Wanted to try a new Pizza Chef. So during our volunteer duty at our church sale, we decided it was…read morelunch time and I was detailed to get food. The place was established well over 40 years and the building is quite old, yet very welcoming and efficient. We ordered chicken tenders, sandwiches and some subs. They were delicious. The clerk was cheerful, courteous and polite. Brought back the food to the sale. Everyone loved it. Good place in the Pizza Chef ecosystem

A crust most foul, a sauce run thin, No soul within, no…read morecheer, no grin. The pies arrive both burnt and bland-- A tragedy not worth a hand. Service colder than a winter's night, I'd sooner starve than take another bite. One star. Nay, none, if truth be told-- A pizzeria weary, dead, and cold. On another note. I wouldn't eat here again.

This is Kelsey at JJs Woodfired Pizza in Franklin. She was working the front of the House alone. I…read moremet a friend there for an early dinner tonight. The food was wonderful and the prices were very competitive. Honestly, when I saw the menu online I thought it was an old one because of the prices when we got there and could actually get a cheeseburger for $12.99, I haven't seen one in a restaurant that good for less than $17 or $18 in a while. And Kelsey was amazing. She was tending bar, waiting tables and clearing tables. I never felt like we had to wait and she never looked like she was rushing around and yet here she was bartending, taking pizza orders on the phone and doing everything. She had. Such a great attitude. We enjoyed everything about our visit there today.

Great food great service and the atmosphere is amazing . I highly recommend the Hawaiian burgerread more

This place is everything I love in a brewery. Private parking, graffiti, brewery sticker display,…read morecool merch, decent music, arcade games and food! Driving in I asked my husband I asked what Kettlehead is known for an he said: Beer. Yet somehow, I can't love Kettlehead. A few things occured that damaged the experience: 1. The waitress spilled a sampler all over my wristlet and cell phone. She was oblivious but she has been spilling it the whole walk to the table! She seamed put out i asked of they had bleach wipes as we were in from out of town and i didnt want mty cell phone smelling like beer all weekend. 2. The waitress stated the coin change machine is wonky and they don't own it. The coin machine worked fine but it was the first game we played, Tokyo Drift, that ate our money. I reported it and seamed like the guy didn't care. He didn't offer me a $1 to make up for it nor did he shut down the machine after my report. I feel like if you have it in your place, you should stand behind it. An issue, it should become yours. 3. The pretzels are terrible. They are like sliced and fried with no flavor. They looked like little hot dogs. We go to a ton of breweries and this is the worst pretzel experience we have ever had. Also, the waitress told us the mustard was the beer cheese and vice versa. My kid was not to happy when she ate mustard! But also, the worst beer cheese we have encountered as well. Her excuse, she has been up since 4am. Well, my husband wasn't wrong. He raved over their beer. Nobody was impressed with their food.

Food was good. I split a smash burger with my wife. Beer…read morewas excellent. I sampled several good IPAs. Very cool place and the brewer was chill!

My husband and I love BBQ and after a full day of hiking in the White Mountains we were looking…read moreforward to this self-proclaimed Carolina BBQ joint just off the highway. It's a counter-order, seat yourself place, and the food is brought out to your table. The atmosphere was comfortable enough - with a variety of different BBQ sauces at each table. We ordered the steak & cheese eggrolls which were tasty, if a little small and lack luster. Then I ordered the loaded macaroni & cheese with pulled pork, while my husband ordered the 3 meat (brisket, pulled pork, and smoked sausage/2 side combo. My meal was OK - the macaroni and cheese was done well and the pulled pork was all that it should be. I did enjoy the side of cornbread. However, my husband did not care for his meal. The brisket looked and tasted like a pot roast. No char/smoke flavor. The pulled pork was dry (maybe so it could hold up to being drowned in a sauce?). The onion rings were typical "from-frozen" and the coleslaw had zero flavor. He was not a fan of the maple butter for the cornbread. Oh, and the prices were steep: $32 for my husband's meal and $21 for mine. After being back in the Northeast from South Carolina, we're still on the hunt for decent BBQ.

