We've been here two times and overall it's been a positive experience. The service was very good,…read morethe food and drinks were tasty and the atmosphere was good as well. The prices were on par for similar establishments - which is a little high across the board in this state, but that's just how it is. There is really only one problem here, and it's the seating. While the wrought iron chairs may have been an aesthetic decision that match the rustic design, they are really, REALLY uncomfortable! We were fortunate enough to have chairs that had a cushion on them (which most of them didn't appear to have), but even with the cushions, sitting in those chairs for only a short time was uncomfortable. Gotta say we would have stayed a lot longer and ordered several more rounds of drinks, but our backs and butts just couldn't take another second on those hard metal chairs. Ultimately, I'd give this place 4, probably even 5 stars if new comfortable chairs were added. Hopefully management will take this suggestion into consideration in the future.

Menu is a little odd because the name/decor/music gives BBQ place but there's also seafood on it…read more I'm not from CT so maybe that's a CT thing. Got the calamari as an app -- it was okay but a little rubbery. Pulled pork sandwich as the entree was disappointing. The meat had no sauce at all there was a little sauce on bun. I asked for an extra side of bbq sauce which was brought over no problem! The server was extremely attentive. I would not go back and wouldn't recommend it to anybody.

The people, the drinks, and the atmosphere was just perfect for this rare reunion of Stratford's…read moremilitary veterans. We did ROTC together, did the global war on terrorism bit, and return to Stratford to visit our honored parents. Love this brother from another mother and the Ale House had a lot of vet supporting patrons that bought our rounds AND the best Long Island Ice Tea.

As much as I appreciate the very relaxed vibe here, if "Ale House" is in the name, you might want…read moreto up your Ale game. Smithwicks is the premium tap? Guinness cans in the fridge? I get it but I was one of three people there at 7:00 on a Thursday night. Keep it real Stratford Ale House!

First time at Pre Game and the place looks great. My fiancée and I stopped in for a quick nightcap…read moreand grabbed seats at the bar. They've got some fun drink names and the cocktails were tasty. Mine was made a little wrong, but still hit the spot. It was super quiet--just a couple people there. Didn't try the food, though it looked like they had a solid menu. Bartender seemed a bit new and underwhelming, but all in all, not a bad spot for a low-key drink.

The atmosphere is amazing, great costumer services and the Garlic Parmesan wings were amazing.read more

This bar is in the parking lot for an airfield and across from what was the Swarovski factory, and…read morethe bar definitely has a fair amount of airplanes. They also have a dart board with two tables in between, and a pool table. The ambiance is a little dark, but that may to be to help keep it cool in the summer. Outdoor tables seemed to be available for days when Connecticut wasn't sharing temperatures with Hades. Our waitress was friendly, and the menu (non-bar) was short. The staples you'd look for in bars, like hot dogs and hamburgers. My hamburger was large, but a little underdone.

Always a great spot for good food and good drinks. Plenty of TVs if you're watching the game and…read morethey have a pool table with some pretty serious players. Been meeting up with friends at the Windsock for over 30 years and it's still great!

Again a wonderful meal love the Pizza and staff is always pleasant and great service. Highly…read morerecommended visit here.

Have heard the ribs are delicious and ordered them today with house barbecue sauce. It was way too…read morespicy & tangy. I was expecting a sweet bbq sauce. The ribs were tender & moist. Service by Crystal was quick & attentive. Angel the griller of hot dogs was great & answered my questions. I used a Clipp certificate which saver some $. Nice 2 hour visit

I ventured out here with some friends on a Monday and, while the food was decent, I wouldn't drive…read moreout of my way to return. The menu had a large selection of burgers, seafood options (think fish and chips, fried cod, fish platter, lobster sandwich, etc) and even BBQ (ribs, pulled pork, and brisket). I ordered a special: the pork carnitas, which came with yellow rice, black beans, and tortillas. The carnitas were l, unfortunately, dry. It was a lot of food, so I brought half of it home. My friends order fish and chips and the pulled pork sandwich. Everyone thought their meal was okay. Cocktails are on the stronger side, which my friends appreciated. There's is plenty of seating and parking, and there's also patio seating. It seems like the kind of place that has a good vibe on weekends when all the boaters are out, but it was quiet on a Monday night. Service was very friendly and, despite reading they charge an extra fee for use of a credit card, our bill did not have a surcharge.

Back again for dinner. I tried the sizzlin' balls which are three meatballs with sauce and cheese…read more It was quite good and surprisingly filling. Staff is very friendly and helpful, nice setting.

