Indian is one of my favorite cuisines. A big deal for me when it comes to Indian lol most places,…read moreis the quality, portion and price of the food you're getting. This place nailed it and knocked it lit the park. I will absolutely be back for more of that lamb Korma and the rich eastern atmosphere that you feel inside Taste of India. The service was spot on and the time I had there was memorable and enjoyable. Well done!

I recently visited on a Saturday night and was surprised it wasn't busier, as the decor is very…read morenice and modern. The food was a bit of a mixed bag. The Naan was excellent--perfectly crispy and fluffy. Both the Chicken Tikka Masala and Chicken Vindaloo were delicious; the chicken was incredibly tender and the spice levels were just right. However, there were several disappointments. The Samosa appetizer only comes with two pieces (not mentioned on the menu) and they were mushy inside. Additionally, the portions for the mains were small--not much chicken and very little rice. The biggest issue was the atmosphere. It was already very hot inside, and they kept running the heater directly over us, which made eating spicy food quite uncomfortable. Also, be aware they charge an additional surcharge for credit cards. I'd likely give it another try for the flavors, but I hope they improve the portions and climate control.

For Sri Lankans visiting New York, this restaurant is an essential destination. The culinary…read moreofferings are exceptional, showcasing authentic flavors that resonate with home. Prices are quite reasonable, making it accessible without compromising quality. The ambience is thoughtfully designed, reflecting a traditional Sri Lankan aesthetic that enhances the dining experience. However, what truly sets this establishment apart is its outstanding hospitality. Julia and her mother, whom we had the pleasure of meeting during our visit (5/12/26), exemplify warmth and friendliness. Their courteous demeanor is balanced with a commendable level of professionalism, creating an inviting atmosphere that fosters connection and satisfaction. This restaurant is not just a meal; it's an experience that captures the essence of Sri Lankan culture in the heart of New York.

Took 15 minutes to get seated despite a table being free and nobody sat down there the 15 minutes…read morewe waited. We were ready to leave but they said they'd have a table ready for us. The inside is overwhelming full of statues and Sri Lankan decor. It wasn't too big inside but it was big enough despite all the decor. Hated all the meat options here. I saw this on a blog saying it's one of the best buffet options in the five borough. No thanks, I would not come here if you're a huge meat eater, as I am. I love curries, but the meat and meat curry options were just not the best. (Honestly think there was only 2 meat options vs like 6 vegetarian options.I saw the reviews said the vegetarian options were amazing, but I thought they were just okay, but definitely better than the meat options. The best item was probably the dessert. Can't say I loved the food here, but if you're vegetarian and love curries, you'd enjoy this place.

First time ordering Indian food and was pleasantly surprised by all the flavors! Because I am not…read moreuse to eating long grain basmati/jasmine rice, it was slightly drier than I'd like it to be. But otherwise, it was flavorful and went well with the lamb curry. The mixed biryani had pieces of different proteins mixed into the rice and squeezing lemon on top was really nice! Though I didn't go in person to the restaurant, I can only imagine the kind of decors the place might have had. The soup was not exactly the best. It was very gritty and pulpy? I also did scoop up a glob of tomato paste that wasn't fully incorporated into the soup which was sad. Maybe they didn't realize

Ordered delivery today on their online platform which was easy to use - you also get 5% discount…read morebut there's also a platform fee. There's free delivery for $12 and up purchase. You can easily check their online website to see if they will deliver to your address. Food came so quickly. Came in less than 45 minutes. Unfortunately, the packaging was not great and a lot of the food leaked. The food was still edible and they were generous with their rice portions. Flavor is good, not very spicy for the curries. Portion size is not bad either. The garlic naan was a little disappointing. It looked half burnt and the garlic flavor was very mild. Just felt like a regular naan with some pieces of garlic tossed on top. The lamb korma I ordered separated after 30 mins, and you can see that there was a lot of oil. Overall: food is not bad, portion size is good, but the take out packaging is not so good.

We sat at about 5:30 PM on a Thursday night. Very good food -- rice, curries, sides. Bland…read moreminimalist decor. Polite service, but we were the only table for most of the time. Plain Bollywood music soundtracks for atmosphere. Noisy kitchen. It's Bay Ridge so parking is challenging, but if you typically go to Bay Ridge you won't be bothered by that. We will return for the food quality. Indian food in Bay Ridge has been up and down in quality for us. This meal was pretty good.

