We had such a wonderful experience at Modern Bakeshop and Cafe. The owner was incredibly kind and…read moreaccommodating--he seated us by the front window, which made the moment feel even more special. We were visiting Revelstoke to celebrate my husband's birthday, and he went above and beyond by surprising him with a cake. That thoughtful gesture truly made our day unforgettable. The food was absolutely delicious, and the service was just as amazing--friendly, welcoming, and genuine. This place is a must-try if you're in town. We'll definitely be back!

Went for breakfast based on reviews of great baked goods. Maybe just the day we went, but was…read moremostly cakes and pastries. A few sweet muffins and one savory scone. We sat for breakfast and my husband had the breakfast croissant which he enjoyed. Big portion and came with spicy mayo on side. I ordered the veggie omelette which h was with spinach, peppers, mushrooms and cheddar. I asked for it without the mushrooms. It came and had the peppers and cheese only. Was more of a scramble than omelette but tasty. Hash browns were frozen food service triangles, but hot. Toast was great, seemed fresh baked. Coffees were excellent. Space was nice and service very prompt. Didn't wow me - but food was prompt, hot and tasty.

The pastries didn't really stand out, and the coffee leaned more creamy and milky than I prefer…read more The place has a lot going on with gelato, food, and alcoholic drinks in different sections. One standout was basically an Irish coffee style drink that was smooth and hid the alcohol completely. It was so good we almost ordered a second within minutes. The vibe here is great, with plenty of people working remotely and hanging out. Service: Easygoing and relaxed Food/Drinks: Pastries were underwhelming, coffee too milky, Irish coffee-style drink was excellent Ambiance: Lively and cozy, very WFH-friendly 7/10 Great vibes and standout drinks make it worth visiting despite weak pastries

Lord have mercy. The croissants in this place are magnificent! I'm sure the rest of the food is…read morebomb too. Wow. Perfect Croissant.... The service was great and the place is super cute. We were excited to have cheese fondue after a day at the mountain but they closed early. That didn't stop us from stopping the next morning to get round 2 of croissants. I rarely give 5 stars but I'm telling you ! Croissants

Great little cafe in Revelstoke, BC. I drink a lot of coffee, and Terravita has some of the best…read moreI've ever tasted - the house drip was perfectly brewed, and rich in flavor. Made sure to buy a big bag to go before hitting the road. The pesto poachie had some great flavor for breakfast, and they have gluten free bread (although the sourdough sounded delicious). They have a charming, casual modern ambiance. You order at the counter and they bring food to your table - it was almost full mid-morning, so you might need to wait for a table or take food to go.

Amazing breakfast Sammie!!!! Hungry and looking for yummy vittles in Revy? Want quick easy…read morebreakfast sandwich? Go HERE NOW !!! ‍

Cozy little cafe. Very friendly staff…read more Plenty of indoor seating but they were packed around 1PM, so we couldn't get a seat for 4 but thats OK, we weren't fussy. They currently have a 50% off special for an hour (I think 12-1pm); such a great treat! Our lattes and mochas were delicious! If you order to-go, there is a little pick-up window; it's cool coz you can see them preparing your coffee. We will definitely stop here every time we pass through Revelstoke.

The menu looks good here, but I went in for a simple dark roast drip coffee --- and it tasted like…read moregas station coffee. It was so weak and terrible and it just reeked of "cheaping out". Dark roast should be robust, full of flavour and jam packed. This tasted like coffee flavoured tea. Super weak. To be fair, I've found that many independent coffee makers are cheaping out now on the amount of coffee beans they put in their brews. It's a bummer, but I have to actually go to Starbucks (or in Vancouver -- JJ Bean) to get a proper dark roast, flavourful coffee now. I'd rather promote these smaller places but at the end of the day, I just want good cup o' joe.

The Begbie Room is the restaurant inside the Coast Hillcrest Hotel just outside Revelstoke. It…read moreprovides breakfast (0700 - 1100) and dinner (1500 - 2300) and acts as room service for the hotel. Attached is Guides Lounge (1500 - 2200), which shares the menu with the Restaurant, has a bar, tables, couches and a billiard table. There is also a beautiful patio with stunning views of the valley We were staying at the hotel and decided to have dinner here as well as breakfast the next morning. The plan was to have a drink or two in the Lounge and move into the restaurant for supper. But since the menu was the same and we struck up a nice rapport with the bartender, Aaron, we decided to stay in the lounge to eat. Aaron is an excellent bartender, who creates and crafts a mean cocktail. His Blackberry Martini is particularly noteworthy. Service was friendly and personal. Our drinks were never empty and we never touched the wine we ordered with our food. The wine list is small, but we'll rounded. On tap are around a half dozen beers, 3 or 4 of which are brewing in a brewery immediately adjacent to the hotel - Mt Begbie Brewing. While we didn't have any of the beer, I have had them before and they are all very good. We started with the Baked Brie in red pepper jelly sauce, that was tangy with a nice (but not overpowering) bite. The sauce is made in house and should be jarred and sold at the front desk. It's that good. We also had a Panzanella salad as the other starter. This is similar overall to a Greek salad, Italian style. Bocconcini instead of feta, basil instead of oregano, savoury and salty instead of sweet and tangy. Both were excellent, but the Brie was to die for. I had the Pork Tenderloin with honey ginger soy glaze with yam and toasted cashews. It was nicely tangy with a delicate flavour of the three main ingredients. Veggies were perfectly al denté. Simple and delicious. My wife had the Vodka, Prawn and Chorizo, which were sautéed and added to penne rigate with a vodka tomato sauce with Parmesan and fresh basil. The prawn size and portions were generous and cooked to perfection, tender and succulent. The chorizo added and nice bite in the delicate cream sauce. For dessert, I had the cookie, ice cream sandwich. It is made in house fully from scratch and consisted of two cookies that I'll describe as "chocolate chip cookies, without the chocolate chips," surrounding vanilla ice cream. Excellent. My wife had the chocolate cake, which she found "moist, delicate and chocolatey, which is what you want in a chocolate cake." For breakfast, the next morning, we each had an Eggs Benny: me a regular, her the vegetarian which had a tomato jam and sautéed spinach. My wife commented that the tomato jam should also be jarred and sold at the front desk. The eggs were perfectly done, soft but not runny, and properly poached in water, not cooked in a "poacher". The hollandais was very good: delicate, more buttery than lemony and nicely balanced. The accompanying potatoes were seared to a medium brown, slightly seasoned and of perfect texture. A lovely end to our stay at this establishment.