Customer service was on point. Girl working the counter was friendly. Got greeted as soon as I…read morewalked in. Food needs work tho. Maple butter that came with the hush puppies were very good, wasn't too sweet. My chicken looked like it was boiled then thrown in the smoker for an hour or so. The ribs were fall off the bone tender but was lacking seasoning like the chicken. They had 4 or 5 different sauces to use. This place can easily improve with a little seasoning.

This ties with Barro's in Scottsdale, AZ as my favorite pizza I have ever eaten in my life…read more Absolutely delicious. Perfect dough. Great ambiance in the restaurant. Ample parking in the lot next door and across the street. It took a little longer than I anticipated for the order to come out, but that's OK. We were enjoying the vibe. I had leftovers three days later, and the slices held up well. Highly recommend. Go out of your way to go here!

This is the best pizza (that I've had, anyways ...) in New Hampshire. It makes all the 'best of'…read morelists and news articles ... not because it is totally amazing pizza, but because it's always consistent and very good. The staff is also well-trained and friendly. I made a mistake in ordering the other day, I figured might help you. Normally I get a plain cheese, or pepperoni pizza. Simple and perfect every time. Great cheese to sauce ratio ... cheese that extends all the way to the crust ... and the sauce is not that overly sugary cheap crap a lot of Greek-style pizza joints use. I ordered the Buffalo Chicken the other day, which was a huge (and expensive) disappointment. None of us liked it ... it was dry, bland and salty at the same time ... and just not what we would expect from Tilton House of Pizza. There were 3 guys eating a large pizza (which is hearty and large!) and there was leftover, which nobody wanted to take. (unheard of!) The problem seems to be that this pizza is dried out chicken tenders (in fairness, you get a LOT of dried out chicken tenders) which are brushed with buffalo sauce. The pizza itself has no tomato sauce on it!! No blue cheese dressing, as far as we could tell. It was simply cheese, cut up chicken tenders and crust. Zero taste, except for the salt. They give you an average cup of RANCH??? dressing for dipping, which indicates that they know there is an issue with this pizza. I refuse to give anything lower than 4 stars to this place ... because the cheese and pepperoni, I know are amazing. However, I'd say that it was wasted calories to eat this pizza as the Buffalo Chicken recipe needs reworking. The tomato sauce is essential ... or at least tomato sauce mixed with buffalo sauce, or even blue cheese. I will still go 20 - 30 minutes out of my way to get Tilton House of Pizza every time ... just will never get this buffalo chicken pizza again. Make sure you order ahead of time ... like WAAAAY ahead of time. It took 1.5 hours on a Wednesday at 5:30 p.m. from order until pickup. That's crazy! Even at 4 p.m. on a Thursday, the wait was 40 minutes on a phone in order.

Excellent food and service. I stopped in here tonight on the recommendations of the ladies working…read morethe front desk of the hotel I'm staying at. The atmosphere was exactly what I was looking for, a beautiful, local restaurant that was not a chain restaurant. Out of all the meals I had this week on my trip, this was by far the best I've had. I got a Pinot Noir, mouthwatering calamari, chicken parmesan with toasted garlic bread and pasta, and an incredible sweet potato & maple cheesecake to finish it all off.

