I had the bbq chicken nachos and didn't think they were as good as when I had them previously. Did…read morethey change the recipe? My mother ordered soup because it was a cold day. It wasn't hot. She sent it back and it still wasn't hot. It wasn't the best experience.

We had such a great experience thanks to our waitress Kasey! She was incredibly attentive and made…read moreus feel so welcome from the moment we sat down. She recommended the croissants and they did not disappoint -- perfectly flaky, buttery, and fresh. Service like hers truly made our visit special! Don't forget to ask for her on your next visit she's hands down the best!!!!

My wife my son and myself took a drive here on a Saturday night to check out this place. We got…read morethere and were told it would be close to 35 minutes for waiting. We waited around 15-20. We got the croissants and cheese fries as apps. They both were good. I got the loaded pepperoni pizza and she got a pasta. My son splurged and got a brownie sundae. The food was good and a lot of it. Our waitress did a great job and we would definitely go here again.

I haven't been to Copper River in years but the service tonight from Shaka was amazing! She was…read morevery attentive, kind, and professional. She was prompt with all of our request. I will definitely return the next time I'm in town and ask for her section. Thank you Shaka for great service!! 10 out of 10

Terrible food. Beware of pizza! Ordered a pizza and specified I do not like it burnt. It was burnt.read more

I go here once or twice a month and have never had a bad dining experience so I was surprised to…read moresee others had. That said, I usually visit during off hours to avoid the dinner rush so maybe that plays into it. Service has always been good for me. I absolutely LOVE the house salad with ranch dressing. It's so good that sometimes I actually crave it and just have to go there! I usually get the 6oz sirloin because it's just enough food for me and it's always great- cooked just right- very tender (usually always better than steaks I've had at Texas Road House). All the different cuts I've tried have been good, but I tend to like the sirloin better than some of the fancier cuts that I've tried there. I've taken out of town guests here and they loved it too. The only complaint I have is that in January I recommended my out of town sister order my mom a $50 gift certificate from here, which she did, but it never showed up. I felt responsible because my sister seemingly wasted her money on my suggestion. Disappointing because my mom also loves to eat here (she gets the shrimp and fish platter) but I'm not sure if my sister followed up on it or not. That's my reason for four stars instead of five. She was really looking forward to getting that certificate.

Cute little restaurant, don't judge by the outside. Inside it is nice, bordering on fine dining…read more Came here for a business dinner. Menu has a lot of options so explore the menu. Ordered a tequila and pineapple over ice with lime and it was not shaken so I will ding god that. Ordered the seasame ahi with seaweed salad. The fish was amazing, cooked perfectly with multiple sauces. Seaweed salad and a fried rice. We used to own a restaurant and had a consultant who said "whatever you have on the menu should be memorable" well the fried rice was weird so that was not memorable. Ordered the crepe, with ice cream, hot fudge, raspberries and whipped cream. The crepes were a bit thick but everything else was good. Ambiance 4 Food-4 Pricing ok

We decided to eat here for our anniversary dinner! Wanted to try it because of the reputation and…read morethe longevity. Neat restaurant with a retro design. Server, Bryson, was very personable and helpful (e.g. let us know that the mashed potatoes were instant and not good). Chicken Picatta with asparagus was good. Prime Rib was good, not great, and not worth $48. We have worked in the restaurant industry for 25 years and are therefore pretty observant and experienced in what makes for a positive dining experience. P&B's is definitely missing the mark in a few areas. In our experience, the signs we saw point to older owners who are tired of the business and/or not as involved in daily operations as they were/should be. They are also "cost conscious" and value profit over diner's experience. We observed these things during our dining experience: 1) NO ice in the water glasses. Cost cutting? Or the ice maker needs repair? 2) No ice wouldn't have been too bad if the ac was set below 76. High humidity and higher temp made for a less than comfortable dining experience. 3) Ribeye steak was sliced incorrectly with one end about 1/4" thick and the other about 7/16 thick. This resulted in a well done end and a medium end, instead of a consistent medium rare steak. Flavor/Seasoning was minimal. Portion was small too, probably 8-9 ounce, with lots of fat cap. Grilled onions and mushrooms were overcooked and had little flavor. This was a $20 steak at best: certainly not a $40 steak. 4) Baked potatoes and veg came out warm,not hot, and were cold before we finished eating. This place is "resting on its laurels" and the owners are cutting costs and trying to make as much they can before they are forced to close or find someone who is willing to buy them out. While I am sure it had its day, its day is gone and it is in need of new menu and new management. 3 people. 2 beers. 3 meals. $145 plus tip. We have had far superior meals at the nearby Long Horn Steakhouse for about 1/2 the price. We would not recommend this location, unless it is sentimental to you. There are better restaurants in the area who actually care about their customers and the dining experience.

Great service! Food was really good! Went for restaurant week and they had a 3 for $40'option, I…read morehad chili, filet and cheesecake. All were wonderful . Very busy and people had a wait time of over an hour so def make reservations! Wish I knew the servers name as he was wonderful and super attentive!

