We stayed in the area for 7 days (5 mins walk) to the restaurant and ate here 2 times…read more We love the cozy ambiance, the great service and the great food! It's in the heart of old town Villefranche-sur-Mer. La Grignotiere is a must try when you're in the area.

Amazing local cuisine with fresh seafood. Service was great even with the language barrier. My…read morebouillabaisse was just right ( they are usually very salty ). Price was reasonable, lunch for three with drinks was €89.

Quick pizza with crisp crust after a late train. Glass of rose with it. Pizzas have states names so…read moregood for Americans.

Came by for dinner with my wife and son. We got there around 6:30pm and were sat quickly. We got…read morethe local beer, it's a white/light beer. Really good. I had the lasagna, my son had the noodles with butter and my wife had the pesto pasta penne. All really good homemade type dishes that would rival anything you'd get in Italy. Thought pricing was fairly reasonable for the area too. Good spot!

If I could give this place a negative 5 review I would. This was actually the worst experience I…read morehave ever had at a restaurant and I am not exaggerating. My sister and I sit down and order water. This young waitress then takes my food order (I ordered some pasta). My sister had already eaten, so she didn't get anything.... Ohhhh the owner didn't like that. She came up the stairs in a huff and just starts berating us like we're 5. "It's not fair to our chef" "you're taking up a two seater when you're only getting one meal" and the real kicker "Next time" NEXT TIME. I would genuinely rather starve :) But wait! It gets better! We sit there for over 30 minutes watching everyone around us get their food. Eventually the young waitress comes back and I ask to cancel my food and pay for the water. I see her go tell the owner and the owner proceeds to ignore us completely. So we paid for the water and left. That woman was despicable. I know you'll probably read this too and have some excuse (I read the other reviews) but I'll just leave it with no one, not even my worst enemy, should ever endure the misery of eating at this restaurant.

I have one word, The Tavola Salade! This is one of the best salads you will ever eat! Fresh…read morecantaloupe, prosciutto, greens, tomatoes, and fresh burrata chees ball drizzled with olive oil. When you cut into the burrata, it just oozes out like a yolk. So good. oh and their pizzas hit the mark as well. In the two times we went there, we had the Tavola salad twice, pizza, lasagna and truffle ravioli. Prices are reasonable, wine list is good and a quiant setting in the heart of Villefranche.

This place is by far one of the best restaurants in the Monaco area! The owner is always on site…read moreand makes you feel at home. The service is exceptional and the views stunning!

Absolutely our favorite restaurant in Monaco!! The owner is so friendly and welcoming the food is…read morealways perfect and the view of the harbor can not be beat !

Walking down Beaulieu- Sur-Mer, we stopped here for dinner. Places normally opened at 7pm, but they…read morewere opened at 6pm. We had a Caesar Salad, Italian Pizza, Pepper Sauce Filet and chocolate Cake with Vanilla Ice Cream. It was a delicious meal, great service and place

Located in the heart of lovely Beaulieu, Les Vents d'Anges is a casual yet quaint establishment…read morespecializing in pizzas, meats, and seafood. The ambience is soothing and whimsical with a rustic orange interior, angel figurines and colorful lamp fixtures. The restaurant is usually bustling with locals therefore indicating that it's a favorite standby. During my recent visit, I enjoyed the Vents d'Anges pizza, a delicious combination of ham,mushroom, olives, and an egg yolk. It's one of the best pizzas in the area so it's guaranteed to satisfy your palate. Dinner was topped off with a terrific cappuccino. Overall, Les Vents d'Anges does not disappoint.

An excellent seafood restaurant. I was a bit wary as they charge tourist prices and the restaurant…read morehas a storied reputation. But I had a delicious lunch and I would recommend ordering from one of their prix fixe menus. I had the fish soup which came with a generous portion of a rich aoli that had a nice heat to it. The aoli came with two types of bread, one was a fresh semi-sourdough and the other were slices of toasted baguette. The toasted baguette, surprisingly, turned out to be the best and most delicious option combined with the aoli and the soup. The soup itself was deeply rich and earthy. It had a touch of curry and turmeric in it and it felt restorative... a fisherman's chicken soup. The soup was a meal in itself. For the plat principal I had the fish of the day which was beautifully prepared. The filet sat on a bed of nearly caramelized fennel and the accompanying sauce had rich but light touches of tomatoes and mangos and pine nuts. I have seen this kind of salsa accompaniment fail in so many fish dishes but here it was completely balanced and successful. The dessert I chose was forgettable. The service is completely masculine, it reminded me a bit of the old white table cloth restaurants in New York City where it almost feels like you've stumbled into a private sports club. But these gentlemen were pros and the service was excellent.

