I have experienced a lot of Mexican restaurants in Deutschland. In the modern era, many are…read moreexceptionally good. THe best usually being those patterned after San Francisco taquerias. The pinnacle of quality being Bay Area Burrito company in Cologne. "Enchilada" however was a throwback to the old days of bizarre local interpretations of taqueria food. I got the burrito. It was strange. Massive, room m-temperature, thick, dry yet chewy whole wheat tortilla. Hardly any filling. The tortilla dominated the experience. "What the heck was that" is all that could come to mind after completion. Side chips (extra charge) were tough and thick. Pico de Gallo and guacamole were OK. The former with a consistency of sour cream. The orange "hot" salsa was extremely sweet with a mucous-like mouthfeel. This place seems to be more of a bar than a restaurant. Tacos may be a better choice. Service was excellent.

Good to have a choice in brand of tequila! Food is ok, could be better but the place is too big to…read morerise above the fast food quality. The garden is pleasant, but closes early due to ridiculous city regulations. Inside is a bit crowded and noisy. Friendly staff

Hilarious. Perhaps this chain should import some Mexican cooks to help with their restaurants! Is…read moreanything funnier than European Mexican food? Maybe the prices. Outrageous. And kids, stop toasting your flour tortillas. What a mess. Just microwave them for a few seconds in the plastic container. Sunday nights, everything else is closed in Augsburg. Hey- it's edible. And the overpriced margaritas are drinkable. I even got one in a to go cup. Viva Germany!!

Arriving late on a Friday night and not being able to get a table at the bar restaurant in our…read morehotel Drei Mohren, we ventured out and expected to find a selection of restaurants still open. Sausalitos was the only one within quick walking distance still serving food. It seemed that we weren't the only ones hungry after normal German dinner time - the place was packed with people half our age. We could barely hear the friendly servers - it was extremely loud - who took our order quickly and also brought us the food a bit too quickly. We hadn't expected gourmet quality, but the fajitas verduras were too greasy, the quesadillas verdura hot direct from the microwave, and the guacamole tasted like it came from the plastic bucket. We ordered two non-alcoholic cocktails -very expensive and much too sweet. Maybe if we'd gotten a little drunk, we'd been able to enjoy both the atmosphere and food better. The meal ended up being the most expensive of our weekend in Augsburg and Stuttgart, but at least we've learned to avoid Sausalitos in future even if that means going to bed hungry.

Best burrito in Ulm. The Mexican food is sub par essentially everywhere here, but I really loved…read morethese burritos. The location is small and cozy, with a very chill vibe/atmosphere. I'll definitely be returning!

From the owner: Wir bringen Burritos nach Ulm. Sit back, relax and enjoy... Mehr als nur ein Imbissread more

A group of us sat down at Huba while strolling along the picturesque Danube River in Neuburg, and…read moreit was the perfect spot to unwind. The views of the castle and town are stunning, making it an ideal place to take in the local atmosphere. We only stopped by for drinks, but the colorful cocktails we tried were delicious. It's a great spot to relax, sip on a drink, and soak up the beauty of Germany!

It's an outdoor restaurant that is served from a garage with stunning views of the Donau. The main…read morerestaurant is located about 100 m up the road from the riverfront so I assume they have this place when it's warm and during the summer months. Menu is varied with burgers, Mexican food, pasta and a few other bits and pieces. It's an American style restaurant with a menu to suit. Service is a bit slow but when you are sitting outside by the river it does not really matter. I had the chili cheese fries and it was a huge portion that I struggled to finish. It was nice and tasty and the toppings were generous. The onion rings were also nice and the burgers coming out looked fabulous. I would happily come here again for a meal or a drink by the river on a warm day.

Dray's is a must!! We drove from out of town to try the food ourselves. The ribs were fall off the…read morebone good, the pulled pork on a fresh bun was packed with flavor, and the variety of loaded fries round out the BBQ experience nicely. The kids thoroughly enjoyed their pancakes, and felt right at home. We will be back again soon!!

Arrived at Drays and Immediately were greeted and seated. Place is a must visit. Everything so…read moreclean and atmosphere so great. We ordered ribs and pulled pork and the food was awesome! At the end we were offered desserts of the day, banana pudding and peach cobbler and they both were scrumptious. I would recommend this to anyone who wants some good food and relaxing atmosphere. We will return soon!!!!!

I think I have pretty high standards when it comes to Mexican food. I've had some truly excellent…read moreMexican food in places like New Mexico, Arizona and Texas. So up against that, I sometimes am disappointed by the Mexican food I get at home in the US, far closer to Mexico than Germany. I haven't eaten a whole lot of Mexican food outside of North America, but some of the most bland I've ever had has been on another continent. Enchilada is not that kind of Mexican restaurant. I was pleasantly surprised by the place. We went there one night for dinner. We arrived somewhat late, but they were still open and there were several tables occupied by people eating. The restaurant seemed to be a fairly popular place to hang out on the weeknight we were there. As is often the case, parking was difficult, but we lucked out and got a space across the street. They had a fair selection of local beers and a pretty extensive menu. I got an enchilada platter which included two enchiladas, Mexican rice, a few chips and a little salad. The enchiladas came with a little chili on them, unusual, but it worked. My meal tasted good, and had a good flavor to it. My wife got a plate of nachos which turned out to be absolutely massive, but very good and loaded with toppings. Overall, we liked this place. Their Mexican food is quite good and though I have had better closer to Mexico, I think it does the cuisine justice. If I were in the area, I would go here again.

The food is generic and typical of what Germany calls "Mexican" food: disappointing, processed, and…read morebland.. HOWEVER.. the cocktails are probably the best in town! Go here for margaritas with friends, and enjoy the outside terrace on warm nights. Later in the evenings, it becomes quite a "scene" for the local student population.

Nice bar, good cocktails but a lil bit boring and the location is so so. I don't recommend the food…read moreover there. They have a great happy hour and another nice thing on their menu is to have the option between 2 sizes of drinks.

not quite sure what amazing experience other reviewers got 4-5 years ago…read more I ordered three different tacos in the evening, "Mexican-hot", they were served immediately, and they all tasted pretty similar, boring, and as if the dried meat within the limp taco shells had sat around all day. For the small portion sizes it's actually not cheap either. that's not the way of the taco, my enchiladas.

Amen! Finally I found a decent burrito option in Munich, and it's down the street from my favorite…read morebar. This doesn't come close to Vato's Tacos in Berlin, or any hole in the wall in SoCal, but when in Munich, I'll take it! I recently came back here for a second visit, and I ordered a chicken burrito. Per the guy's recommendation, I got it with jalepenos with a #2 out of 4 spicy. Usually in Europe when they say it's spicy, it's not going to be. But my lips were burning when I was eating this burrito, so be careful going spicier than that! I just wish they wouldn't put so much lettuce on the burrito. I mean, why is there any lettuce at all, let alone a ton of lettuce?