I first tried Cibus back in August of 2025 for a quick drink and appetizers, so when my friends…read moreasked where we should go for dinner, I didn't hesitate to suggest it. I may add that I live 90 minutes from here and only come to this town 1-3 times a year. So, my friends usually take my suggestions and a group of eight of us showed up on a Saturday night with no reservation, and somehow the universe blessed us with a table. The place was packed, even the bar had people standing around it; so we knew we were in for a good night. One thing I loved about Cibus that night, is the crowd. It's a great mix of Hispanic and non‑Hispanic diners, which tells you the food speaks to everyone. The décor is warm and inviting, and the dimmed evening lighting gives it that cozy, "we're about to eat well" vibe. Parking was easy too. I have to admit I thought it may be harder to find parking but we found a spot right behind the restaurant, though street parking is also an option, but was packed. Our server, David, deserves his own shout‑out. Super patient, friendly, and ready with answers for every question we threw at him. He checked on us often without hovering, and everyone at the table agreed he did an excellent job. Now, the food...my favorite part. If you've read my reviews before, you know I eat everything but have a soft spot for Asian cuisine. And even though I'm Hispanic, I rarely go out for Hispanic food because I cook it well at home and most places don't impress me. Cibus, however, did not disappoint. Not one dish missed the mark, and the whole table agreed. We even ordered extra food to take home. We started with the Garlic Shrimp with Mofongo. The creamy orange sauce caught me off guard because it's not the usual style, but it worked beautifully. The flavors were balanced, the mofongo wasn't dry (thank you!), and the shrimp were cooked perfectly. We liked it so much we ordered multiple plates of this one; plus two Cuban sandwiches to go. The Cuban was tasty, though it could use a little more meat and sauce. The Ropa Vieja was another hit. Plenty of meat, plenty of sauce, and the black beans were flavorful. A sprinkle of fresh cilantro on top would have made it perfect, but that's just me being picky with my extra flavors and aroma. We also had the ceviche, the trio of little mofongos, and the Chips and Guacamole -- and yes, they make their tortilla and plantain chips in‑house. Not a single crumb survived. I tried the Tostones Sliders with pork, and I wouldn't change a thing. They were loaded with meat, had the right amount of veggies and sauce, and were just delicious. The only dish that didn't wow me was the Maduro with cheese. I love maduros, but the melted mozzarella felt a little plain. There's so much potential here, instead of Mozart maybe try some queso Mexicano, a small side of meat sauce, chimichurri sauce, or even a spicy drizzle could take it to the next level. Speaking of spice, I asked for hot sauce and was surprised to get a watered‑down Frank's RedHot. For a Latin fusion restaurant, something like Cholula, El Yucateco, or Tapatío would fit the Latin fusion theme so much better and elevate the dishes. But overall, Cibus is doing so many things right -- great service, great food, great atmosphere. I'm already planning my next visit and bringing new people with me at end of May.

Second time here...first time dining in. Came here for a family member's birthday dinner…read more Went on a Sunday evening with a group of seven. The restaurant midsized, it's nicely decorated, clean, and good for groups too. The staff were very friendly, food was good, however the waitress was ok. She forgot to bring my appetizer and forgot to place my to-go meal in time of the kitchen closing. The waitress was apologetic and I understand humans forget things from time to time when you're busy. However, this evening was less than half full and when we left it was near closing time...only a couple tables were still there. The least they could have done was comp my meal or have the manager stop by to apologize. But that didn't happen, I just didn't want to make a fuss...so I paid the bill and time will tell if there is another visit in the future.

Believe it or not... food is delicious!! Ive had the pizza, tenders and pierogis! All delicious!!read more

Love love love this place! Always my go and their food is sooo good. Atmosphere is nice and…read moreeveryone is friendly. If you're craving some good bar food this is the place.

It was our first visit/experience here. So, from the outside it isn't very welcoming, however when…read moreyou walk through the door you are so pleasantly surprised. Extremely festive with tasteful Christmas decorations. We decided to sit at the bar to get a better feel. Caley first welcomed us. Very professional and friendly. We ordered a drink and looked over the menu, which is limited, but she recommended the mac n cheese, so we tried it. It was a 4 out of 5. Very nice, creamy and good. We also had the privilege of meeting Brittany (one of owners) and Mike (bartender). All were very helpful In recommending other restaurants to try and just genuine conversation. The bar is decorated so well for Christmas, offers true darts, and table shuffle board. On our very first visit we were treated like long term regulars. Go with complete confidence. We will gladly be back.

Rooted on our UConn Huskies for March Madness at Liberty Rock Tavern tonight! We loved the intimate…read morefeel of this sports bar. The menu is on the smaller size, but has great offerings and is suitable for the space the building holds. Our order: -We took advantage of the half off wings special for Sundays. The wings were a good size and we enjoyed the blue cheese. -Brussel sprouts: piping hot! And a HUGE portion size. These are a saucier style (loved the maple flavor) as opposed to crispy. Definitely recommend. -Buffalo Cauliflower: Just the right amount of kick and perfectly roasted. We loved the ranch dipping sauce. Also definitely recommend. -We had to try the O.G. Chicken sandwich as it appears to be the menu staple. The edges could have used some more sauce, but the middle bites of the sandwich were juicy! Loved the pickles, bacon, ranch, and American cheese flavor combo. -Side of onion rings, was served with honey mustard. Not overly greasy, had great flavor. Service was great, we loved the music but wish we could have heard more commentating from the basketball games. We were frustrated at times with the use of their plastic utensils... we often were fighting with our veggies as they slid off of our forks, but understand how the plastic utensils aligns with their popular food truck. We left feeling VERY full and took some wings to go. There were quite a few parties for a Sunday night, and their take out business seemed steady. Liberty Rock Tavern appears to be a hidden gem of a sports bar in the Milford area. We definitely plan to go back!

We've been to Rileys fairly often and the food is always excellent. Service is always excellent…read more Atmosphere is always excellent. We're going back tomorrow because we enjoy it so much! We've had the tuna tartare, the clams, the awful awful steak (their name for it), the tuna salad, the wings, the salmon, the burger... Loved everything we ever ordered here. You can get a decent glass of wine or a beer. That's usually what we stick to. There's also a full bar if that's how you roll! Parking is usually fine along the seawall. There are a few spaces by the door but we never take them. There's a nice patio when the weather is nice and you can look out on Long Island Sound. There's a lot of activity by the seawall if you're into people and dog watching also. It's a great spot and I'm glad we're returning soon!

The service was amazing. Our waitress was very helpful. The restaurant is decorated like crazy for…read moreChristmas with a shed outside with a tree, and bench and a shot machine! The food is really good! I loved the deviled eggs, steak and the fruit fondue for dessert. The drinks are amazing too! The Mac and cheese was good but could have been more cheesey. Other than that this place was great!