Yes, we ordered pizza in Mexico for dinner and it was a delicious medium size thin crust one with…read moreham and other goodies. A medium is about plate size and 2 of us shared it. We added a Modelo beer each and 1 smooth Mescal shot. Perfecto! We had no leftovers, as intended because we have no fridge in our hotel room. Service was excellent and the smallish restaurant, very pleasant. There was an English speaking waiter who helped our waiter as needed so we were able to communicate, easy. We will eat here again if we can before leaving SMA. There are a lot of excellent eating places near this one.

Exactly what you expect for an Italian restaurant. Perfectly sourdough bread is brought out…read morecomplimentary before your meal. The Pizza is excellent! The Linguini does use a red semi spiced sauce instead of the traditional white sauce. It was all very good. Oh and you get a 10% off discount if you mention it and you are paying with cash.

We ordered delivery. So I can not talk about the service or ambiance. We ordered the lasagna…read morebolognese and Fulsilla allla Carbonara. The Lasagna was bland, had no flavor and was gummy and very small for $260 pesos. The Filsilla was cold, the pasta was hard and the sauce was like paste. It was $220 pesos. With delivery 60 pesos not bad as that average and we tipped 20%. No impressed.

Best pizza in town! We stopped by for drinks and decided we should probably have some snacks too…read more Snacks turned into a full-on meal! And why not? The pizza oven says it all. We opted to sit in the back patio, which even on a warm day was nice bc it was a covered patio. We ordered a few drinks and three pizzas which satisfied six bellies. Didn't have pasta but I bet it's good just like the pizzas. Would definitely return next time we're in town.

We enjoyed a delicious meal while listening to a live musician named, David Mendoza. My husband…read morehad the chicken parmigiana and I ate the Penne Arabiatta. We ate every bite as it was so good! The tomato herb bread while we waited with olive oil was a special bonus.

Nice Italian with very cool decor and ambience. The service is a tad slow, but that isn't my issue,…read moreI was on Mexican time. The food, well, I expected more, it was fine, but just OK, nothing special, more interesting take on these kind of classic dishes, fresh, decent, but nothing amazing and spectacular. I wouldn't visit again, but once was a pleasant meal while visiting the area.

We made reservations weeks in advance.but when we arrived we were told there is no place for us to…read morebe seated. Extremely disappointing!.

We went for a Rock and Jazz concert and dinner. Music was…read morevery good and very loud. Service was terrible. We ordered our entrees 3 times and waited forever. Burgers were dry and tasteless. Fries soggy....neither of us could finish our meal.

The food here is always outstanding but with us somewhat limited menu. They once had the most…read moredelicious almond soup, but they usually have a seafood, a meat dish and one or two pastas. The chef here is truly skilled and innovative.

This is an outstanding restaurant with wonderful service. An entirely graceful presentation. The…read morebruschetta was terrific. The pasta with pomodoro sauce.was world class. My companions had melon with prosciutto that was off the charts. A beautiful room. And the Mexican wines were shockingly good.