Busy restaurant. Made a reservation for 5pm. Seated immediately. Service was good. Ordered some…read morecocktails. Then we ordered some apps. Ahi Tuna, Onion Rings and Shrimp. All delicious. The Entrees were Baby back ribs (a little dry) Salmon Salad (good) Steak with bacon ( bacon burnt and steak bland) All sides were ok. Fries a little dry! We were told bread would be served at the table but didnt get it until Entrees arrived. It was not worth the wait. Not cooked and dry bread! We ordered desserts to go. Choc and Vanilla cakes were good. I had to wait for my Apple bread pudding as it had be a popular dish apparently. When I did open it at home it looked like an apple crumble not a bread pudding. Not good We had be looking forward to trying this restaurant but sadly the Entrees were not worth the wait. For over $400 The drinks and apps were the best things we had.

Great freaking burger. Bleu cheese burger cooked to perfection (med rare). Fries-meh…read more Service and atmosphere were on point-bar/grill mojo.

What a nice place and come and relax after a week long of work. It's a wonderful way to start the…read moreweekend. The service is fine for a single bartender. The RiffRaff Caviar Nachos was a great food to snack on with our drinks. Will definitely return.

The food is fresh. Wait staff is excellent…read more Food is on point for the quality. Ambience good. (A bit dated) Views from window seats during Christmas AMAZING! Would recommend the house salad specifically with the house dressing! I have never had anything like it....and anyone who tries it (who loves bacon) is in LOVE with it!

I should not even given one star!!!!! terrible food/ steak…read moreso tuff could not cut - could not chew salad and bread all that was fit to be consumed by a human. terrible service worse place i have ever been to. i am sure they did not want this review!!!! will never recommend or come there again! need management change -- rude lady came to my table to find out why my meal was so bad. she said do you want anything else??? it was a good resturant in the past but not now.

It was our son's birthday, and he chose CityRange to celebrate. None of us had ever been to the…read morerestaurant or heard of it before so it was neat he found the option on his own. He turned 18 that day. Other reviews had mentioned making a reservation so we did with Open Table. It was St. Patrick's Day so the restaurant had a good amount of people, but it may usually be busier when it isn't an Irish drinking holiday. The house garlic bread was drool worthy. It came with a side of garlic butter and oil. Next, we had the calamari which was comprised of fried calamari rings, fried spicy peppers, and fried lemon slices. I'm not sure how I felt about all those things, and the portion was a little small since there were a lot of filler items. The calamari and peppers were good to me. Others didn't mind the lemon, but for me, they were just fillers that made the basket look fuller. For my entree, I got the 3 Black and blue filet medallions ( 3 oz each) that are topped with mini crab cakes with a side of mashed potatoes and asparagus. I absolutely LOVED my meal. Everything on the plate was hands down amazing. I wanted steak and crab cakes so this was the perfect option! The only change I made was opting for the chimmichurri sauce on the side instead of the Bernaise sauce it came with. I don't know how those mashed potatoes were made, but wow! Perfection. My husband got the filet with asparagus, and the kids got NY Strip steaks - one with fries and the other loaded mashed potatoes. We all really loved our food, and I look forward to another visit.

Visited on a Sunday for lunch with family members…read more There was a loud band playing in the general open area (which I thought was strange for a Sunday), so we opted to sit in the bar area. There were two people working in the bar area; one was a rather loud-talking male who appeared to be some type of manager. He got into a conversation about his personal education with the table next to us. The young lady who waited on us was new, but was helpful and responsive. She was careful and informative with my food sensitivities. I had a little trouble ordering from their brunch menu, due to gluten intolerance, but finally settled on the Western Omelet with a side of Cheddar Grits. Hubby just got a bowl of biscuits, daughter got a Caesar Salad, and granddaughter got the Kentucky Hot Brown. I think my meal must have been the best, since I actually ate it all. The omelet was the best part - very tasty. The grits were not as creamy as you would expect Cheddar Grits to be, but they were fine. I also had iced tea, which was good. The daughter says she comes here somewhat often, as it's near her work, so I'd guess the midweek menu is a little better.

Restaurant is moving to a different location as August 2024. No update as of yet. Facebook page…read morestates that they are still catering. Food is great! Service has always been top notch.

This location is where I had my very first art show ages ago before it became Smoke on the Water…read more SotW is well known in Greenville, South Carolina. It was always a favorite restaurant of mine so I wanted to take time to stop and have lunch with my two favorite ladies. The food was good as usual. I remember it being different but as time change so do the menus. We nibbled on corn bread before the entrees. I forgot to take pics somehow but I was just enjoying the quick and attentive service as well as the moment... being home and enjoying the sunshine on the patio. One note.... The fried green tomatoes appetizer is ridiculously high for no real reason. Lol It's almost the same price as the crab cake entree???? HOW SWAY??!!

Terrible experience. We had friends with us and we had raved about how great this place was. There…read morewas terrible communication between the kitchen and server. Our meals were served in reverse: we received our entrees first, followed by our salads and then our appetizer! Steaks were overcooked and food was tepid in temperature. Manager should have been made aware and we received no apology from management. Definitely will think twice before going back. Very disappointed.

Food was not good. Salad was decent but kinda wet lettuce. Chicken tenders were rubbery. I…read morecould go to several other places and get better food for a lot less. Servers were great.