Good and basic place. Food was authentic and friendly staff. Prices were ok. Happy to come again.read more

Monday evening and there's nothing in the fridge with which we could prepare a dinner, so I start…read morethinking about options...and then I thought of Palki, that had been recommended to us by a friend of my boyfriend. It's in Tin Hau, around 30 minutes walking from Wan Chai and as we fancied the walk, there we went looking forward to an Indian meal. As we walked the street towards Palki I realized I had been to the area before, and I really liked it! It's lively, yet not extremely busy. Palki has a very homey feeling to it; the seats are comfy and, well everything else is Indian style. We ordered chicken Tikka, beef Vindaloo, saag paneer and lamb kebab. Yeah, you heard well, they have beef on the menu, first time I've ever seen (or noticed) that in an Indian restaurant. And that's great, because I do like beef. The dishes were amazing, fair amounts and great flavors. I specially enjoyed the saag paneer, which is one of my favourite dishes ever and it came full of spices and flavors. It was slightly spicy, just perfect. The chicken Tikka was amazing, the meat ultra tender and flavorsome! I wanted to pick the 'star' dish but actually, I did enjoy all of them and can't decid which one I would have picked had I had one choice! Prices are fair too, main meat dishes around 80-90 HKD and we paid 360 HKD for those four dishes. What was supposed to be an uneventful evening turned into a great end to the day. I would recommend this place and I'm sure I'll be back for more! Ps: since the place is rather small, you leave with a deep curry fragance!

Dry good chicken tikka masala. Atmosphere is not very nice. Two of the Filipino workers were…read moretalking to each other very loudly through their masks.

This place includes all the experiences listed in other reviews. It has the feel of a mad souk…read moremixed with the hustlers on the street. But let's talk about the food! This is fresh, authentic Indian. This is the best Indian I've eaten anywhere but London. The club is not fancy, but if you get a Vindaloo they will lay it on you as hot as you like. And every dish has layers of spice, fresh herbs, surprising flavors. All of the usual suspects are on the menu, but they are totally invigorated. Saag paneer, Aloo Gobi, Vindaloo. We tried them all. Even raita and naan were excellent. I don't rave if it's not worth the trip. Have an experience and visit this club!

I have been eating here since I was a small child. I haven't been back for 5 years, and I must say…read morethings have really changed. The front workers are not the same as before. Maybe they sold the business? My go-to order is always Pakistan style beef curry. The curry flavor is still sort of there, but no longer an explosion of flavor. The beef was absolutely horrible. Never had such hard and dry beef. To be fair, the sauce is still okay. I would maybe try it with chicken next time. Still, very sad and disappointing.

On one of the last days in Hong Kong my friend Neil actually wanted a dish of curry and it dawned…read moreon me that I haven't had curry in HK for almost a decade so the search was on, and also not wanting to cross the water, as we were staying in Wan Chai I pulled out the Yelp app and saw the great reviews of this place here. I really did not know what to expect, let alone if this place was going to fulfill my friend who has Indian blood in him (yes.... he has the mother tongue!) so in we came. From the humid heat outside, and once entering we felt the blast of cold air, this place was definitely no 'hole in the wall' and the waiter seated us very quickly and handed menu's to us. It's not a huge menu, but there is quite a bit of selection in terms of curries, from Indian, Malaysian, Indonesian... etc. If you do not know what to order and go in on it alone it could be quite daunting. We were off looking for this place, and it wasn't too hard to find with the trusty app, and address in hand and once we entered it looked like a nice, no-nonsense place to have dinner. The a/c was coming down cold, and the only thing we could think of is order some hot curry to kill our hunger! I was looking at a few tables and noticed how big the portions were, (massive in my eyes) as I wasn't a big eater, we decided on one curry dish and a side. Since my friend was the one craving for it, he got to choose the chicken madras, and I decided on the mutton tikki. On this vacation it seemed like we have been drinking on a daily basis, so we decided to split a big bottle of Carlsberg to wash down our thirst. It was dinner time, and the place wasn't packed, but half full, and it seemed like everyone who comes in here has a pretty big appetite, and I have to say all the dishes looked good, let alone after it hit the table you could smell the aroma of what curry everyone ordered. Coming from Canada I am not use to eating curry in an environment that looks like an HK cafe type restaurant, but do not let this fool you, they are serving up some great food as there was some kick from the chicken dish my friend Neil decided to order. The curries usually come in one big bowl like platter, served along with a plate of big rice to suck up the sauce. I think if we didn't order the beers to start we still would have ordered it, as that chicken was spicy, not crazy on fire, but it had a good kick for a dish like this were you just kept on going at it! My friend nodded in approval of his food and I was surprised how much he could eat, eventually mine came, the mutton tikki, which looked like two potato patties, served with a mint sauce and I really liked the easy mushy and solid texture of each bite, it had a bit of spice. If you are looking for a place that won't bombard you like the restaurants, and the people trying to market them, in the TST area (you should know what I am talking about) come here, get your fill of what type (as there are many) curry you want, these people have been around, it's a comfortable environment, not too fancy, but not too cliche as well. The prices were reasonable, the portions were large, and the menu is vast. If I am in HK again, I would come back here to nail my fix of curry.