What a great place! Fun Bermuda flavors and delicious food and drinks. Best Dark and Stormy I've…read morehad in a long time, and the special salad with fiddle heads was an A plus

Wow. This place really shone in every facet of food and drink service. Perhaps one of the best…read morelunches we have had in a decade. A dear friend just bought a condo near Newfound Lake and needed to attend the HOA meeting, so we decided to join with them afterwards and they searched the food offerings and came up with Kathleen's Irish Pub. Arriving at the place we noticed a sizable parking area although I am sure it's on overflow at St. Patty's Day. For a first timer, the premises used to be a hardware store so there are several doors and although the one that seems to be the main door, is not. The entrance is towards the front and there is a ramp to the main door Entering the Pub, there is an ample bar area and the food area is towards the left, facing Main Street. We were warmly greeted by a wonderful hostess whose demeanor and customer care was the best I've seen in a long time. We began the afternoon festivities with, of course, Guinness, certainly slow poured, which is good for you. My other half had their Harviestoun Old Engine Oil, creamy and tasty. The next course we had was their Giant Pretzel. Really giant. Baby Huey giant. It served as the appetizer for four of us. We got it with both, homemade beer cheese dipping sauce and the Irish Whiskey Dipping sauce. Both sauces are delicious, really so. Then they brought out the main courses; I had their delicious fish and chips. Perhaps one of the best, tastiest, crispy pieces of fish I've ever had. My spouse ordered the Galway Girl, a true half pound prime Black Angus burger topped by Swiss cheese and fried cheddar curds, poblano dressing and chips. The mix of the fried curds and meat and sauce was amazingly tasty. Another friend had the Boxty, basically a potato pancake filled with a delicious chicken stew. The quality of the food was amazing. Really so. But that wasn't enough, we ordered both, their Bread Pudding, and their Sticky Toffee Pudding. The Bread Pudding was amazing, but the Sticky Pudding was unequaled. I am glad we shared the dessert among four people... At the end of the lunch, the owner came in and engaged us in conversation. Affable, full of energy, friendly, and she knows the path of excellence where she's taking the place. We learned a second pub is planned for Franklin. If it is anywhere near the quality of Kathleen's, Franklin will have one superb eatery. Absolutely recommended.

We've been to Kathleen's a number of times over the last couple of years, including this evening…read more There were a couple of occasions that, similar to other reviews, where things did not go well. But overall and current experience has been excellent. There is a mix of authentic Irish dishes and some Irish-ish fare. The Shepherds Pie and Fish and Chips are consistently excellent. Bangers and Mash is also,very good. Salads are fresh and appetizers good, though most are on the heavy side. Good selection, of beer and a number of memorable irish whiskies are available. Service is usually very good, especially when the owners are present. Everyone is friendly. We'll be back again. Very soon.

We've ordered from Shooters before, but I don't think I reviewed them yet, so here's my review on…read morethis order. We did Door Dash to our home, and everything was hot and fresh. We got a 10-inch alfredo base veggie lovers pizza and a taco salad with chili. We enjoyed both items very much!

We live about 40 minutes away, so when we nearby, Shooter's is our go-to for lunch, or a drink…read more The vibe is airy and friendly. There's lots of space, and we've always found 2 seats at the bar with no issue. The food is great. There is nothing we've had that was short of that. Lately I like to get the quesadillas. Stuffed mushrooms are very tasty too. Tammy and her crew provide awesome service. They keep the crowd under control to make it enjoyable for everyone. I like beer, and they have a great selection. But there is no beer menu that they can hand you that gives a description of what they offer. Customers have to use their superman vision to read the tap handles, or ask the server to list them from memory. I am sure they have some brews I would like, that I don't even know they have. Regardless, we will be back soon.

The food was good. Service was slow and forgetful. It was very loud and you could tell it was a…read morelocal hangout, which is fine but it felt very unwelcoming. The icing on the cake was the absolute disrespect and rudeness of the manager, when the check came there was an issue. We asked for the manager, because the waiter didn't understand what our complaint was. She arrived at the table clearly irritated that she had to come. My friend tried to explain the problem, she then became more irritated and yelled at my friend that she wasn't going to argue with him. I said he isn't arguing he's explaining, she grabbed the check and said fine I'll fix it and stormed away. Not great. And rude.

A great craft beer place just off the highway. They made a terrific martini, I think it was called…read moreCaribbean breeze. Friendly people, reasonable prices. So far so good.