We had made reservations for Valentine's Day at 5pm for an early dinner. We walked in, and the…read morevibe was off, but we walked in and were told to sit at the table right by the door. I asked to be moved more inside and we sat down. The girl from the wait staff sighed loudly when pouring our water glasses. Very rude. Then, we noticed three other tables with couples didn't have food. They took looked miserable. My husband said to me this place was a far cry from what we expired months ago. I opened my menu and it was badly stained and grabbed another. This was worse than the other as the page was ripped in half that I couldn't read the appetizers. How can you present this so poorly to people? We overheard more than one wait staff complaining loudly that someone was late in arriving. We assumed the kitchen was backed up, hence their unprofessional complaining and ill planning for the holiday. We opted to walk out and leave. They were visibly happy to see us leave. Awful! We will NOT be coming back. We had a wonderful time across the street at Salty Dog and were treated like valuable patrons; not ignored.

Food is very, very delicious. But for a restaurant built on recommendations from the owner, $35+…read moreper person is wild, surprised it's regarded as an "affordable gem" or one of the most affordable restaurants in the city.

Outstanding. Anthony Bourdain recommended this restaurant and I can see why. The owners welcomed us…read morelike family and prepared a lunch plate for us based on our dietary preferences (vegetarian, spice level, etc.). I had the vegetarian plate with rice, lentils, beans, beets (my favorite!), and jackfruit. Everything was so flavorful, I inhaled my food. My son had the egg roti with daal. The restaurant staff checked in with us regularly and kept offering us random food (try the eggplant, try this chicken). This food is so good and it's worth crossing the Verrazano Bridge to sample a taste of Sri Lankan food. You can absolutely tell when food is cooked with love and food cooked with love is plentiful at New Asha Sri Lanka Restaurant. This was our first time eating Sri Lankan food, but it certainly won't be the last!

Just a little hole in the wall, but very good…read more Went here with my spouse. We had the vegetable samosas, lentil soup, gobi cauliflower and salmon curry. All were excellent. The chef came out and served us herself. She clearly takes pride in the quality of food she serves. The service was excellent. Support this local establishment!

I dont do bad reviews often anymore (at least since Covid) because I Know how hard the industry is…read morebut sometimes gotta vent. One of the hardest things I have found living in Bensonhurst is getting any kind of good Indian food delivered, this was not it. Ordered Chicken Tikka Masala, Samosas and a Mango Lassi. The price was huge,the portions were tiny so right off the bat not a great value. Tikka was a few small chunks of chicken in a very sweet,kinda cloying sauce with very little flavor or complexity. The Naan bread was way too doughy The Samosa....lets be honest its hard to mess up something as simply good as a samosa but this one was way too salty and instead of including any kind of imnt,tamarind or chutney sauce they gave me 2 packets of ketchup! not even good ketchup it was that cheap "chefs choice" brand! The Lassi was pretty good and the only reason they get a second star. Never again

My first time trying Sri Lankan food! I found this place when I was looking for Sri Lankan food…read morethat was on the Michelin list that was located in NYC. This place is unfortunately located in Staten Island which was pretty far from Manhattan. This place has a very small grocery store front. There is a back place that contains the restaurant. There were 4 benches with minimal decor. They didn't even give us plates when they brought out our appetizers. They also didn't give us water (they ended up bringing out bottled water for us). The appetizers (fish cutlets, chicken roll, and Seenisambol Bun) came on a tropical leaf. The fish and chicken roll were deep fried. I wish the fish cutlet was spicier. The chicken roll was super spicy. I liked the dip it came with. The 50 Piece String Hoppers was delicious. It is basically noodles that can be mixed with sambol which had a really good coconut/sourish taste to it. The noodles were then put in this daal. We ended the meal with a Chicken Kathu Roti. This dish is amazing. It was whole chicken with shredding roti inside. The dish contained shredded carrots, leeks, and eggs. There was also this spicy and delicious dal that coated the dish. At the end of the meal, we paid for our food at the store front side. This place was overall, a no frills experience with average food.

The food here is really tasty. I had the vegetable curry plate, which came with dal and egg curry…read more The other two appeared to be a mango curry and parsley sambol. Everything was delicious, and each dish was very different. The parsley dish was fresh and light. The mango was sweet and sour, with a really unique texture. The dal and egg were also full of flavors and spices. The food also had a solid amount of heat. The plate came to about $12. They only have takeout at the moment, but the owner told me that they'll have seating soon.