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Poulsbo, WA

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Mama's Armenian Kitchen

5.0 (12 reviews)

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Date and walnut cake
Ananda Y.

They sell out so get there early and for good reason! The owners are lovely, and you seriously can't go wrong with anything you order. It was nearly impossible to decide but thank goodness everything is truly delicious. We had Armenian coffee and Mama brought it to our table in her grandmother's cups it was one of the best coffee experiences I've had. We made the mistake of just ordering a couple things for there and thinking we could buy more to take home afterwards but they were almost sold out! We had planned on a couple of savory items but they only had a potato hand pie left so we got a saffron cookie. Sometimes it's better to be lucky than good - that saffron cookie was incredible, so much better than I had even dreamed. I can't wait to come back

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1 year ago

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2 years ago

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3 years ago

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4 years ago

Fantastic shop. Worth waking up early in the morning on a Saturday. We love the hand pies and the baklava.

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We stopped in thinking we'd be grabbing a quick kabob, and it was certainly quick but WOW. I don't…read moreknow when I've had such good food. The meat was so tender you barely need a knife. The pitas may have been the best I've ever had - when you walk in, you can see the balls of dough resting by the oven, and they are so fresh when they come to the table that they're still fully inflated. Even the drinks are incredible- the kids ordered pineapple juice that tasted so fresh and even had pulp, and my husband ordered mint lemonade that was made with fresh ground mint and was so incredibly refreshing. I don't think there's a bad order here but be aware that the portions are huge. The prices are quite high - much more than we had expected when we walked in - but the quality absolutely matched the price so we didn't even mind. The decor is lovely, with lots of attention to detail, and huge windows with light streaming in. Finally, the service was fast and friendly. Our waitress knew the menu backwards and forwards and knew a lot about how the different items are made and what combinations taste good. So good. We'll be coming back!

Food here is amazing, I like how the entrees come with a side option making it more filling. The…read moredecor is nice, I like the pita & zaatar. Service was a bit on the slower side, but it was a busy night. I recommend the cheese fatayir and the knefeh dessert.

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I have followed Yalla on Instagram for awhile. I love how the Owner Taylor often donates part of…read moreproceeds to a cause in need most recently to those struggling in Nepal. Which was part of the reason I visited a few weeks ago. I actually have been wanting to try Yalla for awhile, and just recently figured where it was located. A bit out of my way from work and home, but the day I decided to go was perfect. I was meeting friends at Sake Nomi which doesn't serve food so you're allowed to bring some in. I had two hours to waste so it gave me plenty of time to get up to Capitol Hill and back to Pioneer Square. Yalla is a walk up window with a bench outside to sit but I imagine most people take the food to go. I was sharing the food with five other people so the three mezze dips was the perfect option, I also added the special dip of the day that had 100% proceeds going to help those in Nepal. I also added one of the pressed Saj, the grilled Kefta a lot easier to share. One of my friends wanted the Lamb wrap so that was included in the order as well. Love how fresh the ingredients were. Each dip had distinctively different flavors and textures. Saj was included two different ways to enjoy with the mezze in its soft flatbread form and as a cracker perfect for dipping. My favorites were the Muhummara and the Nuraniye (Zuchinni Dip). I liked the tanginess of the Muhummara and the fresh lemon forward of the Nuraniye. The Kefta was delicious, I need to carry a knife for situations like this when sharing food we ended up ripping off pieces this came with Labneh. I definitely want to try a wrap next time and well their toum sauce. Service was friendly and helpful when I was explaining there was a group of us sharing the items.

Yalla is a walk up window slinging unbelievably delicious Palestinian food. I went on a gorgeous…read moreSaturday just after 12PM and there was no line, but it looked like they were packing some take out orders. The signature saj bread is cooked fresh on a hot stone and is almost like a Middle Eastern flour tortilla with the way it's super thin and satisfyingly chewy bite. The only seating options are a few large benches on the sidewalk, but there's a poster saying you're welcome to sit at the neighboring bar which opens in the late afternoon provided you purchase a drink as well. Ended up sampling 3 of their wrap options and the Zaatar Wrap was deliciously nutty and fragrant, but texturally there was so many herbs that the center ate a little dry. The Lahme Khuruf (Lamb) was my favorite by far with super juicy ground meat with some tang from the labneh, sweetness, freshness from the tomato, and texture from the pine nuts. Absolute home run on this one! The Awarma and Cheese was a close second, but personally, the flavor profile was just a little less interesting than the lamb. Tip: grab some extra napkins as the wraps can fall apart a bit at the end!

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4.3(8.1k reviews)
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A Russian bakery that's been around since 1992. It's a small shop and even with a long line its…read morevery efficient and the crowd moves quickly. I can't think of another place to get something like their Easter European turnovers. Fluffy and stuffed with different savory ingredients, the heavy use of butter often soaking the paper bag it comes in. You can watch the process from the windows on the side, the good thing is they are so popular your order is often freshly made because of the quick turnaround. Beef and Onion: Deliciously Seasoned Ground Beef Flavored with Onion, in a Flaky Puff Pastry Dough. Simplicity is the key to this traditional Piroshky. I wanted to go traditional and one bite of this reminded me of living in Seattle. Soft onion blended with steaming beef, delicious. Chicken Curry: Chicken, Curry & Rice Piroshky with a Subtle Yellow Curry Chicken with Rice, a hint of Cilantro & Red Pepper, wrapped in Puff Pastry. My wife wanted to try this since she loves curry pan and enjoyed this rendition. BBQ pork: Hickory smoked pork belly, tossed in a thick and flavorful BBQ sauce and wrapped dough, then baked to perfection. For the kids, they liked this since there were no onions.

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Mama's Armenian Kitchen - armenian - Updated October 2026

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