Very well-executed, moderately authentic Thai food, well-priced, good portions, and plenty of vegan options.
The place is almost like a food cart, in the sense that it's not a self-contained restaurant, but a pod with an enclosed and heated dining area -- only 5 tables so you may have to wait. The three of us ordered the pad see ew, red curry, and galangal wok (each roughly 120-130 SEK) and comes with a choice of protein (tofu and oomph being the two vegan options) or just veggies. The two non-noodle dishes each came with steamed rice.
The food was ready in about 15-20 minutes and was well-executed, especially the red curry, which had lots of depth and complexity. The pad see ew didn't use the traditional really wide noodles, but the medium width noodles they used were tasty.
Good spot. Would definitely recommend and return. read more