The atmosphere was fine, people around me appeared to be happy with their food and drinks, but this…read more5 star review is based on their vanilla cheesecake. I'm a cheesecake fan, and I have had some good cheesecakes, including The Cheesecake Factory. This one was perfection. The main cheesecake was super creamy and soft. It was lightly sprinkled with gram crust. This was a great idea, no thick crust ruining the cheesecake to crust ratio. Then they topped it off with fresh blueberries and a blueberry sauce. Plus they added a tasty stained glass candy to make it look cool. Delicious....

Can you imagine... no reservation need to sit at the bar. Steak is served with only French fries…read more$50. WTF... we walked by many be an hour later open tables . Ridiculous. I dont care how they taste. I want a vegetables and perhaps a potato.

Don't know when I'll make it back to Revelstoke, but if/when I do, I will absolutely eat here…read moreagain! That's where the locals go! Unusual combination of German in Indian food, with some Thai, The butter chicken schnitzel is the way to go! Loved the pickled cabbage as well!

Was in Revy for 5 days and needed some spice. Was initially skeptical about Indian/German. Reviews…read moresaid otherwise - oh my gosh were they right! Everything was so fresh and good. Started with pappadums and mango chutney. Clearly pappadums made fresh on prem. Light and airy and a large amount. For dinner, ordered the saag paneer, aloo gohbi, rice, naan and my husband had butter chicken spaetzle. Side of hot pickle. Food came out hot and well prepared. Saag paneer had plenty of cheese and a slow build of great heat. Aloo gohbi was perfect mix of cauliflower and potatoes- cauliflower not overly done. Husband really enjoyed butter chicken, had great flavor and chicken was super tender. Over spaetzle was a little weird for me, but he liked it. Hot pickle for him had great heat. Naan was also house made and super fresh. Service was prompt. Initially sat us over an AC vent and I asked to be moved, and they did so willingly even tho only a four top was open and it is a small restaurant. Don't expect a fine dining ambiance / think ski town, but very prompt and clean. Would definitely come back again!

After a long day of skiing, we like to be "wow'd" by the local chefs and the chef at Woolsey's…read moredidn't disappoint. The food is outstanding. Started with the soup of the day, tomato - tandoori soup, followed by entree of the steelhead trout with local mushroom, roasted pistachios, roasted potatoes all over a puree pea & mint. We were over the top thrilled with these flavors. Our other friend had braised beef (8 hrs) which as fabulous. Started with roasted Brussel sprouts, bacon, celery root, turnip root - blown away with how these flavors worked together, delicious. Our server was wonderful & went over and beyond to make sure we had a great evening & wonderful dining experience. Charming corner restaurant, lovely decorations, art and light throughout. We highly recommend.

Went here the first night in Revelstoke. They have a small private parking lot…read more Ambiance is slightly casual fine dining. My favorite thing there was the Roots and Kale salad. It had really fresh crunch kale with all kinds of roots. Beets, yams, carrots. Roasted pepita seeds added a nice little flavor. The charcuterie board was impressive. Home made tapenade, several cheeses, mustard, chorizo, dried fruit, home made pickled veggies, and once again the roasted pepitas. Sad they were out of the braised beef shank that night. Reportedly the ribs were pretty good. The stuffed chicken was also reportedly pretty good. The salmon was cooked nicely but I'm not a big fan of pureed pees. Should've remembered that before I ordered it. The pesto pasta was very creamy, to the point it made me think of alfredo. The star of the pesto was the mushrooms though. We were too full to try desserts.

I go every day, we enjoy the coffees and sweets. The staff are very friendly and always smiling…read more They are always busy in the mornings when I usually go but our coffees are still hot to drink. Lots of parking. Handicap friendly. The staff will go the extra mile to be sure you are happy with the experience. I travel to Sask. often and by far this is the Timmie's with the most happy, smiling staff.

Not being from Canada we love cheap coffee and tasty donuts from Tim Hortons. I wish they had these…read morein the states! The donuts melt in your mouth and are really fresh. The Timbits are a great deal, 3.99 for 20 small donut holes and they let you mix and match. The new cake donuts with sprinkles are my favorite. The employees were trying really hard to go fast but it is always packed so there was a line.