Excellent Food, Friendly Staff. A bit hard to find but on south side of the street, 2nd Floor near…read moreHoliday Inn Hotel.

Fantastic (yet not surprisingly expensive) Indian food located in Kowloon, HK. We enjoyed…read moreeverything we ordered and honestly I wish we could have ordered more! In addition, I felt the portion sizes were good. Service was was good. The waitress helped us navigate our baby stroller between the tables. In addition, the food arrived quickly. If you are desiring Indian food in the Tsim Sha Tsui area, spend your $ here!

Very good. Really like there selection of items as well: Tandoori Ribeye, Tandoori Tomahawk Lamb…read moreChops, Black Cardamom Karahi Oxtail, Sticky Toffee Pudding

Food 5.0/5.0 Service 4.0/5.0…read moreValue 2.0/5.0 Decor 3.5/5.0 Overall 5.0/5.0 Really great Punjabi food. Also really pricey. Seems like it's not as busy as it was pre-COVID. I can dream about that lamb chop. I'm very very stingy with the 5*s and I'm having giving this place one of 'em. Will come back.

Although not the best pizza around, this spot is a welcome addition to my Sheung Wan hood and the…read moreQueen Street Cooked Food Market options available to this dai pai dong venue. Run by the super nice family who operate the Indian restaurant in the same facility, although the pizza might be average at best, I like to support this family because not only are they grateful for our business every time they see us, their Indian restaurant is the bomb! Open all day long from 11:30am-11pm, Queen's Pizzeria also has free delivery. We have had two pizzas from this place. The crust is a bit thin for our liking and the pizza itself is lighter and also a bit limp, but it is a pizza nonetheless. The pizza is not large (one pizza feeds two adults). The menu offers a variety of options and prices are not expensive. My husband and I find this pizza a nice accompaniment to a bowl of broccoli from the chinese restaurant or calimari from the italian spot, both in the dai pai dong. So the pizza itself does not stand on tall confident legs (although they continue to improve we think as time goes by), it is a nice option close to home.

Last night was the fourth time I had been to Himalaya, a Nepalese and Indian restaurant in the…read moreheart of Wan Chai and I can confirmed is one of my favorite places in Wan Chai. I have always been there for dinner, but they also have lunch time buffet (for 90 HKD!) which is probably the best value for money you can get around this area. The place isn't really fancy; it's a wide open space with a ton of tables - pick the ones close to the window; they don't have tables for two. In fact, they're big enough to accommodate for 5 people and, what's more important, for the procession of dishes that you may end up ordering. They have a delivery menu that you can check online and a la carte menu, which is the one I know, and I can almost recite from memory. From what I've tried I would highly recommend any of their chicken dishes (especially Makhani, Korma or Vindaloo). They normally come as mildly spicy and you should ask them to spice your dish up or down. The chicken meat always comes very tender and flavorsome (I haven't experienced the same thing with mutton for example). As a starter, you can't miss the Saag Paneer. It may be a little pricey for an appetizer or side dish (around 70 HKD) but it is absolutely worth it. It's the best one I've tried so far. A dinner for two can cost around 250 HKD, service charge included (but not drinks) which is a pretty good deal!

Himalayas restaurant got one of the best taste of Indian foods. Highly recommended for those who…read morelike Indians food. Try this place.

The Clay Oven is a bit dated (the decor) and seems like it's been around for a while. The service…read moreis helpful and the food here has a reputation of being some of the better Indian food in the Western side of HK island. I'd tried it once, but just thought it was mediocre at best - certainly not worth traveling all the way to Kennedy Town. However after months of living nearby, I decided to give it another shot. Trying a sample of all the usual favorites - saag paneer, tandoori chicken, dal makhani, garlic naan - we still weren't convinced. Although it did the trick when we didn't feel like cooking at home, my craving for Indian food still isn't satisfied. I've heard their curries are good, so may give it another shot to try these and a few other dishes, but that could be my last time.

Tasty curry but a bit small. The sevice is good when Rishi is in. The decor is old and the same…read moremusic plays on repeat.