3 Weeks already! Wow!…read more On our last evening in Nice, and we asked our driver to recommend a nice restaurant for dinner. He reccomend La Mere Germaine. Talk about saving the best for last! It was worth every penny. We were greeted so warmly by the owner. He greets all his customers nicely but somehow we felt special, a very charming host. The food was awesome, pictures say a thousand words. The view was spectacular! If ever in the South of France, ill definitely go again.

The server told my fiancé, as she went to order, "oh she DOES speak." He also touched me…read morerepeatedly. DO NOT COME HERE

I was very lucky to have walked by this place! It was very charming and everyone is super nice…read more(including the other customers). It's a nice mix of italien, French, and English/American people. The food was excellent and reasonable price for a real italien lunch. I had the gnocchi in a white Gorgonzola sauce (13€) and my friend had lasagna (13.50) with a glass of rose (4€) I will definitely come back.

This was truly the best experience I have had in the south of France! It checked every single box;…read moreservice, ambiance, and of course, the FOOD! Our server Thomas greeted us with a smile which made us feel extremely welcome as soon as we came in and sat us in a perfect location allowing us to overlook the upscale diner vibe the restaurant exudes while also granting us an intimate enough space to appreciate each other at our table. He proceeded to give us excellent recommendations while practicing his English (which was very good) and brought us everything we asked for in an extremely efficient and timely manner. The bartender, Nicholas, was also very welcoming and made us Limoncello spritz's that were the perfect way to cap off our exquisite dinner. The chef produced us a Michelin star quality experience with the timeliness and heat level of the food (I love my food to come to the table piping hot, and it did just that). The crispy Veal chop I enjoyed was cooked to PERFECTION with just the right amount of crisp on the outside and the juices running out from the inside each time I cut into it and was served with a hearty side of pasta that had a very flavorful sauce which I truly enjoyed. The Lasagna was better than any I've ever tasted and needed nothing additional to be enjoyed to the fullest. Pro tip: order the creamy polenta and you will be in heaven!! This is truly my favorite restaurant in France and I will definitely visit here each and every time I am here on holiday. Thank you so much to the staff for providing us such a top level experience!

From the owner: Implanté depuis 1948, le Virginie fait peau neuve proposant pour le plaisir des habitués une carte…read moremoderne à l'accent italien. Une osteria bouillonnante proposant les bonnes pâtes, les bonnes pizzas, les bonnes viandes grillées et un incroyable tiramisu. Un espace cocktails et apéritivo viennent rajeunir cette institution. Ce lieu hautement populaire et emblématique de la gare de Riquier à Nice remet au goût du jour les recettes ancestrales Italiennes en pérennisant l'esprit SlowFood qui anime tous les restaurants du groupe Paloma. À la croisée des gens du pays et des visiteurs étrangers, le restaurant se veut un point de rencontre, de convivialité et de rassemblement. Au plaisir de vous recevoir

Very nice spot for a meal! I am baffled by the negative reviews. Our food was good. We came at 11…read moream and they let us order from either menu (breakfast or lunch) which was very nice and accommodating, most places don't allow that because it's annoying for the staff. My companion got breakfast (eggs, yogurt and coffee) and I got the goat cheese salad, which was really delicious! Service was perfectly fine. And the location is wonderful.

Seaside casual ......BUT view blocked. Neighbors have the view. Good service, good pizza,…read moresalads, 8Euro wine. Steps from the cruise dock.

If you are in the French Riviera area and you want good pizza try this place. 5-star location and…read more5-star service. Million dollar view, it's breathtaking. Only reason I'm giving a 4 star (and I know this is a common thing all around France) but it really bothers me when you are having a nice dinner and everyone around you smokes. For me it's always a negative, I understand at bars and lounges but never like it when I'm at a nice restaurant and everyone smokes. It does have an indoor seating as well, but it's completely empty most of the time because people want to enjoy the beautiful view and the weather. I just wish the could make the outside seating area into a smoking section and a non-smoking section. So if people's smoking right next to you while you're trying to enjoy your dinner doesn't bother you, then don't mind my 4 stats :)

We just had dessert and coffee, hot chocolate. Waste of money. Apple taste was basic, cold. Drinks…read morewere "meh". Water was not cold, needed ice. Liked the server, he is Italian.