Brasserie Pierre is a solid, reliable restaurant, good food, nice ambiance and decent service. I've…read moreeaten here half a dozen times in as many years and it is consistently good. Recommended.

I came to Brasserie Pierre with 5 other friends during the dinner rush time and the service was…read morereally prompt. I was really impressed with how fast they brought us the food and the dishes were delicious. The highlight for me was the dessert that we ordered, warme dadeltaart. Thumbs up!!!

(4) ~ very good overall food & service. NOTES: Reservations recommended, and the service can be…read moreslow, when busy, so we recommend ordering quickly & getting plenty of drinks;)lol They do take USA Credit Cards w. Chip. And the Menu is on a BIG Bulletin Board on the main floor, so take a photo with your Phone to have it at your table, since there are no paper menus;) DRINKS: ** Apple Elderberry Juice = (4.25) Very good ** Water(tap) = (4) very good, must be filtered;) ** Flat White = (4) very good FOOD: ** Beef Shoulder = (4.25) Very good ** Boudin(Pork Sausage) = (4) very good ** Bread = (4) very good ** Cheese Board = (4) very good * Strawberry/Cucumber/Buttermilk(dessert) = (3.75) Good * Cherry Creme Fraiche = (3.75) Good * Clams(Mussels) = (3.5) good * Fries = (3.25) pretty good...topped with Nori(seaweed) Flakes

It's amazing! A great place just around the corner of Witte de With Straat. Great food, with a lot…read moreof different tastes. We went there for the brunch/lunch on Saturday. It was stunning: veggie, cheese, meat, eggs were all combined in delicious 3 combinations and with such a great result. The price was fair 13€ for 3 dishes coffee and water included (wine not!) The staff is very kind and the location is charming and welcoming with old style kitchen instruments. Loved it!

Calamari was way overcooked. Ribs were okay. Service was good. Artichoke was a bit cold but the…read more Aioli dip was good.

De Machinist should definitely be on your restaurant list in Rotterdam - it has consistently good…read morefood, an ever rotating menu of options, and the best ambiance in the city. The fire pit in the center of their large dining room, huge windows, and steel machines from the building's former life decorating the premises make for a cozy and pleasing environment to enjoy a great meal. My favorites include their various risotto dishes and perfect fish options like the slip tong. But most recently, I have also enjoyed their tuna carpaccio, and their gnocchi dish. And though this restaurant certainly leans toward gourmet, they also make some really nice french fries. The menu is also quite reasonably priced and always includes vegetarian options.

Goed sfeer lekker eten met vriendelijke personeel. Aanrader voor mensen die een gezellige plek…read moreopzoeken

My favorite cafe and appletaart! Always manage to get a slice whenever I visit Rotterdam.read more

The Euromast is a neat experience for the views. We chose the complete experience when we purchased…read moreour tickets, this includes a visit to the platforms and euroscoop. If you do not handle heights well then I would recommend the general ticket since the euroscoop takes you all the way to the top. It was a neat experience and I really enjoyed the views of Rotterdam. My only complaint was that once you entered getting into the elevator was disorganized since there was not a line. You can also dine in at their restaurant or grab a drink on their rooftop bar but we did not do that.

While visiting Amsterdam, we decided to take a quick visit to Rotterdam. Euromast was on the list…read moreof must do attractions in Rotterdam. I booked the full experience that includes access to the platform as well as the euroscope. They also have a restaurant, and we decided to book reservations for high wine. My feelings are a little mixed. I would give the Euromast experience on the platform and ride on the euroscope 4/4.5 stars and the restaurant (high wine experience) a 3/3.5 stars. The view on the Euromast was absolutely amazing. You can see the entire city from there. I would definitely recommend adding the euroscope, which takes you an additional 185 meter up. The euroscope is completely enclosed with a glass floor and windows, so you have a clear view of the city. It also spins slowly in a circle, so everyone gets a full 360 view of the city. After the euroscope, we went one floor down to the restaurant for high wine. Our reservation was for 3:30 pm but we arrived at 3 and they seated us early. High wine was explained as a wine and small bite paring. When we were seated, we were asked about any allergies, which is very common in Europe. I let my waitress know I don't eat pork or shellfish, which probably threw them off. After we were seated, we were served a sparkling wine, which I found very tasty. Then we waited about 10 minutes for the small bite to accompany it. This basically went on for all 3 pairings. The wine came first, and then 10 mins later, the small bite. My expectations for high was the wine and and small bite would be served together and not so spaced out. 1st pairing- sparking wine w/hummas in a fried pita type cone. I don't believe this was the intended first bite, but I think the no shellfish or pork threw them off. 2nd pairing was a white wine with raw salmon, mango salsa, and squid ink paste. I don't eat shellfish, squid included, so I had to eat around that. 3rd pairing was a French melbac with cheese and nuts, fish tartar crackers, olives, pickled watermelon, cucumber, and falafel on top of taziki The melbec was amazing. The first thing that hits you is the smell of cherries. The taste is very smooth and refreshing and paired well with the small bites. I actually plan to look for this wine online. 4th pairing was a dessert plate served with dessert sauvignon blanc. Even though I enjoyed all 4 of my wine servings, I feel like the food and services were lacking. My biggest recommendation is to provide a menu example for high wine online because that can help someone decide if they would rather do that or high tea, brunch, etc. If you're ever in Rotterdam, I definitely would recommend a stop at the Euromast, but I would skip high wine at the restaurant and try something else like brunch.

The artisan brown bread sandwiches were delicious. The bread was warm and freshly baked and had a…read morelight layer of cream cheese that complemented the smoke salmon and tuna. My brother and I shared our portions with each other. Both the tuna and salmon were tastefully seasoned. The portions were a good deal for the price, but I'd say the salmon sandwich beat the tuna sandwich in portion size. The plate also comes with a simple and refreshing salad. They charged us for water and it was a little expensive considering they only gave us a tiny bottle. Overall it was 10€ per person per person, so a little expensive but not bad for Rotterdam.

Very nice modern European menu with well prepared dishes. Very reasonable prices with a short but…read moredecent wine list. There is an English menu but it is not completely translated. Just ask, I did and found some very nice dishes. Requests seem to accommodated. I came into this place for dinner at the recommendation of a friend who has an office near by. We had the scallop and the tuna ap. they were both well prepared with very fresh ingredients. And the tuna ap was quite large. It could have been shared by two easily. My dining partner had the steak which he said was very good for a European steak. I had the spicy shrimp. Again both were well prepared. Two with a bottle of wine was €100. Lunch prices are lower. They claim the best hamburger in Rotterdam. I'm not sure. Being an american guy I am a skeptic. But maybe. I had the club sandwich and fries. Very good Belgian style fries with spicy garlic aioli. We did share it. Very nice preparation. I may be back to try the burger.

Service and quality food. This isn't a place where you order the food and are full at the end of…read morethe night. You've had enough. You are still satisfacted about what you've eaten. And what you've eaten is good. I and my group all ordered the 'Surprise Menu'. Not an bad idea, you can say in advance if you are allergic to something or would not like to have something. It tasted very good! The main course consisted from forgotten vegetables and duck. The duck was perfectly done. Everything was fine over here. The staff was friendly and the atmosphere was pleasant. The only thing that i did not like was the super open restaurant. You could see all the tables and did not have a feeling of privacy. Not a small wall or a vase with flowers between the tables. If i had the money i would come back again.

Super tasty sallads, good wine and friendly and helpful waiters! Very fresh! Really priceworthyread more