that to even attempt to eat it as I am now still crook over 15 hours later. We will NEVER be back.

I enjoyed coffee and conversation with a friend. The coffee was delicious and Amber was friendly…read moreand courteous letting us stay past closing.