Jamie W and I bookmarked this convivial spot because it showed up on online gay guides as a place…read moreto patronize in San Miguel de Allende. It's not a gay business per se but more a place that accommodates big groups of revelers. That wasn't such a bad thing because hey, they were offering 2-for-1 margaritas. How could we resist? We started with our first pair of MX$175 Classic Margaritas (Photo 8). Quite a kick with a salty rim, and then we realized we had another one coming. We knew we better eat something, so we ordered a couple of salads to share to clear our conscience. First up was the MX$230 Ensalada Griega, a fresh Mediterranean-style combination of cucumber, tomato, red onion, bell pepper, Kalamata olives, and feta cheese drizzled with olive oil, oregano, and lemon (Photo 7). The other salad was the MX$295 Ensalada Burrata, a sweeter, more Italianate salad with arugula, roasted pear, pistachios, and burrata dressed with olive oil and lemon (Photo). I liked this one more as I was swaying to the muzak. We were really getting into the warmed dinner rolls as our second round of margaritas arrived (Photo 6). Thoroughly sloshed, we saw our entree arrive. It was pretty standard, the MX$295 Fajitas de Pollo, chicken fajitas with bell peppers, onion, black and refried beans, paprika, guacamole, and tortilla chips (Photo 10). You'd think we had enough, but our snockered state drove us to dessert, the MX$140 Brownie with Vanilla Ice Cream (Photo 4) and the MX$100 Helados de la Casa, a triple scooper with marscarpone (Photo 5). Oh yes, we be done now. FOOD - 4 stars...good stuff, salads better than the fajitas COCKTAILS - 4 stars...potent libations AMBIANCE - 4 stars...pretty cavernous in here SERVICE - 3.5 stars...they came by quickly TOTAL - 4 stars...felt inclusive enough, watch out for 2-for-1 specials RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/DKKlt57_bF

We had a great experience here with the family for lunch. We ordered the fajitas and a pizza with…read moreguacamole and chips as appetizer. The kids enjoyed the pizza, and we enjoyed the fajitas. Guacamole was delicious as well. Beautiful spot and tasty food. Recommend.

We went to this place for a Thursday lunch. We were greeted and seated immediately. The place has…read morea nice local ambiance. Like us, other consumers were American tourists. The service was friendly and timely. Their menu has an English translation. We ordered Aztec soup, Enmoladas compolllo, ( if I spell it correctly) and another Mexican specialty. The complimentary garlic bread was tasty. The dishes we ordered were also delicious. I am not that much familiar with Mexican cuisine, therefore, my rating may not be accurate. Overall, we enjoyed our visit.

Love this place, great atmosphere, lovely waiters and very good food - our family voted the…read moremargaritas the best in town!

Very small Italian restaurant. The owner Denver actual serves you your food! They do serve wine…read moreand beer. The food is incredible! We had the eggplant which came highly recommended by others. I had penne with Italian sausage that Denver himself makes in house. (The sausage) My partner enjoyed the chicken Parmesan.

Worst experience ever in a restaurant. A New York Steak,…read moreterm 3/4 or medium well has been ordered and blue and rare was what I received. While letting waiter know the I unconformity of the error made by themselves and what other choices e or suggestions the restaurant had by the mistake, they did not want to give another alternative, because I ate 1/6 part of it, still waiter Ricardo and the Manager Pamela recognizing that I was right as a client. Now my girlfriend and I were sick in Mexico having a really bad time. I don't recommend it, I won t come back ever.

La Bella Italia is right on the corner of La Parrochia with a fabulous view of the Cathedral and…read morethe activities of the Square. We sat outside and drank coffee and beer. We did not have food here but you can and I saw many who were eating lunch. We just wanted a rest and a view under the shade. Perfect spot. One downside though, because of where we were ( right in the heart of the tourist area) the beggars and people touting their goods was overwhelming. Especially to see children as young as three doing it. As long as you are ok with that, it's a great spot to sit and rest, out of the Afternoon sun. The people watching ... I could do it for hours. Loved it. They also have free WiFi. Prices... American prices .. that's what happens when you are in the middle of the tourist scene.

Excellent pizza and vegetable sides. Sometimes you eat pizza in places that aren't known for pizza…read moreand you're disappointed. That didn't happen here. Everybody loved the two pizzas we ordered and the incredible vegetable side dishes. One notable dish in particular were the beets, which were finished in the pizza oven. They were heavenly! Service is friendly, and a few musicians come in and perform. They ask for tips after their performances, but it was well worth it and added to the ambience.

We had Carlos and Jessica come over to bake pizzas for us for dinner. We had an awesome Caesar…read moresalad with all the essential ingredients including anchovies and homemade crostinis from pizza crust. The pizzas were wood fired with crust perfectly done and impeccable sauce. Highly recommend them